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Research outputs
Resistance of Listeria monocytogenes, Escherichia coli O157:H7 and Campylobacter jejuni after exposure to repetitive cycles of mild bactericidal treatments [2009]
Rajković, AndrejaZnO nanoparticles enhance the efficiency of sodium hypochlorite disinfectant in reducing the adhesion of pathogenic bacteria to stainless steel surfaces
[2025]
Tomičić, Ružica Influence of growth conditions on adhesion of yeast Candida spp. and Pichia spp. to stainless steel surfaces
[2017]
Tomičić, Ružica Follow-up of the Bacillus cereus emetic toxin production in penne pasta under household conditions using liquid chromatography coupled with mass spectrometry [2011]
Delbrassinne, Laurence; Andjelkovic, Mirjana; Rajković, AndrejaGrowth of Escherichia coli O157:H7 and Listeria monocytogenes with prior resistance to intense pulsed light and lactic acid [2011]
Rajković, AndrejaTreatment of Escherichia coli O157:H7 with lactic acid, neutralized electrolyzed oxidizing water and chlorine dioxide followed by growth under sub-optimal conditions of temperature, pH and modified atmosphere [2009]
Šmigić, NadaCharacterization of lactic acid bacteria isolated from artisanal Travnik young cheeses, sweet creams and sweet kajmaks over four seasons
[2014]
Terzić-Vidojević, Amarela Farm management factors associated with antimicrobial resistance in dairy herds: Insights from a bulk tank milk study [2027]
Kovandzic, Marija; Starcevic, Marija; Papic, Bojan; Kusar, Darja; Avbersek, Jana; Golob, Majda; Bulajic, SnezanaMolecular characterization of Listeria monocytogenes isolates from a small-scale meat processor in Montenegro, 2011-2014
[2019]
Zuber, Ivana; Lakićević, Brankica The influence of headspace and dissolved oxygen level on growth and haemolytic BL enterotoxin production of a psychrotolerant Bacillus weihenstephanensis isolate on potato based ready-to-eat food products [2011]
Samapundo, S.; Everaert, H.; Wandutu, J.N.; Rajković, AndrejaFilters
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