Researchers
Sedlar, Tea
Results 21-37 of 37
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2021 | Investigation of enzymatic effect on isolation of proteins from agricultural waste | Tea Sedlar   ; Jelena Čakarević ; Ljiljana Popović | Conference Paper | Mp. category will be shown later |
| 2020 | Release, Stability and Bioaccesibility of Bioactive Peptides During In Vitro Digestion | Popovic, Ljiljana M; Cakarevic, Jelena ; Sedlar, Tea | Conference Paper | Mp. category will be shown later |
| 2020 | Vegetable By-Products as New Sources of Functional Proteins | Sedlar, Tea ; Čakarević, Jelena ; Tomić, Jelena ; Popović, Ljiljana | Article | 21M21 |
| 2019 | Protein hydrolisates from food by-products as new anti-diabetic compounds | Jelena Čakarević ; Tea Sedlar ; Ljiljana Popović | Conference Paper | Mp. category will be shown later |
| 2019 | Release, stability and bioaccebility of bioactive peptides during in vitro digestion | Ljiljana Popović ; Jelena Čakarević ; Tea Sedlar | Conference Paper | Mp. category will be shown later |
| 2019 | Potencijal proteina iz nusproizvoda uljarica u inkapsulaciji bioaktivnih jedinjenja | Popović, Ljiljana ; Čakarević, Jelena ; Sedlar, Tea | Conference Paper | Mp. category will be shown later |
| 2019 | A new way of valorizing biomaterials: the use of pumpkin protein isolate through several different aspects | Jelena Čakarević ; Tea Sedlar ; Ljiljana Popović | Conference Paper | Mp. category will be shown later |
| 2019 | Production of functional protein isolates from vegetable by-products | Tea Sedlar ; Jelena Čakarević ; Ljiljana Popović | Conference Paper | Mp. category will be shown later |
| 2019 | In vitro digestion as model system for investigation of bioactive compounds stability | Jelena Čakarević ; Tea Sedlar ; Ljiljana Popović | Conference Paper | Mp. category will be shown later |
| 2018 | Impact of ultrasound pretreatment on enzymatic hydrolysis and bioactivity of some oil cake proteins | Popović Ljiljana; Čakarević, Jelena ; Sedlar Tea | Conference Paper | Mp. category will be shown later |
| 2018 | Valorisation of broccoli by-products: Production of functional protein isolate | Sedlar, Tea ; Čakarević, Jelena C. ; Tomić ,Jelena ; Torbica, Aleksandra ; Popović, Ljiljana | Conference Paper | Mp. category will be shown later |
| 2018 | Uticaj predtretmana na dobijanje bioaktivnih hidrolizata iz proteina uljane pogače kajsije | Čakarević, Jelena C. ; Popović, Ljiljana ; Sedlar, Tea ; Vidović, Senka S. ; Vladić, Jelena D. ; Jokić, Stela | Conference Paper | Mp. category will be shown later |
| 2018 | Utilization of pumpkin oil cake protein as new wall material for encapsulation of beetroot juice: Physical properties and biological activity | Čakarević, Jelena C. ; Sedlar, Tea ; Šeregelj, Vanja N. ; Tumbas Šaponjac, Vesna T. ; Popović, Ljiljana | Conference Paper | Mp. category will be shown later |
| 2018 | Vegetable by-products as new and cheap sources of functional protein isolates | Sedlar Tea ; Čakarević, Jelena C. ; Popović Ljiljana | Conference Paper | Mp. category will be shown later |
| 2018 | The impact of pretreatments on production of bioactive protein hydrolysates from plum oil cake | Čakarević, Jelena ; Sedlar, Tea ; Vidović, Senka ; Vladić, Jelena ; Jokić, Stela; Popović, Jelena | Conference Paper | Mp. category will be shown later |
| 2018 | Unapređenje enzimske hidrolize i biološke aktivnosti proteina uljanih pogača delovanjem ultrazvučnog i termičkog predtretmana | Ljiljana Popović ; Jelena Čakarević ; Tea Sedlar | Article | 52M52 |
| 2015 | Influence of enzymatic cross-linking on in vitro digestibility of pumpkin oil cake protein | Popović, Ljiljana ; Vaštag, Žužana; Tea, Sedlar ; Popović, Senka | Conference Paper | Mp. category will be shown later |