Researchers
Filipović, Vladimir
Results 41-60 of 264
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2022 | Influence of biopolymer coatings on the storage stability of osmotically dehydrated mushrooms | Šuput, Danijela   ; Filipović, Vladimir ; Lončar, Biljana ; Nićetin, Milica ; Knežević, Violeta ; Lazarević, Jasmina ; Plavšić, Dragana ; Popović, Senka ; Hromiš, Nevena | Article | 24M24 |
| 2022 | Mineral content after osmotic treatment of nettle leaves (Urtica dioica L.) | Knežević, Violeta ; Pezo, Lato ; Lončar, Biljana ; Nićetin, Milica ; Filipović, Vladimir ; Šuput, Danijela | Article | Mp. category will be shown later |
| 2022 | Mass Transfer Rate and Osmotic Treatment Efficiency of Peaches | Lončar, Biljana ; Filipović, Vladimir ; Nićetin, Milica ; Knežević, Violeta ; Filipović, Jelena ; Pezo, Lato ; Šuput, Danijela | Conference Paper | Mp. category will be shown later |
| 2022 | Bioethanol production from wheat starch milk containing B-type granules | Vučurović, Vesna ; Šereš, Zita ; Šaranović, Žana; Filipović, Jelena ; Filipović, Vladimir ; Puškaš, Vladimir ; Miljić, Uroš | Conference Paper | Mp. category will be shown later |
| 2022 | Addition of Combinedly Dehydrated Peach to the Cookies—Technological Quality Testing and Optimization | Filipović, Vladimir ; Lončar, Biljana ; Filipović, Jelena ; Nićetin, Milica ; Knežević, Violeta ; Šeregelj, Vanja ; Košutić, Milenko ; Bodroža Solarov, Marija | Article | 21M21 |
| 2022 | Hleb sa ekstraktom kvasca | Filipović, Jelena ; Filipović, Vladimir ; Košutić, Milenko ; Bodroža Solarov, Marija ; Vučurović, Vesna ; Šuput, Danijela ; Lončar, Biljana | Technical reports | 81  MNO za biotehnologiju i poljoprivredu (29.04.2022.)M81 |
| 2022 | Storage time effect on inoculated, osmodehydrated chicken meat-microbiological and chemical characteristics | Filipović, Vladimir ; Filipović, Ivana; Markov, Siniša ; Tomović, Vladimir ; Šojić, Branislav ; Filipović, Jelena ; Pezo, Lato | Article | 23M23 |
| 2022 | Influence of yeast extract enrichment on fermentative activity of Saccharomyces cerevisiae and technological properties of spelt bread | Vučurović, Vesna ; Radovanović, Vesna ; Filipović, Jelena ; Filipović, Vladimir ; Košutić, Milenko ; Novković, Nebojša ; Radojević, Vuk | Article | 23M23 |
| 2022 | Physico-Chemical, Textural and Sensory Evaluation of Spelt Muffins Supplemented with Apple Powder Enriched with Sugar Beet Molasses | Lončar, Biljana ; Pezo, Lato ; Filipović, Vladimir ; Nićetin, Milica ; Filipović, Jelena ; Pezo, Milada ; Šuput, Danijela ; Aćimović, Milica | Article | 21M21 |
| 2022 | Acceptability of bread supplemented with yeast extract to consumers | Filipović, Vladimir ; Filipović, Jelena ; Petković, Marko ; Pezo, Lato ; Košutić, Milenko ; Vučurović, Vesna | Article | 51M51 |
| 2022 | Analysis of mass transfer rate and efficiency of osmotic dehydration of wild garlic | Nićetin, Milica ; Lončar, Biljana ; Filipović, Vladimir ; Cvetković, Biljana ; Filipović, Jelena ; Knežević, Violeta ; Pezo, Lato | Article | Mp. category will be shown later |
| 2022 | Synergetic dehydration method of osmotic treatment in molasses and successive lyophilization of peaches | Filipović, Vladimir ; Filipović, Jelena ; Lončar, Biljana ; Knežević, Violeta ; Nićetin, Milica ; Filipović, Ivana | Article | 22M22 |
| 2022 | Energy consumption and dehydration parameters of microwave drying of carrot | Petković, Marko ; Miletić, Nemanja ; Kurćubić, Vladimir ; Lukyanov, Alexander; Đurović, Igor ; Filipović, Vladimir ; Mladenovic, Vladimir | Article | 51M51 |
| 2022 | Osmotic dehydration of wild garlic in sucrose-salt solution | Nićetin, Milica ; Lončar, Biljana ; Filipović, Vladimir ; Cvetković, Biljana ; Filipović, Jelena ; Knežević, Violeta ; Šuput, Danijela | Article | Mp. category will be shown later |
| 2022 | Celery Root Phenols Content, Antioxidant Capacities and Their Correlations after Osmotic Dehydration in Molasses | Nićetin, Milica ; Pezo, Lato ; Pergal, Marija ; Lončar, Biljana ; Filipović, Vladimir ; Knežević, Violeta ; Demir, Hande; Filipović, Jelena ; Manojlović, Dragan | Article | 21M21 |
| 2022 | Modeling the Effects of Osmotic Dehydration Pretreatment Parameters and Lyophilization Kinetics on Mass Transfer and Selected Nutritive Parameters of Peaches | Filipović, Vladimir ; Filipović, Jelena ; Lončar, Biljana ; Knežević, Violeta ; Nićetin, Milica ; Vujačić, Vesna | Article | 22M22 |
| 2022 | Mass transfer rate and osmotic treatment efficiency of peaches | Lončar, Biljana ; Filipović, Vladimir ; Nićetin, Milica ; Knežević, Violeta ; Filipović, Jelena ; Šuput, Danijela | Article | Mp. category will be shown later |
| 2021 | The effects of solution type temperature and time on antioxidant capacity of osmotically dried celery leaves | Nićetin, Milica ; Pezo, Lato ; Filipović, Vladimir ; Lončar, Biljana ; Filipović, Jelena ; Šuput, Danijela ; Knežević, Violeta | Article | 22M22 |
| 2021 | Sugar beet molasses as osmotic solution for improving antioxidative potential of herbs | Nićetin, Milica ; Pezo, Lato ; Lončar, Biljana ; Filipović, Vladimir ; Knežević, Violeta ; Filipović, Jelena ; Šuput, Danijela | Article | Mp. category will be shown later |
| 2021 | New Type of Cookie Product With Dehydrated Peach | Filipović, Vladimir ; Filipović, Jelena ; Nićetin, Milica ; Lončar, Biljana ; Knežević, Violeta | Conference Paper | Mp. category will be shown later |