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Žilić, Slađana

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Results 1-20 of 333
Issue DateTitleAuthor(s)TypeМp-cat.
2026Aging stability and in vitro digestion release of blue maize polyphenolics microencapsulated by spray dryingŽilić, Slađana  ; Ćujić Nikolić, Nada; Nikolić, Valentina; Simić, Marijana  ; Šavikin, Katarina; Markovic, SmiljaArticle
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2026Agronomic, genetic and biotechnological approaches to lower free asparagine content in cereals: state of the art and perspectives☆Baldoni, Elena; Napoli, Marco; Szafranska, Anna; Zilic, Sladjana  ; Barabaschi, Delfina; Ilin, Sonja  ; Tafuri, Andrea; Pescatore, Antonio; Neskovic, Beka; Korzun, Viktor;
Curtis, Tanya; Halford, Nigel G;
Article
21aM21a
2026Agronomic, genetic and biotechnological approaches to lower free asparagine content in cereals: state of the art and perspectivesBaldoni, Elena; Napoli, Marco; Szafranska, Anna; Žilić, Slađana  ; Barabaschi, Delfina; Ilin, Sonja  ; Tafuri, Andrea; Pescatore, Antonio; Nešković, Beka; Korzun, Viktor;
Curtis, Tanya; Halford, Nigel;
Article
21aM21a
2026Effect of alternative sweeteners on acrylamide, HMF and color formation in whole-grain wheat cookiesZilic, Sladjana  ; Sarić, Beka  ; Milovanovic, Danka; Hamzalioglu, Aytul; Nikolic, Valentina  ; Simic, Marijana  ; Gokmen, VuralArticle
21aM21a
2026Quality parameters of wheat genotypes grown in different locationsNikolić, Valentina  ; Simić, Marijana  ; Žilić, Slađana  ; Milovanović, Danka; Nešković, Beka  ; Kandić Raftery, Vesna  ; Kaitović, Željko  ; Tolimir, Miodrag  Научни чланак
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2026Lignocellulosic fiber composition and the digestibility of silage maize hybrids cultivated in various locationsNikolić, Valentina  ; Žilić, Slađana  ; Milovanović, Danka; Simić, Marijana  ; Nešković, Beka  ; Perić, Vesna  Conference Paper
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2026Novel trends in extracting bioactive compounds and exploring antioxidant properties of corn silkMilovanović, Danka; Nikolić, Valentina  ; Nešković, Beka  ; Simić, Marijana  ; Žilić, Slađana  Конференцијски рад
Мп категорија ће бити приказана накнадно.
2025The effect of food matrix on wholegrain maize flour’s in vitro digestibilityNikolić, Valentina  ; Simić, Marijana  ; Žilić, Slađana  ; Sarić, Beka  ; Milovanović, Danka; Kandić Raftery, Vesna  Conference Paper
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2025Free asparagine and sugars in various maize genotypes as principal precursors of acrylamide formation in foodSarić, Beka; Simić, Marijana  ; Milovanović, Danka; Nikolić, Valentina; Milojković-Opsenica, Dušanka; Žilić, Slađana  Conference Paper
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2025A sustainable strategy for utilization of corn silk as agricultural waste with the conservation of maize biodiversity—establishing a comprehensive framework for ecological balance and economic sustainabilityNikolić, Valentina  ; Žilić, Slađana  ; Simić, Marijana  ; Sarić, Beka  ; Milovanović, DankaКонференцијски рад
Мп категорија ће бити приказана накнадно.
2025Variability of the physicochemical properties of selected maize genotypes and prospects of their application for various purposesNikolić, Valentina  ; Žilić, Slađana  ; Simić, Marijana  ; Sarić, Beka  ; Milovanović, Danka; Babić, Vojka  Conference Paper
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2025Exploring the bioactive potential of corn silk for improving human health: fostering traditional medicine through innovative researchNikolić, Valentina  ; Simić, Marijana  ; Žilić, Slađana  ; Sarić, Beka  ; Milovanović, DankaКонференцијски рад
Мп категорија ће бити приказана накнадно.
2025Prospect of corn silk's utilization for health enhancement: interconnecting traditional and modern approachesMilovanović, Danka; Nikolić, Valentina  ; Sarić, Beka  ; Simić, Marijana  ; Žilić, Slađana  Конференцијски рад
Мп категорија ће бити приказана накнадно.
2025Oat cultivars with diverse husk colours as prospective sources of phytochemicals for the functional food sectorNikolić, Valentina  ; Žilić, Slađana  ; Simić, Marijana  ; Sarić, Beka  ; Milovanović, Danka; Kandić Raftery, Vesna  Conference Paper
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2025Sugar and free amino acid response of wheat under Fusarium infectionŠpanić, Valentina; Sarić, Beka  ; Sunic Budimir, Katarina; Duvnjak, Jurica; Žilić, Slađana  Conference Paper
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2025Препарат за негу коже на бази биоактивних антоцијанина екстрахованих из семењаче црне соје применом технике зелене хемије „SOYAnAGE“Sarić, Beka  ; Milovanović, Danka; Žilić, Slađana  ; Ćujić Nikolić, Nada  ; Simić, Marijana  ; Nikolić, Valentina  ; Šavikin, Katarina  ; Perić, Vesna  Technical reports
82documentMNO za biotehnologiju i poljoprivredu (25.04.2025.)
M82
2025Unravelling Corn Silk's Bioactive Potential for Health Enhancement: Advancing the Legacy of Traditional Medicine via Innovative ResearchMilovanović, Danka; Nikolić, Valentina  ; Sarić, Beka  ; Simić, Marijana  ; Žilić, Slađana  Konferencijski rad
Mp kategorija će biti prikazana naknadno.
2025Assessment of the potential health-promoting effects of oat flour and husks on gut microbiotaNikolić, Valentina  ; Žilić, Slađana  ; Simić, Marijana  ; Šavikin, Katarina  ; Stević, Tatjana  ; Živković, Jelena  ; Sarić, Beka  ; Milovanović, Danka; Kandić Raftery, Vesna  Conference Paper
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2025Blue maize as source of anthocyanins with diverse pharmacological activities: Microencapsulation and fate during accelerated aging and in vitro gastrointestinal digestionŽilić, Slađana  ; Nikolić, Valentina; Ćujić Nikolić, Nada  ; Simić, Marijana  ; Šavikin, Katarina  ; Živković, Jelena  ; Sarić, Beka; Milovanović, DankaKonferencijski rad
Mp kategorija će biti prikazana naknadno.
2025Acrylamide in cereal snacks and possibilities for its mitigationCiesarova, Zuzana; Kukurova, Kristina; Žilić, Slađana  Konferencijski rad
Mp kategorija će biti prikazana naknadno.