Researchers
Lončina, Jasna
Results 101-120 of 152
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2016 | Inhibitory effect of thyme and oregano essential oils and some essential oil components on Salmonella Senftenberg and Salmonella Give | Bošković, Marija   ; Zdravković, Nemanja ; Ivanović, Jelena ; Đorđević, Jasna ; Janjić, Jelena ; Pavličević, Nataša ; Baltić, Milan Ž. | Article | 51M51 |
| 2016 | Ispitivanje mesnatosti trupova brojlera | Glamočlija, Nataša ; Dokmanović-Starčević, Marija ; Đorđević, Jasna ; Marković, Radmila ; Baltić, Milan Ž. ; Glišić, Milica ; Bošković, Marija | Article | Mp. category will be shown later |
| 2016 | Effect of sunflower, linseed and soybean meal in pig diet on chemical composition, fatty acid profile of meat and backfat, and its oxidative stability | Đorđević, Vesna ; Đorđević, Jasna ; Marković, Radmila ; Laudanović, Milica ; Teodorović, Vlado ; Bošković, Marija ; Peurača, Mile; Baltić, Milan Ž. | Article | 22M22 |
| 2016 | Izoflavoni u ishrani brojlera i koka nosilja | Glišić, Milica ; Marković, Radmila ; Đorđević, Jasna ; Marija Starčević ; Bošković, Marija ; Glamočlija, Nataša | Conference Paper | Mp. category will be shown later |
| 2016 | Microbiological Status of Minced Pork Meat in Vacuum and Modified Atmosphere Packaging | Ivanović, Jelena ; Đurić, Jelena ; Lončina, Jasna ; Glamočlija, Nataša ; Mitrović, Radmila ; Marković, Radmila ; Milan Baltić | Article | 51M51 |
| 2016 | Influence of dietary fat sources in pig nutrition on economic parameters of pig fattening | Lončina, Jasna ; Marković, Radmila ; Bošković, Marija ; Todorović, Milica ; Starčević, Marija; Glamočlija, Nataša ; Baltić, Milan Ž. | Conference Paper | Mp. category will be shown later |
| 2016 | Činioci od značaja za kvalitet šunke | Baltić, Milan Ž. ; Đurić, Jelena ; Ivanović, Jelena ; Marković, Radmila ; Starčević, Marija; Bošković, Marija ; Lončina, Jasna | Conference Paper | Mp. category will be shown later |
| 2015 | Značaj informisanja potrošača pri izboru namirnica. | Baltić, Milan Ž. ; Glišić, M. ; Janjić, Jelena ; Marković, Radmila ; Bošković, Marija ; Dokmanović, Marija ; Đorđević, Jasna | Conference Paper | Mp. category will be shown later |
| 2015 | Uticaj konjugovane linolne kiseline na aminokiselinski sastav i senzorne osobine suvog svinjskog vrata | Đorđević, Jasna ; Pantić, Srđan; Bošković, Marija ; Marković, Radmila ; Dokmanović, Marija ; Baltić, Tatjana ; Laudanović, Milica ; Baltić, Milan Ž. | Article | 51M51 |
| 2015 | The effect of conjugated linoleic acid on fatty acid composition of dried pork neck | Đorđević, Jasna ; Pantić, Srđan; Bošković, Marija ; Marković, Radmila ; Dokmanović-Starčević, Marija ; Baltić, Tatjana ; Laudanović, Milica ; Baltić, Milan Ž. | Article | 51M51 |
| 2015 | Značaj informisanja potrošača pri izboru namirnica | Baltić, Milan Ž. ; Glišić, Milica ; Janjić, Jelena ; Marković, Radmila ; Bošković, Marija ; Dokmanović, Marija ; Đorđević, Jasna | Article | Mp. category will be shown later |
| 2015 | Ishranom životinja do funkcionalne hrane | Marković, Radmila ; Baltić, Milan Ž. ; Đorđević, Jasna ; Todorović, Milica ; Dokmanović Starčević, Marija ; Pantić, Srđan; Šefer, Dragan | Conference Paper | Mp. category will be shown later |
| 2015 | Bitno poboljšani postojeći proizvod i kategorija - Vršačka šunka | Baltić, Milan Ž. ; Dokmanović, Marija ; Lončina, Jasna ; Ivanović, Jelena ; Rajković, Zoran; Đorđević, Vesna ; Bošković, Marija | Technical reports | Mp. category will be shown later |
| 2015 | Meso svinja obogaćeno n-3 masnim kiselinama | Marković, Radmila ; Laudonović, Milica; Baltić, Milan Ž. ; Glamočlija, Nataša ; Šefer, Dragan ; Ivanović, Snežana; Janjić, Jelena ; Đorđević, Jasna | Technical reports | Mp. category will be shown later |
| 2015 | Antimicrobial activity of Thyme (Tymus vulgaris) and Oregano (Origanum vulgare) essential oils against some food-borne microorganisms | Bošković, Marija ; Zdravković, Nemanja ; Ivanović, Jelena ; Janjić, Jelena ; Đorđević, Jasna ; Starcević, Marija; Baltić, Milan Ž. | Conference Paper | Mp. category will be shown later |
| 2015 | Comparison of bacteriological status during ripening of traditional fermented sausages filled into different diameter artificial casings | Pecanac, Biljana; Đorđević, Jasna ; Baltić, Milan Ž. ; Đorđević, Vesna ; Nedić, Drago ; Starcević, Marija; Dojčinović, Slobodan; Baltić, Tatjana | Conference Paper | Mp. category will be shown later |
| 2015 | Ishranom životinja do funkcionalne hrane | Marković, Radmila ; Baltić, Milan Ž. ; Đorđević, Jasna ; Todorović, Milica ; Dokmanović-Starčević, Marija ; Pantić, Srđan; Drljačić, Aleksandar; Šefer, Dragan | Article | Mp. category will be shown later |
| 2015 | Fermented sausage casings | Đorđević, Jasna ; Pecanac, Biljana; Todorović, Milica ; Dokmanović, Marija ; Glamočlija, Nataša ; Tadić, Vukašin; Baltić, Milan Ž. | Conference Paper | Mp. category will be shown later |
| 2015 | Meso obogaćeno n-3 masnim kiselinama | Marković, Radmila ; Laudanović, Milica ; Baltić, Milan Ž. ; Glamočlija, Nataša ; Šefer, Dragan ; Ivanović, Snežana ; Janjić, Jelena ; Đorđević, Jasna | Technical reports | Mp. category will be shown later |
| 2015 | Inactivation of Yersinia enterocolitica in Fermented Sausages during Fermentation | Ćirić, Jelena S. ; Mitrović, Radmila R. ; Janjić, Jelena M. ; Bošković, Marija D. ; Đorđević, Vesna Ž. ; Đorđević, Jasna P. ; Baltić, Tatjana M. ; M. Baltić | Article | 22M22 |