Researchers
Milovanović, Ivan
Type
Date issued
Results 1-20 of 122
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2021 | Evaluation of spirulina antioxidative potential in hyperlipidaemia![]() | Milić, Nataša | Conference Paper | Mp. category will be shown later |
| 2019 | Novel insights to the anti-proliferative activity of rosemary (Rosmarinus officinalis L.) co-treatment![]() | Mrđanović, Jasminka | Article | 24M24 |
| 2019 | Cyanobacteria: The Producers of Fatty Acids with Health-beneficial Effects![]() | Kovač, Dajana | Conference Paper | Mp. category will be shown later |
| 2019 | Carotenoid profiling of selected strains of cyanobacteria![]() | Milovanović Ivan | Conference Paper | Mp. category will be shown later |
| 2019 | Buckwheat, quinoa and amaranth: Good alternatives to nutritious food![]() | Škrobot, Dubravka | Article | 51M51 |
| 2018 | The occurrence of selected xenobiotics in the Danube river via LC-MS/MS![]() | Milić, Nataša | Article | 21M21 |
| 2018 | Nutritional and phenolic profile of small edible fungal species Coprinellus disseminatus (pers.) J.E. Lange 1938![]() | Novaković, Aleksandra | Article | 24M24 |
| 2017 | Mycotoxins in maize: annual variations and the impact of climate change![]() | Kos, Jovana | Article | 51M51 |
| 2017 | The influence of climate conditions on the occurrence of deoxynivalenol in maize harvested in Serbia during 2013–2015![]() | Kos, Jovana | Article | 21aM21a |
| 2017 | Revised paper: Neonicotinoids as a potential threat to honey: Development of liquid chromatography methods for their determination![]() | Jovanov, Pavle | Article | 51M51 |
| 2017 | Buckwheat – enriched instant porridge improves lipid profile and reduces inflammation in participants with mild to moderate hypercholesterolemia![]() | Mišan, Aleksandra | Article | 21aM21a |
| 2017 | Pesticides residues in soil under organic agricultural production![]() | Lazić, Sanja B. | Conference Paper | Mp. category will be shown later |
| 2017 | The production of biomass and phycobiliprotein pigments in filamentous cyanobacteria: the impact of light and carbon sources![]() | Kovač, Dajana | Article | 23M23 |
| 2017 | Phenolic profile and antioxidant properties of dried buckwheat leaf and flower extracts![]() | Misan, Aleksandra | Article | 22M22 |
| 2016 | Characterization of extra-hard cheese produced from donkeys’ and caprine milk mixture![]() | Šarić, Ljubiša | Article | 22M22 |
| 2016 | Fagopyri herba feed supplementation: influence on cholesterol and bile acid metabolism in rats![]() | Milovanović, Ivan | Conference Paper | Mp. category will be shown later |
| 2016 | Antioxidant and physicochemical properties of hydrogen peroxide-treated sugar beet dietary fibre![]() | Mišan, Aleksandra | Article | 21M21 |
| 2016 | Herbicide residues in soil under intensive agricultural production![]() | Lazić, Sanja | Conference Paper | Mp. category will be shown later |
| 2016 | Hedonic perceptions of functional pasta: comparison between regular and irregular consumers of functional pasta![]() | Jambrec, Dubravka | Conference Paper | Mp. category will be shown later |
| 2016 | Tomato (Solanum Lycopersicum L.) Processing Main Product (Juice) and By-Product (Pomace) Bioactivity Potential Measured as Antioxidant Activity and Angiotensin-Converting Enzyme Inhibition![]() | Belović, Miona | Article | 22M22 |
