eNauka - pregled
Pregled prema Autor Ostojić, Sanja
Prikaz rezultata 1 do 20 od 170
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Godina | Naslov | Autor(i) | Tip rezultata | Mp-kat. |
---|---|---|---|---|
2019 | A contribution to the estimation of berry fruits quality | Simonović, Mladen ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Naučni članak | 21M21 - Rad u vrhunskom međ. časopisu |
2022 | A novel and effective natural product-based immunodetection tool for TNT-like compounds | Simonović, Mladen ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Naučni članak | 22M22 - Rad u istaknutom međ. časopisu |
2014 | Active actinidin retains function upon gastro-intestinal digestion and is more thermostable than the E-64-inhibited counterpart (✓) | Grozdanović, Milica M.; Ostojić, Sanja B. ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Naučni članak | 21M21 - Rad u vrhunskom međ. časopisu |
2004 | An investigation of the dehydration of superabsorbing polyacrylic hydrogels | Jovanovic, Jelena D ![]() ![]() ![]() ![]() ![]() ![]() | Naučni članak | 22M22 - Rad u istaknutom međ. časopisu |
2015 | Analiza sadržaja minerala osmostki tretirane ribe Carassius carassius | Zlatanović, Snežana ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Konferencijski rad | Mp kategorija će biti prikazana naknadno. |
2011 | Antimicrobial effect of natural food preservatives in fresh basil-based ?Pesto? Spreads | Mitic-Culafic, Dragana S ![]() ![]() ![]() ![]() ![]() | Konferencijski rad | Mp kategorija će biti prikazana naknadno. |
2014 | Antimicrobial effect of natural food preservatives in fresh basil-based pesto spreads | Mitić Ćulafić, Dragana ![]() ![]() ![]() ![]() ![]() | Naučni članak | 22M22 - Rad u istaknutom međ. časopisu |
2010 | ANTIMICROBIAL PROPERTIES OF FUNCTIONAL FOOD PRESERVATIVES IN FRESH BASIL-BASED PESTO SPREADS | Mitić-Ćulafić, Dragana ![]() ![]() ![]() ![]() ![]() ![]() | Konferencijski rad | Mp kategorija će biti prikazana naknadno. |
2009 | Antioxidative And Antibacterial Properties Of Lactoferrin And Effect On Browning In Basil-based Spreads | Pavlovic, Mirjana A; Pezo, Lato L ![]() ![]() ![]() ![]() ![]() ![]() | Konferencijski rad | Mp kategorija će biti prikazana naknadno. |
2014 | Biocomposite membranes of highly methylated pectin and mesoporous silica SBA-15 | Nešić, Aleksandra ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Naučni članak | 21aM21a - Rad u međ. časopisu izuzetnih vrednosti |
2010 | CALCULATIVE COLOUR ANALYSIS & PCA EVALUATION OF OXIDATIVE PROCESS IN BASIL BASED PESTO SPREADS | Pezo, Lato ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Konferencijski rad | Mp kategorija će biti prikazana naknadno. |
2010 | Calculative Image Analysis Of Oxidation Induced Food Colour Changes | Pezo, Lato ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Konferencijski rad | Mp kategorija će biti prikazana naknadno. |
2011 | Charachterization of polyuretane crosslinked structures based on hyperbranched polyester | Pergal, Marija ![]() ![]() ![]() ![]() ![]() ![]() | Konferencijski rad | Mp kategorija će biti prikazana naknadno. |
2018 | CHARACTERISATION OF A COMPOSITE OF APPLE POMACE WITH ROSE HIP TEA FOLLOWED BY DSC, TGA AND IR | Zlatanović, Snežana J. ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Konferencijski rad | Mp kategorija će biti prikazana naknadno. |
2014 | Characterisation of curcumin and boron-curcumin complexes by UV-Vis diffuse reflectance spectroscopy | Zlatanović, Snežana ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Konferencijski rad | Mp kategorija će biti prikazana naknadno. |
2018 | CHARACTERISATION OF CURCUMIN-PECTIN CONJUGATES BY UV-VIS SPECTROSCOPY | Ostojić, Sanja B. ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Konferencijski rad | Mp kategorija će biti prikazana naknadno. |
2016 | Characterization of starch edible films with different essential oils addition (✓) | Šuput, Danijela ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Naučni članak | 22M22 - Rad u istaknutom međ. časopisu |
2016 | Characterization of strawberry, raspberry and blackberry cultivated in the west-Serbian area | Ostojić, Sanja ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Konferencijski rad | Mp kategorija će biti prikazana naknadno. |
2012 | Chocolate with probiotics crystal forms followed by DSC and XRPD | Radulović, Aleksandra ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Konferencijski rad | Mp kategorija će biti prikazana naknadno. |
2010 | Colour Analysis Method Applied to Browning of "Pesto" Spreads Preserved With Organic Acids And Lactoferrin (✓) | Pavlović, Mirjana; Pezo, Lato ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Naučni članak | 52M52 - Rad u istaknutom nac. časopisu |