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| Godina | Naslov | Autor(i) | Tip rezultata | Mp-kat. |
| 2011 | Application of bioprotectors in meat industry | Vesković-Moračanin, Slavica   ; Stefanović, Srđan ; Lazar Turubatović | Konferencijski rad | |
| 2011 | STEC O157 in the beef chain – risk assessment and management | Nastasijevic, Ivan | Naučni članak | |
| 2011 | Rainbow trout (Oncorhynchus mykiss) from aquaculture - meat quality and importance in the diet | Vranić, Danijela ; Đinović-Stojanović, Jasna ; Aurelija Spirić | Konferencijski rad | |
| 2011 | “Chapter VIII – Veterinary drug residues” | jankovic, sasa | Poglavlje u monografiji | |
| 2011 | Kvaliteta mesa linjaka u različitim uvjetima proizvodnje - Meat quality of tench in different conditions of production | Ćirković, Miroslav ; Đorđević, Vesna ; Novakov, Nikolina ; Ljubojević, Dragana ; Babić, Jelena | Konferencijski rad | |
| 2011 | Chapter 8. Veterinary Drugs Residues | Vesković-Moračanin, Slavica ; Stefanović, Srđan ; Janković, Saša | Poglavlje u monografiji | |
| 2011 | Risk Assessment of Live Bivalve Molluscs Harvest Area in Butrinti Lagoon | Nastasijevic, Ivan | Ostalo | |
| 2011 | Specificities of IFS standard and ISO 22000 standard compared to requirements of the HACCP system | Rašeta, Mladen ; Vranić Vojin; Grbić Zoranka; Grubić Mira | Konferencijski rad | |
| 2011 | Lipid Oxidation in Kulen, Traditional Raw Sausage from Northern Serbia | Saičić Snežana; Vasilev, Dragan ; Ilija Vuković; Trbović, Dejana | Konferencijski rad | |
| 2011 | Recent advances in understanding the virulence of enterohaemorrhagic Escherichia coli in food | Borović, Branka ; VELEBIT, BRANKO ; Teodorović, Vlado B. | Konferencijski rad | |
| 2011 | The influence of modified atmosphere packaging on shelf life of Ćevapčići | Borović, Branka ; Velebit, Branko ; Karan, Dragica ; Vesna Matekalo-Sverak; Milijašević, Milan ; Trbović, Dejana ; Babić, Jelena | Konferencijski rad | |
| 2011 | Wellfare of slaughter animals and impact on mear quality | Karabasil, Neđeljko ; Dimitrijević, Mirjana ; Milićević, Dragan | Konferencijski rad | |
| 2011 | Fortschrittliche Methoden für die effektive Analyse von Zusatzstoffen in Fleischerzeugnissen | Vranić, Danijela ; VESNA MATEKALO-SVERAK; Petronijević, Radivoj | Konferencijski rad | |
| 2011 | Variation in Enterobacteriaceae count determined in rainbow trout (Oncorhynchus mykiss) and carp (Cyprinus carpio) steaks packed in vacuum and modified atmosphere | Babić, Jelena A. ; Milijašević, Milan ; Baltić Milan Ž.; Teodorović, Vlado B. ; Borović, Branka ; Jovanović, Jelena ; Lakićević, Brankica Z. | Konferencijski rad | |
| 2011 | Specifities of IFS standard and ISO 22000 standard compared to requirements of the HACCP system | Rašeta, Mladen ; Vranić Vojin; Grbić Zoranka; Grubić Mira | Konferencijski rad | |
| 2011 | Ochratoxin A in tissue samples from swine and chicken:Occurence and exposure assessment in Serbia | Milićević, Dragan ; Stefanović, Srđan M. ; Radičević, Tatjana M. ; Janković, Saša D. | Konferencijski rad | |
| 2011 | Safety of primary products of animal origin in Serbia during three year investigation period. | Milicevic, Dragan | Konferencijski rad | |
| 2011 | Bezbednost i kvalitet mesa nekih slatkovodnih riba u Srbiji. Tehnologija mesa | Trbović, Dejana ; Janković, Saša ; Ćirković, Miroslav ; Nikolić, Dragica ; Matekalo-Sverak V; Đorđević, Vesna ; Spirić A | Naučni članak | 52M52 - Nacionalni časopis kategorije M52 |
| 2011 | Growth performances of broilers hybro G+ provenience | Lilić, Slobodan ; Šefer, Dragan ; Dimitrijević, Sanda ; Ilić, Tamara ; Ivanović, S. ; Matekalo-Sverak, Vesna | Naučni članak | 51M51 - Vodeći nacionalni časopis kategorije M51 |
| 2011 | Sensory characteristics of dry fermented sausages slices (kulen) packed in modified atmosphere | Stanišić, Nikola ; Novaković Maja; Radović, Čedomir ; Gogić, Marija ; LILIĆ, SLOBODAN | Konferencijski rad | |
Institut za higijenu i tehnologiju mesa
