Истраживачи
Lončina, Jasna
Results 41-60 of 151
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2021 | Ecology of Listeria monocytogenes | Bulajić, Snežana | Article | Mp. category will be shown later |
| 2021 | Spoilage potential of pasteurized milk microbiota![]() | Ledina, Tijana | Konferencijski rad | Mp kategorija će biti prikazana naknadno. |
| 2020 | The effect of oregano (Origanum vulgare) essential oil on four Salmonella serovars and shelf life of refrigerated pork meat packaged under vacuum and modified atmosphere![]() | Bošković, Marija | Article | 22M22 |
| 2019 | Tržište funkcionalne hrane u Srbiji kroz prizmu novih propisa | Bulajić, Snežana | Конференцијски рад | Мп категорија ће бити приказана накнадно. |
| 2019 | Effect of marinating and vacuum packaging on sensory properties of chicken breast fillets | Glišić, Milica A. | Conference Paper | Mp. category will be shown later |
| 2019 | Nanotechnology and Plant Extracts as a Future Control Strategy for Meat and Milk Products | Bošković, Marija | Poglavlje u monografiji | Mp kategorija će biti prikazana naknadno. |
| 2019 | Spoilage-related bacteria of pork and beef minced meat under vacuum and modified atmosphere![]() | Đorđević, Jasna | Naučni članak | 23M23 - Međunarodni časopis kategorije M23 |
| 2019 | Inhibition of Staphylococcus aureus by cinnamaldehyde and its effect on sensory properties of milk![]() | Babić, Milijana | Conference Paper | Mp. category will be shown later |
| 2019 | Antioxidative Activity of Thyme (Thymus vulgaris) and Oregano (Origanum vulgare) Essential Oils and Their Effect on Oxidative Stability of Minced Pork Packaged Under Vacuum and Modified Atmosphere![]() | Bošković, Marija | Article | 21M21 |
| 2019 | Antibiotic resistance in Leuconostoc isolates of cheese origin | Ledina, Tijana M. | Conference Paper | Mp. category will be shown later |
| 2019 | Fatty acid profile of milk![]() | Đorđević, Jasna | Conference Paper | Mp. category will be shown later |
| 2019 | Performances, Ileal and Cecal Microbial Populations and Histological Characteristics in Broilers Fed Diets Supplemented with Lignocellulose![]() | Makivić, Lazar; Glišić, Milica | Article | 23M23 |
| 2019 | Preservation of meat and meat products using nanoencapsulated thyme and oregano essential oils![]() | Bošković, Marija | Konferencijski rad | Mp kategorija će biti prikazana naknadno. |
| 2019 | Zoonotska tuberkuloza - šta nam je činiti? | Ledina, Tijana M. | Konferencijski rad | Mp kategorija će biti prikazana naknadno. |
| 2019 | Tržište funkcionalne hrane kroz prizmu novih propisa | Bulajić, Snežana B. | Konferencijski rad | Mp kategorija će biti prikazana naknadno. |
| 2018 | Zwei verschiedene starterkulturen als potenzielle inhibitoren von l monocytogenes in rohwürsten | Tadić, Vukašin; Đorđević, Jasna | Naučni članak | 23M23 - Međunarodni časopis kategorije M23 |
| 2018 | Survival of Salmonella spp. in minced meat packaged under vacuum and modified atmosphere | Đorđević, Jasna | Научни чланак | 22M22 - Међународни часопис категорије M22 |
| 2018 | Nanoplastika - razlog za brigu po zdravlje ljudi i vodene organizme![]() | Ćirić, Jelena | Конференцијски рад | Мп категорија ће бити приказана накнадно. |
| 2018 | MALDI-TOF mass spectrometry for the identification of Serbian artisanal cheeses microbiota | Ledina, Tijana | Научни чланак | 23M23 - Међународни часопис категорије M23 |
| 2018 | Effect of dietary supplementation with medium chain fatty acids on growth performance, intestinal histomorphology, lipid profile and intestinal microflora of broiler chickens![]() | Baltić, Branislav | Научни чланак | 22M22 - Међународни часопис категорије M22 |
