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Research outputs

Optimization of osmotic dehydration of apples in sugar beet molasses [2014]

Koprivica, Gordana ; Pezo, Lato ; Lončar, Biljana ; Lević, Ljubinko ; Šuput, Danijela

Chemometric prediction of the content of essential metals with potentially toxic effects determined in confectionery products [2019]

Kovačević, Strahinja ; Lončarević, Ivana ; Pajin, Biljana ; Fišteš, Aleksandar ; Vasiljević, Ivana; Lazović, Milana; Mrkajić, Danica; Karadžić Banjac, Milica ; Podunavac-Kuzmanović, Sanja

Screening, influence analysis and optimization of ultrasound-assisted extraction parameters of cornelian cherries (Cornus mas L.) [2019]

Vakula, Anita ; Šumić, Zdravko ; Zeković, Zoran ; Tepić Horecki, Aleksandra ; Pavlić, Branimir

Probiotic yogurt and cheese from ultrafiltered milk: Sensory quality and viability of free-living and spray dried Lactiplantibacillus plantarum 564 and Lactiplantibacillus plantarum 299v [2021]

Mirković, Milica ; Mirković, Nemanja ; Miočinović, Jelena ; Radulović, Ana ; Paunović, Dušanka; Ilić, Mila ; Radulović, Zorica

Effect of Endpoint Internal Temperature on Mineral Contents of Boiled Pork Loin [2015]

Tomović, Vladimir ; Vujadinović, Dragan; Grujić, Radoslav; Jokanović, Marija ; Kevrešan, Žarko ; Škaljac, Snežana ; Šojić, Branislav ; Peulić, Tatjana ; Ikonić, Predrag ; Hromiš, Nevena

Antifungal activity of lemon essential oil, coriander and cinnamon extracts on foodborne molds in direct contact and the vapor phase [2015]

Dimić, Gordana ; Kocić-Tanackov, Sunčica ; Mojović, Ljiljana ; Pejin, Jelena

Characterization of lactic acid bacteria isolated from traditionally made Serbian Cheese and evaluation of their antagonistic potential against Enterobacteriaceae [2018]

Grujović, Mirjana ; Mladenović, Katarina ; Žugić-Petrović, Tanja D.; Čomić, Ljiljana

Rheological behavior of emmer, spelt and khorasan flours [2021]

Hadnađev, Miroslav ; Tomić, Jelena ; Škrobot, Dubravka ; Dapčević Hadnađev, Tamara

Changes of quality and free radical scavenging activity of strawberry and raspberry frozen under different conditions [2021]

Stevanović, Snežana M. ; Petrović, Tanja S.; Marković, Dragan D. ; Milovančević, Uroš M. ; Stevanović, Simo ; Urošević, Tijana ; Kozarski, Maja

Artificial neural network modeling of the antioxidant activity of lettuce submitted to different postharvest conditions [2019]

Karadžić Banjac, Milica ; Kovačević, Strahinja ; Jevrić, Lidija ; Podunavac-Kuzmanović, Sanja ; Tepić Horecki, Aleksandra ; Vidović, Senka ; Šumić, Zdravko ; Ilin, Žarko ; Adamović, Boris ; Kuljanin, Tatjana