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Research outputs
Mineral content of a moss tea for hypertension [2013]
Pejin, Boris
; Belic, D.; Vucković, G.; Kien-Thai, Yong; Stanimirović, Bojana
Beneficial properties of zeolite [2023]
Oggiano, Gordana; Pokimica, Biljana 
; Popović, Tamara ; Takić, Marija
The Lactic Acid Bacteria Microbiota of Pirot`s Kashkaval
[2020]
Danilović, Bojana ; Milosavljević, Nebojša; Cvetković, Dragoljub ; Savić, Dragiša
New promising strawberry cultivars with improved sugar and organic acid profiles and favorable sensory properties [2026]
Momirović, Nevena N.; Jakanovski, Mihajlo V.; Dramićanin, Aleksandra M.; Mosić, Mirjana M.; Nikolić, Dragan T.; Momirović, Nebojša M.; Milojković-Opsenica, Dušanka M.A Characterization of content, composition and antioxidant capacity of phenolic compounds in celery roots
[2011]
Nikolić, Nada ; Cvetković, Dragan ; Todorović, Zoran
Corn grain brushing for deoxynivalenol reduction
[2019]
Radmilo Čolović ; Đuro Vukmirović ; Lato Pezo ; Jovana Kos ; Dušica Čolović ; Feremc Bagi ; Nurgin Memiši
Anti-staphylococcal effect of cinnamaldehyde in milk
[2021]
Babić, Milijana ; Glišić, Milica ; Đorđevic, Jasna ; Zdravković, Nemanja ; Savić-Radovanović, Radoslava ; Baltić, Milan Ž. ; Bošković Cabrol, Marija
Evaluation of riboflavin content in dairy products and non-dairy substitutes
[2012]
Sunarić, Slavica ; Denić, Marko ; Kocić, Gordana
The influence of starter cultures on the lactic acid bacteria microbiota of Petrovac sausage
[2021]
Milicevic, Bojana ; Tomović, Vladimir ; Danilović, Bojana ; Savić, Dragiša
Impact of buckwheat flour granulation and supplementation level on the quality of composite wheat/buckwheat ginger-nut-type biscuits
[2015]
Filipčev, Bojana ; Šimurina, Olivera ; Bodroža-Solarov, Marija
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