Researchers
Čabarkapa, Ivana
Results 201-220 of 323
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2015 | Dietary inclusion of Artemisia absinthium for management of growth performance, antioxidative status and quality of chicken meat (DOI: 10.1399/eps.2015.75) | Kostadinović, Ljiljana  ; Lević, Jovanka  ; Popović, Sanja ; Čabarkapa, Ivana ; Puvača, Nikola ; Đuragić, Olivera ; Kormanjoš, Šandor | Article | 23M23 |
| 2015 | Some facts of the rdar morphotype of Salmonella spp.and Escherichia coli | Milanov, Dubravka ; Prunić, Bojana ; Pajić, Marko Lj. ; Velhner, Maja ; Čabarkapa, Ivana S. | Conference Paper | Mp. category will be shown later |
| 2015 | Effect of synbiotic on growth and antioxidant status of blood in broiler chicken | Popović, Sanja ; Kostadinović, Ljiljana ; Puvača, Nikola ; Lević, Jovanka ; Đuragić, Olivera ; Kokić, Bojana ; Čabarkapa, Ivana ; Vranjes, Marina | Article | 51M51 |
| 2015 | Effect of Thymus vulgaris on initial cell attachment and preformed biofilm of Salmonella Enteritidis | Čabarkapa, Ivana ; Škrinjar, Marija ; Lević, Jovanka ; Blagojev, Nevena ; Kokić, Bojana ; Suvajdžić, Ljiljana | Article | 23M23 |
| 2014 | Influence of Thymus Vulgaris on initial cell attachment and biofilm of Salmonella Enteritidis | Čabarkapa, Ivana ; Škrinjar, Marija ; Lević, Jovanka ; Kostadinović, Ljiljana ; Kokić, Bojana ; Plavšić, Dragana ; Varga, Ana | Conference Paper | Mp. category will be shown later |
| 2014 | Dietary inclusion of Artemisia absinthium for management of grow performance, antioxidative status and quality of poultry meat | Popović, Sanja ; Kostadinović, Ljiljana ; Lević, Jovanka ; Čabarkapa, Ivana ; Sredanović, Slavica ; Đuragić, Olivera | Conference Paper | Mp. category will be shown later |
| 2014 | Identification of Corynebacterium pseudotuberculosis isolated from milk samples from cow with mastitis | Suvajdžić, Ljiljana T. ; Lević, Jovanka D. ; Velhner, Maja J. ; Milanov, Dubravka S. ; Čabarkapa, Ivana S. ; Bekut, Maja D. ; Z. Suvajdžić | Conference Paper | Mp. category will be shown later |
| 2014 | Effect of time, temperature and inoculum size on penetration of Salmonella Enteritidis trough egg shell | Čabarkapa, Ivana ; Lević, Jovanka ; Kokić, Bojana ; Plavšić, Dragana ; Varga, Ana ; Suvajdžić, Ljiljana | Conference Paper | Mp. category will be shown later |
| 2014 | Influence of different packaging solutions on textural properties of tomato under controlled storage conditions | Radusin, Tanja ; Škrinjar, Marija ; Čabarkapa, Ivana ; Kevrešan, Žarko ; Mastilović, Jasna ; Novaković, Aleksandra ; Janić-Hajnal, Elizabet | Conference Paper | Mp. category will be shown later |
| 2014 | Fitozačin - Ž, mešavina začinskog bilja (Allium sativum L., Piper nigrum L., Capsicum annuum L.). Dodatak hrani za živinu | Kostadinović, Ljiljana ; Puvača, Nikola ; Popović, Sanja ; Lević, Jovanka ; D. Lukač; Ljubojević, Dragana ; S. Pavkov; Čabarkapa, Ivana | Technical reports | Mp. category will be shown later |
| 2014 | Effect of time, temperature and ioculum size on the penetration of Salmonella enteritidis trough egg shell | Dragana Plavšić ; Ivana Čabarkapa ; Jovanka Lević ; Bojana Kokić ; Ana Varga ; Ljiljana Suvajdžić | Conference Paper | Mp. category will be shown later |
| 2014 | Comparative investigation of fish (Carassius gibelio) treated by osmotic dehydration in molasses at different temperatures | Lazarević, Jasmina ; Plavšić, Dragana ; Šarić, Ljubiša ; Varga, Ana ; Čabarkapa, Ivana ; Filipčev, Bojana ; Šimurina, Olivera | Article | 51M51 |
| 2014 | Effect of Artemisia absinthium essential oil on antioxidative systems of broiler's liver | Kostadinović, Ljiljana ; Čabarkapa, Ivana ; Lević, Jovanka ; Kormanjoš, Šandor ; Popović, Sanja ; Sredanovic, Slavica | Article | 51M51 |
| 2014 | Possibility of hyperspectral imaging application in safety control of plant based food that is converted to by-products and used as feed | Čolović, Dušica ; Kokić, Bojana M. ; Čabarkapa, Ivana S. ; Lević, Jovanka D. ; Đuragić, Olivera M. | Article | 23M23 |
| 2014 | HACCP-a condition for producing of safe food, II International Congress "Food Technology, Quality and Safety, Novi Sad | Varga, Ana ; Plavšić, Dragana ; Lazarević, (Gubić) Jasmina ; Čabarkapa, Ivana ; Šarić, Ljubiša | Conference Paper | Mp. category will be shown later |
| 2014 | Effect of time, temperature and inoculum size on the penetration of Salmonella Enteritidis trough egg shell | Čabarkapa, Ivana ; Lević, Jovanka ; Kokić, Bojana ; Plavšić, Dragana ; Varga, Ana ; Suvajdžić, Ljiljana | Conference Paper | Mp. category will be shown later |
| 2014 | Composition and antimicrobial activity of some essential oils from Serbia | Šarić, Ljubiša ; Čabarkapa, Ivana ; Šarić, Bojana ; Plavšić, Dragana ; Lević, Jovanka ; Pavkov, Sava; Kokić, Bojana | Article | 23M23 |
| 2014 | Extract from medicinal plants mixture as anticoccidial and antioxidant in broilers | Popović, Sanja J. ; Kostadinović, Ljiljana M. ; Čabarkapa, Ivana S. ; Lević, Jovanka D. ; Šarić, Ljubiša Ć. ; Banjac, Vojislav V. ; Suvajdžić, Ljiljana T. | Monograph | Mp. category will be shown later |
| 2014 | Hyperspectral imaging in plant based food safety Possibility of hyperspectral imaging application in safety control of plant based food that is converted to by-products and used as feed | Colovic, Dusica ; Kokic, Bojana ; Cabarkapa, Ivana ; Levic, Jovanka ; Djuragic, Olivera ; Teichmann, Klaus; Jedrejek, Dariusz | Article | Mp. category will be shown later |
| 2014 | HACCP - a condition for producing of safe food | Plavšić, Dragana ; Šarić, Ljubiša ; Varga, Ana ; Gubić, Jasmina ; Čabarakapa, Ivana | Conference Paper | Mp. category will be shown later |