Pretraga




Rezultati

Definition, detection, and tracking of nanowaste in foods: Challenges and perspectives   [2024]

Çiçek, Semra; Yilmaz, Mustafa Tahsin; Hadnađev, Tamara Dapčević  ; Tadesse, Eskindir Endalew; Kulawik, Piotr; Ozogul, Fatih

Performance of Drying Technologies to Ensure Microbial Safety of Dried Fruits and Vegetables   [2016]

Bourdoux, Siméon; Li, Dan; Rajković, Andreja  ; Devlieghere, Frank; Uyttendaele, Mieke

Recent Developments Towards Sustainable Solutions in Electrospun Active Packaging Systems for Various Foods   [2025]

Yildiz, Eda; Sumnu, Gulum; Khwaldia, Khaoula; Rathod, Nikheel; Centobelli, Piera; Kulawik, Piotr; Kaddour, Abderrahmane Ait; Dapcevic-Hadnadjev, Tamara  ; Ozogul, Fatih

A review on kombucha tea-microbiology, composition, fermentation, beneficial effects, toxicity, and tea fungus   [2014]

Jayabalan, Rasu; Malbaša, Radomir  ; Lončar, Eva ; Vitas, Jasmina  ; Sathishkumar, Muthuswamy

Rapid point-of-need detection of bacteria and their toxins in food using gold nanoparticles   [2021]

Marin, Marco; Nikolić, Maria Vesna  ; Vidic, Jasmina

The Role of Dietary Phenolic Compounds in Protein Digestion and Processing Technologies to Improve Their Antinutritive Properties   [2018]

Ćirković-Veličković, Tanja  ; Stanić-Vučinić, Dragana  

Active Packaging Applications for Food   [2017]

Yildirim, Selçuk; Röcker, Bettina; Pettersen, Marit Kvalvåg; Nilsen-Nygaard, Julie; Ayhan, Zehra; Rutkaite, Ramune; Radusin, Tanja ; Suminska, Patrycja; Marcos, Begonya; Coma, Véronique

Meta-Analysis for Correlating Structure of Bioactive Peptides in Foods of Animal Origin with Regard to Effect and Stability   [2019]

Maestri, Elena; Pavlicevic, Milica Z; Montorsi, Michela; Marmiroli, Nelson

Advantages and disadvantages of non-starter lactic acid bacteria from traditional fermented foods: Potential use as starters or probiotics   [2022]

Grujović, Mirjana  ; Mladenović, Katarina  ; Semedo-Lemsaddek, Teresa; Laranjo, Marta; Stefanović, Olgica  ; Kocić-Tanackov, Sunčica  

Antimicrobial nanoparticles and biodegradable polymer composites for active food packaging applications   [2021]

Omerović, Nejra  ; Djisalov, Mila  ; Živojević, Kristina ; Mladenović, Minja  ; Vunduk, Jovana  ; Milenković, Ivanka ; Knežević, Nikola  ; Gadjanski, Ivana  ; Vidić, Jasmina

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