Researchers
Parunović, Nenad
Type
Date issued
Results 1-20 of 125
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2025 | Pig farming: challenges and perspectives | Radović, Čedomir   ; Živković, Vladimir ; Stojiljković, Nenad ; Radojković, Dragan ; Parunović, Nenad ; Petrović, Aleksandra ; Gogić, Marija | Article | Mp. category will be shown later |
| 2025 | Fatty Tissue of Mangalitsa in the Function of Human Health | Radović, Čedomir ; Radojković, Dragan ; Parunović, Nenad ; Živković, Vladimir ; Stojiljković, Nenad ; Petrović, Aleksandra ; Gogić, Marija | Conference Paper | Mp. category will be shown later |
| 2023 | Honeybee Pollen as a Bioindicator of Contamination: An Overview | Ćirić, Jelena ; Haneklaus, Nils; Baltić, Tatjana ; Simunović, Sara ; Parunović, Nenad ; Trbović, Dejana ; Mrdović, Boris | Article | 24M24 |
| 2023 | Bioactive Compounds in Honey: A Literature Overview | Baltić, Tatjana ; Ćirić, Jelena ; Simunović, Sara ; Branković Lazić, Ivana ; Đorđević, Vesna ; Parunović, Nenad ; Katanić, Nenad | Article | 24M24 |
| 2023 | Comprehensive levels of fatty acids in meat: implications for human health | Trbović, Dejana ; Lukić, Mirjana ; Vranić, Danijela ; Đorđević, Vesna ; Stanišić, Nikola ; Parunović, Nenad ; Ćirić, Jelena | Article | Mp. category will be shown later |
| 2023 | Microbiological status of minced meat at retail in Belgrade district | Betić, Nikola ; Branković Lazić, Ivana ; Milojević, Lazar ; Vićić, Ivan ; Karabasil, Nedjeljko ; Parunović, Nenad ; Đorđević, Vesna | Article | 24M24 |
| 2023 | Fermented Dry Sremska Sausages Made of Pork Meat from Various Breeds — Chemical Content and Sensory Properties | Parunović, Nenad ; Ćirić, Jelena ; Baltić, Tatjana ; Trbović, Dejana ; Betić, Nikola ; Radović, Čedomir ; Savić, Radomir | Article | 24M24 |
| 2022 | Comparison of fatty acid content of cows milk consuming different grass diets | Ašanin, Nikola; Trbović, Dejana ; Ćirić, Jelena ; Baltić, Milan Ž. ; Đorđević, Vesna ; Parunović, Nenad ; Bulajić, Snežana | Article | 24M24 |
| 2021 | Amino acids in animal feed: significance and determination techniques | Šefer, Matija; Petronijević, Radivoj ; Trbović, Dejana ; Ćirić, Jelena ; Baltić, Tatjana ; Parunović, Nenad ; Djordjević, Vesna | Conference Paper | Mp. category will be shown later |
| 2021 | The influence of savory on colour, odour and taste of frankfurters | Karan, Dragica; Lukić, Mirjana ; Đorđević, Vesna ; Parunović, Nenad ; Babić-Milijašević, Jelena ; Jovanović, Jelena ; Nikolić, Aleksandra | Conference Paper | Mp. category will be shown later |
| 2021 | Health lipid indices of dry fermented sausages made of pork meat | Parunović, Nenad ; Trbović, Dejana ; Ćirić, Jelena ; Savić, Radomir ; Gogić, Marija ; Betić, Nikola ; Radović, Čedomir | Article | Mp. category will be shown later |
| 2021 | Traditional meat preparations in the Balkans region | Trbović, Dejana ; Petronijević, Radivoj ; Lakićević, Brankica ; Nikolić, Aleksandra ; Bajčić, Aleksandar ; Šefer, Matija; Parunović, Nenad | Conference Paper | Mp. category will be shown later |
| 2021 | Determination of sensory properties and levels of trace elements during storage of canned meat products | Stojanović, Branislav; Vasilev, Dragan ; Stojanović, Zdenka; Parunović, Nenad ; Janković, Saša ; Stanojević, Slavoljub; Balaban, Milica; Antić, Vesna | Article | 22M22 |
| 2021 | Caraway (Carum carvi L.) essential oil improves quality of dry- fermented sausages produced with different levels of sodium nitrite | Tomović, Vladimir ; Šojić, Branislav ; Savanović, Jovo; Kocić-Tanaskov, Sunčica ; Pavlić, Branimir ; Jokanović, Marija ; Đorđević, Vesna ; Parunović, Nenad ; Martinović, Aleksandra; Vujadinović, Dragan | Article | 22M22 |
| 2021 | Honey bees and their products as indicators of environmental element deposition | Ćirić, Jelena ; Spirić, Danka ; Baltić, Tatjana ; Branković-Lazić, Ivana ; Trbović, Dejana ; Parunović, Nenad ; Petronijević, Radivoj ; Djordjević, Vesna | Article | 22M22 |
| 2020 | Evaluation of n-3 polyunsaturated fatty acid content in various foods: health impact assessment | Trbovic, Dejana ; Lukić, Mirjana ; Petronijević, Radivoj ; Rašeta, Mladen ; Branković-Lazić, Ivana ; Parunović, Nenad ; Lakićević, Brankica | Article | 51M51 |
| 2020 | Effect of rearing system on carcass properties, chemical content and fatty acid composition of backfat from Mangalitsa pigs | Parunović, Nenad ; Đorđević, Vesna ; Radović, Čedomir ; Savić, Radomir ; Karabasil, Neđeljko ; Trbović, Dejana ; Ćirić, Jelena | Article | 51M51 |
| 2020 | The influence of boar breed and applied method on the meat content | Radović, Čedomir ; Gogić, Marija ; Radojković, Dragan ; Živković, Vladimir ; Stojiljković, Nenad ; Parunović, Nenad ; Savić, Radomir | Article | 24M24 |
| 2020 | New Formulation towards Healthier Meat Products: Juniperus communis L. Essential Oil as Alternative for Sodium Nitrite in Dry Fermented Sausages | Tomović, Vladimir ; Šojić, Branislav ; Savanović, Jovo; Kocić-Tanackov, Sunčica ; Pavlić, Branimir ; Jokanović, Marija ; Đorđević, Vesna ; Parunović, Nenad ; Martinović, Aleksandra; Vujadinović, Dragan | Article | 21M21 |
| 2020 | Effect of breed of performance tested boars on ejaculate traits | Savić, Radomir ; Radojković, Dragan ; Stojiljković, Nenad ; Parunović, Nenad ; Gogić, Marija ; Radović, Čedomir | Article | 24M24 |