Researchers

Results 81-100 of 171
Issue DateTitleAuthor(s)TypeМp-cat.
2023Characterization of amaranth (Amaranthus tricolor L.) microgreens juice encapsulated within inulin and maltodextrinBelošević, Spasoje  ; Milinčić, Danijel  ; Salević-Jelić, Ana  ; Marković, Jovana  ; Lević, Steva  ; Pešić, Mirjana  ; Marjanović, Stefan  ; Đorđević, Verica; Nedović, Viktor  Conference Paper
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2023Proteomic Profiling of Potato Genotypes: Whether it Can Be a Powerful Tool to Characterize Potato Tuber Responses to Different Production SystemsDramićanin, A.M.; Nedić, J.M.; Milinčić, D.M.  ; Kostić, A.Ž.  ; Pešić, M.B.  ; Milojković-Opsenica, D.M.  Other
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2023Biocompounds from mushroom aqueous and polysaccharide extractsMilinčić, Danijel  ; Petrović, Jovana  ; Glamočlija, Jasmina  ; Gašić, Uroš  ; Doroški, Ana  ; Kostić, Aleksandar  ; Stanojević, Slađana; Pešić, Mirjana B.  Conference Paper
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2022Determination of some microelements in organic and conventional produced maize seeds (Zea mays) using inductively coupled plasma optical emission spectrometry (ICP-OES).Golijan Pantović, Jelena  ; Kostić, Aleksandar  ; Dojčinović, Biljana; Milinčić, Danijel  ; Pešić, Mirjana  ; Barać, Miroljub  ; Todorović, Goran; Lekić, Slavoljub  Conference Paper
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2022Goji berries as sources of functional food ingredientsVidović, Bojana  ; Milinčić, Danijel  ; Marčetić, Mirjana  ; Đuriš, Jelena  ; Ilić, Tijana  ; Kostić, Aleksandar; Pešić, MirjanaConference Paper
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2022Micro/trace/toxic elements and insecticide residues level in monofloral bee-collected sunflower pollen- health risk assessmentKostić, Aleksandar Ž.  ; Dojčinović, Biljana  ; Špirović Trifunović, Bojana  ; Milinčić, Danijel D.  ; Nedić, Nebojša  ; Stanojević, Sladjana  ; Pešić, Mirjana  Article
22M22
2022The effect of partial proteolysis on techno - functional and antioxidant properties of modified soy protein isolatesAndrija Klebec; Mamić, Marija; Nevena Barać; Milinčić, Danijel  ; Miroljub Barac  Other
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2022Protein, fatty acid, mineral profiles and antioxidant potential of Kupres cheese at different stage of ripeningSaric, Zlatan; Hozic, Lejla; Zilic, Smail; Dizdarevic, Tarik; Sredovic-Ignjatovic, Ivana D; Spirovic, Bojana D; Kresovic, Mirjana M; Milincic, Danijel D  ; Barac, Miroljub B  Article
22M22
2022Influence of type of production on the contents of selected nutrients/phytochemicals in buckwheat grainsGolijan-Pantović, Jelena  ; Gordanić, Stefan  ; Danijel Milinčić, D.  ; Slavoljub Lekić, S.  ; Aleksandar Kostić, Ž.  Article
51M51
2022THE EFFECT OF PARTIAL PROTEOLYSIS ON TECHNO - FUNCTIONAL AND ANTIOXIDANT PROPERTIES OF MODIFIED SOY PROTEIN ISOLATESKlebec, Andrija; Mamić, Marija; Barać, Nevena; Milinčić, Danijel  ; Barać, Miroljub  Conference Paper
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2022Application of raman spectroscopy for the characterisation of milk and milk-phenolics powdersMilinčić, Danijel  ; Kolašinac, Stefan  ; Kostić, Aleksandar  ; Lević, Steva  ; Salević, Ana  ; Nedović, Viktor  ; Pešić, Mirjana  Conference Paper
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2022ANTIOXIDANT PROPERTIES OF CINNAMON SPICEVuković, Sandra  ; Moravčević, Đorđe  ; Marinković, Dejana; Jelačić, Slavica ; Vujošević, Ana  ; Kilibarda, Sofija  ; Milinčić, Danijel  ; Kostić, Aleksandar Ž.  Other
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2022Improvement of physicochemical properties of food, functionality, quality, and safety by phytocompound-loaded nanoemulsionsMilinčić, D.D.  ; Salević, A.  ; Kostić, A.  ; Nedović, V.A.  ; Pešić, M.B.  Monograph
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2022Encapsulation of Polyphenols - Techniques and Applications in Food ProductsTodorović, Ana  ; Salević-Jelić, Ana  ; Milinčić, Danijel  ; Lević, Steva  ; Pešić, Mirjana  ; Nedović, Viktor  Conference Paper
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2022NUTMEG SPICE – SOURCE OF NATURAL ANTIOXIDANTSVuković, Sandra  ; Moravčević, Đorđe  ; Vujošević, Ana  ; Kilibarda, Sofija  ; Milinčić, Danijel  ; Biber, Lejla; Kostić, Aleksandar Ž.  Other
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2022Mineral and nutritional assessments of soybean, buckwheat, spelt, and maize grains grown conventionally and organicallyGolijan, J.M.  ; Lekić, S.S.; Dojčinović, Biljana P.  ; Dramićanin, A.M.  ; Milinčić, D.D.  ; Pešić, M.B.  ; Barać, M.B.  ; Kostić, A.Ž.  Article
23M23
2022Phytochemical analysis of Cicerbita pancicii (Vis.) Beauverd­the Balkan’s endemic plantKilibarda, Sofija  ; Mačukanović-Jocić, Marina  ; Milinčić, Danijel  ; Vuković, Sandra  ; Jarić, Snežana  ; Kostić, Aleksandar Ž.  Other
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2022Hieracium waldsteinii (Asteraceae) and Onosma stellulata (Boraginaceae) as a Source of Antioxidant and Antimicrobial AgentsKostić, Aleksandar Ž.  ; Mačukanović-Jocić, Marina P.  ; Milinčić, Danijel D.  ; Petrović, Jovana D.  ; Gašić, Uroš M.  ; Gligorijević, Nevenka N.  ; Jarić, Snežana V.  ; Soković, Marina D.  ; Tešić, Živoslav Lj. ; Pešić, Mirjana B.  Article
22M22
2022Nutritional behavior and motives of college students for the choice of traditional food in the Republic of SerbiaStanojević, Slađana P.  ; Pešić, Milica M.  ; Milinčić, Danijel D.  ; Kostić, Aleksandar Ž  ; Pešić, Mirjana B.  Article
21M21
2022Bioaccessibility of Phenolic Compounds and Antioxidant Properties of Goat-Milk Powder Fortified with Grape-Pomace-Seed Extract after In Vitro Gastrointestinal DigestionMilinčić, Danijel D.  ; Stanisavljević, Nemanja S.  ; Kostić, Aleksandar Ž.  ; Gašić, Uroš M.  ; Stanojević, Slađana P.  ; Tešić, Živoslav Lj. ; Pešić, Mirjana B.  Article
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