Researchers
Milić, Anita
Results 81-88 of 88
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2017 | Variation of bioactive compounds content in fermented cabbage: influence of fermentation temperature![]() | Drašković, Mirna; Tepić Horecki, Aleksandra | Article | 51M51 |
| 2017 | Chemometric approach in optimization of fermented cabbage production: Antioxidant activity, vitamin C content and organic acids profile![]() | Pavlić, Branimir | Conference Paper | Mp. category will be shown later |
| 2017 | Physical properties of red currants (Ribes rubrum l.) dried by different vacuum drying conditions![]() | Vakula, Anita | Conference Paper | Mp. category will be shown later |
| 2016 | Influence of different drying methods on physico-chemical properties of raspberries![]() | Vakula, Anita | Conference Paper | Mp. category will be shown later |
| 2016 | Modeling and optimization of red currants vacuum drying process by response surface methodology (RSM)![]() | Šumić, Zdravko | Article | 21a+M21a+ |
| 2016 | Optimization of Garlic (Allium Sativum L.) vacuum drying process by responce surface methodology (RSM)![]() | Vakula, Anita | Article | 22M22 |
| 2016 | Investigation of vacuum drying applying on cornelian cherries (Cornus mas)![]() | Vakula, Anita | Conference Paper | Mp. category will be shown later |
| 2015 | The Impact of different drying methods on quality indicators of red currants (Ribes rubrum L.)![]() | Vakula, Anita | Article | 51M51 |
