Researchers
Šarić, Bojana
Results 61-80 of 201
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2022 | Differences in dynamic sensory perception between commercial cholocalte spreads![]() | Škrobot, Dubravka | Conference Paper | Mp. category will be shown later |
| 2022 | Processing strategies to improve the breadmaking potential of whole-grain wheat and non-wheat flours![]() | Tamara Dapčević-Hadnađev | Article | Mp. category will be shown later |
| 2022 | Antibacterial Potential of Allium ursinum Extract Prepared by the Green Extraction Method![]() | Stupar, Alena | Article | 21M21 |
| 2021 | The influence of bran gels as fat replacers on instrumental properties of cookies![]() | Milićević, Nataša | Conference Paper | Mp. category will be shown later |
| 2021 | The influence of bran gels as fat replacers on - instrumental properties of cookies![]() | Nataša Milićević; Hadnađev, Miroslav | Conference Paper | Mp. category will be shown later |
| 2021 | Quality characteristics of pasta enriched with wild garlic powder![]() | Đermanović, Branislava | Conference Paper | Mp. category will be shown later |
| 2020 | Physico-chemical properties of low-fat cookies containing wheat and oat bran gels as fat replacers![]() | Milićević, Nataša | Article | 21M21 |
| 2020 | BEZGLUTENSKI KEKS POVEĆANE - NUTRITIVNE VREDNOSTI![]() | Filipčev, Bojana V. | Technical reports | Mp. category will be shown later |
| 2020 | Reološke karakteristike uzoraka meda![]() | Marić, Aleksandar | Conference Paper | Mp. category will be shown later |
| 2020 | Ultrafiltration as a simple purification method of a water extract of common bean seed as a natural coagulant![]() | Prodanović, Jelena | Article | 23M23 |
| 2020 | GoChia – Bezglutenski keks sa smanjenim sadržajem masti i dodatkom gela od čija semenki![]() | Škrobot, Dubravka | Technical reports | Mp. category will be shown later |
| 2019 | Keks sa smanjenim sadržajem masnoće uz dodatak zamenjivača masti na bazi mekinja![]() | Milićević, Nataša M. | Technical reports | 81 MNO za biotehnologiju i poljoprivredu (26.12.2019.)M81 |
| 2019 | International Conference Sustainable Postharvest and Food Technologies – INOPTEP 2019 and 31st National Conference Processing and Energy in Agriculture – PTEP 2019![]() | Šarić, Bojana M. | Conference Paper | Mp. category will be shown later |
| 2019 | Fiber concentrates from raspberry and blueberry pomace in gluten-free cookie formulation: Effect on dough rheology and cookie baking properties![]() | Šarić, Bojana | Article | 22M22 |
| 2019 | Technological quality of value added gluten-free cookie with blueberry and raspberry pomace![]() | Šarić, Bojana | Conference Paper | Mp. category will be shown later |
| 2019 | EXTRA-HARD CHEESE PRODUCED FROM DONKEYS AND CAPRINE - MILK MIXTURE: NUTRITIONAL PROFILE AND MICROBIOLOGICAL - QUALITY![]() | Šarić, Ljubiša Ć. | Conference Paper | Mp. category will be shown later |
| 2019 | ANTIBACTERIAL ACTIVITY OF DONKEYʼS MILK AGAINST CLINICAL - ISOLATE OF KLEBSIELLA PNEUMONIAE![]() | Šarić, Ljubiša Ć. | Conference Paper | Mp. category will be shown later |
| 2019 | DrRipley – meal replacement. Novi proizvod je prihvaćen i koristi se u ‚‚LAUDON CORPORATION" , Cheyenne, Wayoming, USA![]() | Jovanov, Pavle | Technical reports | Mp. category will be shown later |
| 2019 | DrRipley – meal replacement![]() | Jovanov, Pavle T. | Technical reports | 81 MNO za biotehnologiju i poljoprivredu (26.12.2019.)M81 |
| 2018 | The challenges of gluten free confectionary and bakery products design![]() | Mandić, Anamarija | Conference Paper | Mp. category will be shown later |

