Researchers
Silađi, Čaba
Results 1-18 of 18
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2025 | Fat and fatty acid content as indicators of declared origin and composition of fermented sausage | Vranić, Danijela   ; Petronijević, Radivoj B.; Silađi, Čaba ; Đinović-Stojanović, Jasna ; Gerić, Tamara ; Lilić, Slobodan ; Mitić, Dragana | Article | 24M24 |
| 2025 | Occurrence of nitrates in milk products-review | Spirić, Danka ; Stefanović, Srđan ; Silađi, Čaba ; Petronijević, Radivoj ; Trbović, Dejana ; Borjan, Nikola ; Videnović, Dunja | Reviews | 24M24 |
| 2025 | Coccidiostat residues in withdrawal feed for broilers – implications of cross-contamination in feed production lines | Babić, Milenko ; Petrović, Zoran ; Borjan, Nikola ; Krnjaja, Ognjen ; Gavrilović, Damjan; Silađi, Čaba ; Tanković, Sanin | Article | 24M24 |
| 2025 | Salt reduction in cooked sausages | Borović, Branka ; Lilić, Slobodan ; Babić-Milijašević, Jelena ; Milijašević, Milan ; Baltić, Tatjana ; Silađi, Čaba ; Gerić, Tamara | Reviews | 24M24 |
| 2025 | Characterization of imported olive oil: contribution to efficient verification of declared quality and oil type | Petronijević, Radivoj B. ; Vranić, Danijela ; Silađi, Čaba | Article | 24M24 |
| 2025 | Amino acid profiling of commercial dog and cat foods: comparative analysis and principal component evaluation | Silađi, Čaba ; Stefanović, Srđan ; Spirić, Danka ; Petronijević, Radivoj ; Krnjaja, Ognjen ; Borjan, Nikola ; Babić, Milenko | Article | 24M24 |
| 2025 | Comparation of validation results of HPLC-UV/PDA and LC-MS/MS methods for the determination of sorbates and benzoates in food | Spirić, Danka ; Silađi, Čaba ; Stefanović, Srđan | Article | 24M24 |
| 2024 | Influence of Algal Incorporation on Sensory and Physicochemical Attributes of Caseless Sausage-Ćevap (CSC) | Siladji, Caba ; Djordjevic, Vesna; Borovic, Branka; Heinz, Volker; Terjung, Nino; Katanic, Nenad; Tomasevic, Igor | Article | 21M21 |
| 2024 | Micro- and Macroalgae in Meat Products | Siladji, Caba ; Djordjevic, Vesna ; Babić-Milijašević, jelena ; Heinz, Volker; Terjung, Nino; Sun, Weizheng; Tomašević, Igor | Reviews | 21M21 |
| 2023 | Evaluation of 3D Laser Imaging as a Method for Determination of Different Geometrical Parameters of Fermented Sausages | Simunović, Stefan ; Simunović, Sara ; Babić-Milijašević, Jelena ; Silađi, Čaba ; Janković, Saša ; Đekić, Ilija ; Tomašević, Igor | Article | 24M24 |
| 2023 | Performance Evaluation of the ISO 18363-4:2021 Method for Quantitative Determination of Chloropropanediols and Glycidol in Fats and Oils by GC-MS/MS | Stefanović, Srđan ; Janković, Saša ; Borjan, Nikola ; Simunović, Stefan ; Petronijević, Radivoj ; Trbović, Dejana ; Silađi, Čaba | Article | 24M24 |
| 2023 | Detection of Milk Fat in Dairy Products — An Alternative Approach | Bajčić, Aleksandar ; Trbović, Dejana ; Vasilev, Dragan ; Đorđević, Vesna ; Branković Lazić, Ivana ; Silađi, Čaba ; Petronijević, Radivoj | Article | 24M24 |
| 2023 | Validation of LC-MS/MS for Food Colors in Foodstuffs and Household Products | Spirić, Danka ; Stefanović, Srđan ; Silađi, Čaba ; Petronijević, Radivoj ; Gerić, Tamara ; Borjan, Nikola ; Stajković, Silvana | Article | 24M24 |
| 2023 | Quality and Oral Processing Characteristics of Traditional Serbian Ćevap Influenced by Game Meat | Djekic, Ilija ; Stajic, Slavisa ; Udovicki, Bozidar ; Siladji, Caba ; Djordjevic, Vesna; Terjung, Nino; Heinz, Volker; Tomasevic, Igor | Article | 21M21 |
| 2023 | Phosphate Additives in Meat Products: Analytical Determination and Interpretation of Results | Petronijević, Radivoj ; Silađi, Čaba ; Vranić, Danijela ; Stefanović, Srđan ; Spirić, Danka ; Ćirić, Jelena ; Bajčić, Aleksandar | Article | 24M24 |
| 2023 | White and honey Chlorella vulgaris: Sustainable ingredients with the potential to improve nutritional value of pork frankfurters without compromising quality | Bošković Cabrol, Marija ; Glišić, Milica ; Baltić, Milan Ž. ; Jovanović, Dragoljub ; Silađi, Čaba ; Simunović, Stefan ; Tomašević, Igor ; Raymundo, Anabela | Article | 21aM21a |
| 2023 | The Effect of Sample Temperature on Sensory Quality of Caseless Sausages — cevap | Silađi, Čaba ; Đorđević, Vesna ; Heinz, Volker; Terjung, Nino; Witte, Franziska; Tomašević, Igor | Article | 24M24 |
| 2022 | Nutritional properties of frankfurters with added chlorophyll-deficient Chlorella vulgaris mutants | Bošković Cabrol, Marija ; Glišić, Milica ; Baltić, Milan Ž. ; Jovanović, Dragoljub ; Silađi, Čaba ; Simunović, Stefan ; Tomašević, Igor ; Raymundo, Anabela | Conference Paper | Mp. category will be shown later |