Researchers



Results 41-60 of 236
Issue DateTitleAuthor(s)TypeМp-cat.
2022Chemical composition and antioxidant activity of flowers of Hibiscus generaŽivanović Nemanja  ; Kovačević Tamara; Popin Melanija; Orčić Dejan  ; Lesjak Marija  ; Mimica-Dukić Neda Conference Paper
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2022Juice waste of different Citrus species as the source of natural antioxidantsMimica-Dukić Neda ; Živanović Nemanja  ; Pintać Diandra  ; Lesjak Marija  ; Božin BiljanaConference Paper
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2022Can Polyphenols Inhibit Ferroptosis?Lesjak Marija  ; Simin Nataša  ; Srai Surjit Kaila SinghArticle
21a+M21a+
2022Comparison study between popular brands of coffee, tea and red wine regarding polyphenols content and antioxidant activityPintać, Diandra  ; Bekvalac, Kristina  ; Mimica-Dukić, Neda ; Rašeta, Milena  ; Anđelić, Nikola  ; Lesjak, Marija  ; Orčić, Dejan  Article
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2022Change in phenolic profile, neuroprotective and antihypertensive potentials of wine and grape juice during in vitro digestion and cell metabolismPintać, Diandra  ; Tremmel, Martina; Čakarević, Jelena  ; Torović, Ljilja  ; Kiermaier, Josef; Orčić, Dejan  ; Popović, Ljiljana  ; Jürgenliemk, Guido; Mimica-Dukić, Neda ; Lesjak, Marija  Conference Paper
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2021Prenylated Acylphloroglucinols from Hypericum jovis with Anti-inflammatory PotentialGrafakou Maria-Eleni; Barda Christina; Pintać Diandra  ; Lesjak Marija  ; Heilmann Jörg; Skaltsa HelenArticle
21M21
2021Potential utilization of citrus peel as a rich source of antioxidantsPintać Diandra  ; Bekvalac (Balog) Kristina  ; Orčić Dejan  ; Bajić Dejana  ; Mimica-Dukić Neda ; Lesjak Marija  Conference Paper
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2021Chemical characterization and antioxidant capacity of decaffeinated coffee extractsRadisavljević Tanja; Živanović Nemanja  ; Pintać Diandra  ; Lesjak Marija  ; Mimica-Dukić Neda Conference Paper
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2021Chemical and biological properties of juice and wine made from Malvasia grape variety originating from Fruška Gora, SerbiaPintać Diandra  ; Lesjak Marija  ; Orčić Dejan  ; Mimica Neda Conference Paper
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2021Chemical composition and antioxidant activity of pomegranate (Punica granatum L.) peel and pulpVujinović Srđan; Pintać Diandra  ; Mimica-Dukić Neda ; Lesjak Marija  Conference Paper
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2021Phenolic profile determination of Fruška gora pomaces for utilization purposesPintać, Diandra  ; Torović, Ljilja  ; Orčić, Dejan  ; Bajić, Dejana  ; Markoski, Branko  ; Mimica-Dukić, Neda ; Lesjak, Marija  Conference Paper
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2019Anti-inflammatory activity of Plantago L. species: extracts modulate gene expression of COX1/2 enzymesMajkić Tatjana  ; Bekvalac (Balog) Kristina  ; Lesjak Marija  ; Anačkov Goran  ; Mimica-Dukić Neda ; Beara Ivana  Conference Paper
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2019Changes in phenolic profile of young wine during the in vitro digestionPintać, Diandra Đ.  ; Jelena Čakarević  ; Ljiljana Popović; Kristina Bekvalac  ; Neda Mimica-Dukić ; Marija Lesjak  Conference Paper
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2019Activity profiling of Serbian and some other European Merlot wines in inflammation and oxidation processesMajkić, Tatjana  ; Torović, LjILjA  ; Lesjak, Marija  ; Četojević-Simin, Dragana  ; Beara, Ivana  Article
21aM21a
2019Investigation of the chemical composition and biological activity of edible grapevine (Vitis vinifera L.) leaf varietiesPintać, Diandra  ; Četojević-Simin, Dragana  ; Berežni, Sanja  ; Orčić, Dejan  ; Mimica Dukić, Neda ; Lesjak, Marija  Article
21a+M21a+
2019Quercetin inhibits intestinal non-haem iron absorption by regulating iron metabolism genes in the tissuesLesjak, Marija  ; Balesaria, Sara; Skinner, Vernon; Debnam, Edward S.; Srai, Surjit Kaila S.Article
21M21
2019Analyzing biological and chemical properties of Turkish and instant coffeesPintać, Diandra Đ.  ; Dajana Petrović; Ana Živković; Kinga Balaša; Neda Mimica-Dukić ; Marija Lesjak  Conference Paper
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2019Fresh fruits and jam of Sorbus domestica L. and Sorbus intermedia (Ehrh.) Pers.: Phenolic profiles, antioxidant action and antimicrobial activityMrkonjic, Zorica  ; Nadjpal, Jelena; Beara, Ivana  ; Sibul, Filip  ; Knežević, Petar  ; Lesjak, Marija  ; Mimica Dukić, Neda Article
23M23
2019Role of dietary flavonoids in iron homeostasisLesjak, Marija  ; K., S. Srai SurjitArticle
21M21
2019Comparing antioxidant and chemical properties of black and green teaPintać, Diandra Đ.  ; Šarolta Berec; Agota Berta; Neda Mimica-Dukić ; Marija Lesjak  Conference Paper
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