Researchers



Results 81-100 of 205
Issue DateTitleAuthor(s)TypeМp-cat.
2019Keks sa smanjenim sadržajem masnoće uz dodatak zamenjivača masti na bazi mekinjaMilićević, Nataša M.  ; Sakač, Marijana B.  ; Hadnađev, Miroslav S.  ; Dapčević Hadnađev, Tamara R.  ; Šarić, Bojana M.  ; Jovanov, Pavle T.  ; Škrobot, Dubravka J.  Technical reports
81documentMNO za biotehnologiju i poljoprivredu (26.12.2019.)
M81
2019Fiber concentrates from raspberry and blueberry pomace in gluten-free cookie formulation: Effect on dough rheology and cookie baking propertiesŠarić, Bojana  ; Dapčević Hadnađev, Tamara  ; Hadnađev, Miroslav  ; Sakač, Marijana  ; Mandić, Anamarija  ; Mišan, Aleksandra  ; Škrobot, Dubravka  Article
22M22
2019International Conference Sustainable Postharvest and Food Technologies – INOPTEP 2019 and 31st National Conference Processing and Energy in Agriculture – PTEP 2019Šarić, Bojana M.  ; Dapčević Hadnađev, Tamara  ; Hadnađev, Miroslav S.  ; Mandić, Anamarija  ; Sakač, Marijana  ; Jovanov, Pavle  ; Šarić, Ljubiša  Conference Paper
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2018Oat bran gels as fat replacer: optimization using response surface methodologyNedeljković, Nataša M.  ; Sakač, Marijana B.  ; Hadnađev, Miroslav S.  ; Dapčević Hadnađev, Tamara R.  ; Šarić, Bojana M.  ; Jovanov, Pavle T.  ; Marić, Aleksandar Z.  Conference Paper
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2018Oat bran gels as fat replacers: Optimization using response surface methodologyMilićević Nataša  ; Sakač Marijana  ; Hadnađev Miroslav  ; Dapčević Tamara  ; Šarić Bojana  ; Jovanov Pavle  ; Marić AdamConference Paper
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2018Aflatoxins in maize harvested in the Republic of Serbia over the period 2012-2016Kos, Jovana  ; Janić Hajnal, Elizabet  ; Šarić, Bojana  ; Jovanov, Pavle  ; Mandić, Anamarija  ; Đuragić, Olivera  ; Kokić, Bojana  Article
21M21
2018The challenges of gluten free confectionary and bakery products designMandić, Anamarija  ; Šarić, Bojana  ; Mišan, Aleksandra  ; Šimurina, Olivera  ; Nedeljković, Nataša  ; Pestorić, Mladenka  Conference Paper
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2018'My berry cookie“- bezglutenski keks sa dodatkom tropa borovnice i malineŠarić, Bojana M.  ; Mandić, Anamarija I.  ; Mišan, Aleksandra Č.  ; Nedeljković, Nataša M.  ; Pestorić, Mladenka V.  ; Jovanov, Pavle T.  ; Kos, Jovana J.  Technical reports
82documentMNO za biotehnologiju i poljoprivredu (18.04.2019.)
M82
2018My berry cookie - bezglutenski keks sa dodatkom tropa borovnice i maline. Novi proizvod je prihvaćen i koristi se u ‚‚Nutry Allergy Center", ZemunŠarić, (rođ. Beljkaš) Bojana  ; Mandić, Anamarija  ; Mišan, Aleksandra  ; Milićević, Nataša  ; Pestorić, Mladenka  ; Jovanov, Pavle  ; Kos, (rođ. Matić) Jovana  Technical reports
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2018Nutrition choices of elite canoe sprinters during Mediterranean gamesJovanov, Pavle T.  ; Sakač, Marijana B.  ; Dapčević Hadnađev, Tamara R.  ; Šarić, Bojana M.  ; Škrobot, Dubravka J.  ; Hadnađev, Miroslav S.  ; Šarić, Ljubiša Ć.  Conference Paper
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2018Termostabilni voćni nadev od tropa malineŠarić, Ljubiša Ć.  ; Belović, Miona M.  ; Torbica, Aleksandra M.  ; Tomić, Jelena M.  ; Šarić, Bojana M.  ; Jovanov, Pavle T.  ; Mandić, Anamarija I.  Technical reports
82documentMNO za biotehnologiju i poljoprivredu (2018)
M82
2017Phenolic profile and antioxidant properties of dried buckwheat leaf and flower extractsMisan, Aleksandra  ; Šarić, Bojana  ; Milovanović, Ivan ; Jovanov, Pavle  ; Sedej, Ivana ; Tadić, Vanja  ; Mandić, Anamarija  ; Sakac, Marijana  Article
22M22
2017Progress in vegetable proteins isolation techniques - a reviewHadnađev, Miroslav  ; Dapčević Hadnađev, Tamara  ; Pojić, Milica  ; Šarić, Bojana  ; Mišan, Aleksandra  ; Jovanov, Pavle  ; Sakač, Marijana  Article
24M24
2017Calcium-dependent antibacterial activity of donkey s milk against SalmonellaŠarić, Ljubiša  ; Pezo, Lato  ; Šarić, Bojana  ; PlavŠić, Dragana  ; Jovanov, Pavle  ; Karabasil, Nedjeljko  ; Gubić, Jasmina  Article
23M23
2017Partial replacement of fat with oat and wheat bran gels: Optimization study based on rheological and textural propertiesMilićević, Nataša  ; Hadnađev, Miroslav  ; Dapčević Hadnađev, Tamara  ; Šarić, Bojana  ; Pezo, Lato  ; Sakač, Marijana  ; Pajin, Biljana  Article
21M21
2017Partial replacement of fat with wheat bran in formulation of biscuits enriched with herbal blendFilipčev, Bojana  ; Milićević, Nataša  ; Šimurina, Olivera  ; Sakač, Marijana  ; Pestorić, Mladenka  ; Škrobot, Dubravka  ; Šarić, Bojana  ; Jovanov, Pavle  Article
23M23
2017The influence of climate conditions on the occurrence of deoxynivalenol in maize harvested in Serbia during 2013–2015Kos, Jovana  ; Janić Hajnal, Elizabet  ; Šarić, Bojana  ; Jovanov, Pavle  ; Milićević, Nataša  ; Milovanović, Ivan ; Krulj, Jelena  Article
21aM21a
2017Revised paper: Neonicotinoids as a potential threat to honey: Development of liquid chromatography methods for their determinationJovanov, Pavle  ; Sakač, Marijana  ; Šarić, Bojana  ; Milovanović, Ivan ; Škrobot, Dubravka  ; Šarić, Ljubiša  ; Kos, Jovana  Article
51M51
2017Aflatoxins contamination of maize in Serbia: The impact of weather conditions in 2015Janić Hajnal, Elizabet  ; Kos, Jovana  ; Krulj, Jelena  ; Krstović, Saša  ; Jajić, Igor  ; Pezo, Lato  ; Šarić, Bojana  ; Milićević, Nataša  Article
21M21
2016Gluten-free cookies formulation with blueberry pomace, 8th Central European Congress on Food Food Science for Well-beingŠimurina, O.  ; Mandić, A.  ; Šarić, B.  ; Mišan, A.  ; Nedeljković, N.; Pestorić, M.  ; Jovanov, P.  ; Sakač, M.  ; Šarić, Lj.  ; Kos, J.  Conference Paper
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