Researchers



Results 61-72 of 72
Issue DateTitleAuthor(s)TypeМp-cat.
2015Characterization of gastric-phase products of raw peanut digested according to the harmonized static digestion method suitable for solid foodProdić, Ivana N.  ; Apostolović, Danijela Lj. ; Radosavljević, Jelena Z.  ; Mihailović, Jelena D. ; Stanić-Vučinić, Dragana J.  ; Ćirković Veličković, Tanja D.  Conference Paper
Mp. category will be shown later
2013Binding affinity between dietary polyphenols and beta-lactoglobulin negatively correlates with the protein susceptibility to digestion and total antioxidant activity of complexes formedStojadinović, Marija M.  ; Radosavljević, Jelena  ; Ognjenović, Jana; Mihailović-Vesić, Jelena; Prodić, Ivana  ; Stanić-Vučinić, Dragana  ; Ćirković-Veličković, Tanja  Article
21a+M21a+
2013Structure and antioxidant activity of beta-lactoglobulin-glycoconjugates obtained by high-intensity-ultrasound-induced Maillard reaction in aqueous model systems under neutral conditionsStanić-Vučinić, Dragana  ; Prodić, Ivana  ; Apostolović, Danijela ; Nikolić, Milan  ; Ćirković-Veličković, Tanja  Article
21a+M21a+
2012Structural changes in major food allergens upon bindind to epigallocatechin - 3-gallateApostolović, Danijela Lj. ; Prodić, Ivana N.  ; Stanić-Vučinić, Dragana  ; Ćirković-Veličković, Tanja  Conference Paper
Mp. category will be shown later
2012Non-covalent interactions between dietary polyphenols and bovine beta-lactoglobulin: Effect on the protein structure, digestibility and total antioxidant capacityStojadinović, Marija M.  ; Ognjenović, J.; Radosavljević, Jelena  ; Mihailović-Vesić, Jelena; Prodić, Ivana  ; Stanić-Vučinić, Dragana  ; Ćirković-Veličković, Tanja  Conference Paper
Mp. category will be shown later
2012Green tea catechins of food, supplements facilitate pepsin digestion of major food allergens, but hampers their digestion if oxidized by phenol oxidaseTantoush, Ziyad; Apostolović, Danijela ; Kravić, Bojana; Prodić, Ivana  ; Mihajlović, Luka; Stanić-Vučinić, Dragana  ; Ćirković-Veličković, Tanja  Article
21M21
2012Green tea catechins of food supplements facilitate pepsin digestion of major food allergens, but hampers its digestion if oxidized by phenol oxidaseTantoush, Z.; Apostolović, Danijela Lj. ; Prodić, Ivana N.  ; Kravic, B.; Mihajlović, L.; Stanić-Vučinić, Dragana  ; Ćirković-Veličković, Tanja  Conference Paper
Mp. category will be shown later
2012The effects of phycocyanobilin from Spirulina on human erythrocytes: in vitro studyMinić, Simeon L.  ; Anđelković, Uroš Ž.  ; Nikolić Kokić, Aleksandra L.  ; Prodić, Ivana N.  ; Spasojević, Ivan B.  ; T. Sotiroudis; Nikolić, Milan R.  Conference Paper
Mp. category will be shown later
2012High-intensity ultrasound induce Maillard reaction in neutral aqueous - solution of β-lactoglobulin with several sugarsProdić, Ivana N.  ; Apostolović, Danijela Lj. ; Stanić-Vučinić, Dragana  ; Ćirković-Veličković, Tanja  Conference Paper
Mp. category will be shown later
2012Non-thermal ultrasound-induced glycation of β-lactoglobulin in Maillard reactionProdić, Ivana N.  ; Mihajlović, L.; Ćirković-Veličković, Tanja  ; Stanić-Vučinić, Dragana  Conference Paper
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2012Covalent interactions between epigallocatechin-3–gallate and major globular food allergensMihailović, Jelena D. ; Apostolović, Danijela Lj. ; Prodić, Ivana N.  ; Ćirković Veličković, Tanja D.  Conference Paper
Mp. category will be shown later
2011Modification of β-lactoglobulin using ultrasound in the presence of carbohydrates by non-enzymatic glycosyilation (glycation) in Maillard reactionProdić, Ivana N.  ; L. Mihajlovic; Stanić-Vučinić, Dragana  ; Ćirković-Veličković, Tanja  Conference Paper
Mp. category will be shown later