Researchers
Filipović, Jelena
Results 201-220 of 251
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2012 | The importance of broken corn kernels extrusion![]() | Filipović, Slavko | Conference Paper | Mp. category will be shown later |
| 2012 | Monitoring of selected parameters of safety for cereals enriched with functional components. Proceedings of the 6th International Congress "Flour-Bread '11" and 8th Croatian Congress of Cereal Technologists (ed. Daliborka Koceva Komlenić), October 12-14, 2012, Opatija, Croatia, (ISSN 1848-2562).![]() | Košutić, Milenko | Conference Paper | Mp. category will be shown later |
| 2012 | Attitude of the consumers of different ages and education level toward functional products based on cereals.![]() | Živković, Jasmina | Conference Paper | Mp. category will be shown later |
| 2012 | Characteristics of spelta wheat as a raw materal for organic pasta![]() | Psodorov, Đorđe | Conference Paper | Mp. category will be shown later |
| 2011 | Influence of different inulin types on bread quality in the process of freezing and thawing![]() | Filipović, Jelena | Conference Paper | Mp. category will be shown later |
| 2011 | Tehnološki postupak ekstrudiranja proteinskog hraniva preradom "ribljeg korova"![]() | Filipović, Slavko | Technical reports | Mp. category will be shown later |
| 2011 | Technical solution for the biomass briqetting plant![]() | Nježić, Zvonko | Conference Paper | Mp. category will be shown later |
| 2011 | Uticaj masnih materija jaja na kvalitet testenine sa fibrexom![]() | Filipović, Jelena | Conference Paper | Mp. category will be shown later |
| 2011 | Extruded fish weed and old bread as quality and safe protein feed![]() | Nježić, Zvonko | Conference Paper | Mp. category will be shown later |
| 2010 | Leftover bread as safe food on a teritory of Vojvodin![]() | Nježić, Zvonko | Conference Paper | Mp. category will be shown later |
| 2010 | Leftover bread as safe food on a territory of Vojvodina![]() | Jasmina Živković | Conference Paper | Mp. category will be shown later |
| 2010 | Tehnološki postupak ekstrudiranja proteinskog hraniva preradom „ribljeg korova“![]() | Psodorov, Đorđe | Technical reports | Mp. category will be shown later |
| 2010 | Quality of corn extrudates and extrudates from selected corn products![]() | Kormanjoš, Šandor | Conference Paper | Mp. category will be shown later |
| 2010 | Comparison of microbiological safety of pasta and pasta related products depending on the conditions of production![]() | Plavšić, Dragana | Article | Mp. category will be shown later |
| 2010 | The interaction of dietary fibres with structural dough components in the process of making decrease energy bakery products![]() | Filipović, Jelena | Conference Paper | Mp. category will be shown later |
| 2010 | Influence of extrusion process on the nutritive valiue of soybean![]() | Filipović, Jelena | Conference Paper | Mp. category will be shown later |
| 2010 | Fibres in the dough influencing freezing and thawing kinetics![]() | Filipović, Jelena | Article | 22M22 |
| 2010 | Leftover bread as safe food on a teritory of Vojvodina![]() | Nježić, Zvonko | Conference Paper | Mp. category will be shown later |
| 2010 | Quality of corn extrudates and extruates from selected corn products![]() | Živančev, Dragan | Book parts | Mp. category will be shown later |
| 2010 | Uticaj vlakana i namenske masti na nutritivnu vrednost hleba![]() | Filipović, Jelena | Conference Paper | Mp. category will be shown later |
