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| Issue Date | Title | Author(s) | Type | Мp-cat. |
| 2026 | Trends and Opportunities in Crustacean Shell Waste Valorization: Towards Sustainable Application in Packaging Materials and Wastewater Treatment | Tomičić, Zorica   ; Popović, Senka ; Hromiš, Nevena ; Lukić, Dragana ; Vasić, Vesna ; Čabarkapa, Ivana | Article | |
| 2026 | ANN modeling of non-essential amino acids content in extruded maize-based product | Lončar, Biljana ; Filipović, Vladimir ; Nićetin, Milica ; Radosavljević, Miloš ; Đalović, Ivica ; Košutić, Milenko ; Filipović, Jelena | Konferencijski rad | |
| 2026 | GREEN SYNTHESIS OF SILVER NANOPARTICLES AND THEIR EFFECTS ON WINTER WHEAT AND BARLEY VARIETIES UNDER LOW-TEMPERATURE CONDITIONS | Minić, Djordje ; Marković, Katarina ; Kesić, Ana S. ; Grujović, Mirjana ; Marković, Stefan ; Aleksandra Torbica ; Đukić, Nevena | Konferencijski rad | |
| 2026 | Ann modeling of the extruded products physical and technological properties | Lončar, Biljana ; Filipović, Vladimir ; Nićetin, Milica ; Radosavljević, Miloš ; Đalović, Ivica ; Košutić, Milenko ; Filipović, Jelena | Conference Paper | |
| 2026 | The novel autochthonous probiotic strain Lactobacillus brevis BGZLS30-24 improves the functional characteristics of Khorasan wheat sourdough bread | Stevanović, Dušan ; Radojević, Dušan ; Terzić-Vidojević, Amarela ; Tomić, Jelena; Dapčević-Hadnađev, Tamara ; Hadnađev, Miroslav ; Popović, Nikola | Naučni članak | 21aM21a - Vodeći međunarodni časopis kategorije M21a |
| 2026 | Structural, Swelling, and In Vitro Digestion Behavior of DEGDA-Crosslinked Semi-IPN Dextran/Inulin Hydrogels | Erceg, Tamara ; Radosavljević, Miloš ; Tomičić, Ružica ; Pavlović, Vladimir ; Miljić, Milorad ; Cvetanović Kljakić, Aleksandra ; Torbica, Aleksandra | Article | |
| 2026 | Rheological properties assessment of carp feed mixtures with different protein sources included using Mixolab | Ilić, Petar ; Banjac, Vojislav ; Hadnađev, Miroslav ; Pojić, Milica ; Vidosavljević, Strahinja ; Stojkov, Viktor ; Tiwari, Brijesh K. | Article | |
| 2026 | Cultivar-Specific Responses in Postharvest Strategies to Preserve Phytochemical Profile in Traditional Serbian Peppers (Capsicum annuum L.) | Milenković, Lidija ; Ilić, Zoran S. ; Kevrešan, Žarko ; Ćirković, Bratislav ; Šunić, Ljubomir ; Tubić, Ljiljana ; Kovač, Renata ; Ubiparip, Dragana | Article | |
| 2026 | Relationship Between Knowledge, Attitudes, and Practices for the Consumption of Spirulina-Enriched Fruit and Vegetable Juices: Structural Equation Modelling and Consumers’ Preference Evaluation Approach | Belović, Miona ; Pezo, Lato ; Radivojević, Goran ; Penić, Mirjana ; Lazarević, Jasmina ; Filipčev, Bojana ; Čakar, Uroš ; Vitas, Jasmina ; Cvetković, Biljana | Naučni članak | 21M21 - Vodeći međunarodni časopis kategorije M21 |
| 2026 | Physical, morphological and techno-functional properties of extruded corn snacks fortified with brown seaweed | Banjac, Vojislav V ; Kojic, Jovana S; Filipcev, Bojana V; Maravic, Nikola ; Stojkov, Viktor Dj ; Vidosavljevic, Strahinja; Tiwari, Brijesh; Pojic, Milica M | Naučni članak | 21M21 - Vodeći međunarodni časopis kategorije M21 |
| 2026 | Geoheritage, geotourism and Fibrex functional foods: a case study of Montenegro | Vujacic, Vesna; Vujacic, Dusko; Filipovic, Jelena ; Kukanja, Marko | Naučni članak | 22M22 - Međunarodni časopis kategorije M22 |
| 2026 | Novi pekarski proizvod sa nadevom od osmotski dehidriranih pečuraka sa biopolimernim premazom | Šuput, Danijela ; Lončar, Biljana ; Filipović, Vladimir ; Knežević, Violeta ; Nićetin, Milica ; Radosavljević, Miloš ; Filipović, Jelena ; Panić, Sanja ; Pantić, Jovana ; Popović, Senka ;
Hromiš, Nevena ; | Tehničko rešenje | |
| 2026 | Effects of Gingerbread Cookie Enrichment with Native and Supercritical CO2-Defatted Burdock Seeds | Šavikin, Katarina ; Živković, Jelena ; Pljevljakušić, Dejan ; Šimurina, Olivera ; Filipčev, Bojana ; Vujasinović, Vesna ; Dimitrieska Stojkovikj, Elizabeta; Veličkovska, Sanja Kostadinović | Naučni članak | 21M21 - Vodeći međunarodni časopis kategorije M21 |
| 2026 | Optimization of print fidelity, efficiency and texture of 3D printed gluten-free snacks using artificial neural network-genetic algorithm modeling | Perović, Lidija ; Simeunović, Jovana ; Jovančević, Jelena ; Miljanić, Jelena ; Kokić, Bojana ; Birgermajer, Slobodan ; Kojić, Predrag ; Kojić, Jovana | Научни чланак | 21aM21a - Водећи међународни часопис категорије M21a |
| 2026 | Effects of sourdough- or regular-bread fermentation, and phytate reduction on iron bioavailability, absorption, and iron status in humans: a systematic review of intervention studies | Nikolaou, Anastasios; Assunção, Ricardo; Cvetković, Biljana ; Fardet, Anthony; Gamero, Amparo; Gandía, Mónica; Mojsova, Sandra; Yilmaz, Birsen; Kütt, Mary-Liis; Santa, Dushica;
Chassard, Christophe; Praćer, Smilja ; Vergères, Guy; Karakaya, Sibel; Syrpas, Michail; | Article | |
| 2026 | Cereal and Cereal Products: Quality, Functionality, Health Security and Application of New Technologies | Simurina, Olivera D ; Janic-Hajnal, Elizabet P | Article | |
| 2026 | Extruded Pseudocereal Snacks Mathematical Modelling Approaches for Prediction and Optimisation: A Review | Lončar, Biljana ; Radosavljević, Miloš ; Filipović, Jelena ; Djalović, Ivica ; Košutić, Milenko ; Filipović, Vladimir ; Nićetin, Milica | Article | |
| 2026 | Berry Powders as Highly Integrable Food Ingredients: Phenolic and Volatile Compounds Profiling, Comprehensive Nutrient Content Assessment and Spectroscopic Analysis | Djordjević, Miljana ; Tomić, Jelena ; Djordjević, Marijana ; Bajić, Aleksandra ; Živančev, Jelena; Zamljen, Tilen; Jakopic, Jerneja | Article | |
| 2026 | Incorporating Pooled Donkey Milk from Autochthonous Balkan and Banat Donkey Breeds into Traditional Dairy Products: Effects on Technological Properties, Nutritional Profile, and Sensory Acceptability of Podliveni Cheese | Ljubojević Pelić, Dragana ; Vidaković Knežević, Suzana ; Popov, Nenad ; Knežević, Slobodan ; Vranešević, Jelena ; Pelić, Miloš ; Živkov-Baloš, Milica | Научни чланак | 21aM21a - Водећи међународни часопис категорије M21a |
| 2026 | Effects of Dry Herbal Supplementation on Microbiological Safety, Physicochemical Characteristics, Sensory Properties, and Shelf Life of Traditional Serbian Rolled Pasta Filata Cheese from Raw Cow’s Milk | Vidaković Knežević, Suzana ; Ljubojević Pelić, Dragana ; Popov, Nenad ; Knežević, Slobodan ; Vranešević, Jelena ; Pelić, Miloš ; Živkov-Baloš, Milica | Article | |
Univerzitet u Novom Sadu, Naučni institut za prehrambene tehnologije
