Претрага
Резултати
From Mycelium to Spores: Neuroprotective Potential оf Mosaic Puffball (Handkea utriformis)
[2018]
Petrović, Predrag Production of wheat gluten hydrolysates with improved functional properties: optimization of operating parameters by statistical design [2018]
Jovanović, Jelena R.Characterization, antioxidant and antimicrobial activity of essential oils and embedding them into biodegradable material followed by freeze-drying [2018]
Kokina M; Shamtsyan M; Nikšić M; Pantić M; Salević, Ana S.Liposomes with β-sitosterol as carriers for gentisic acid [2018]
Balanč, Bojana D.Extraction kinetic of resveratrol and total phenolic compounds during vinification of grape varieties Merlot and Smederevka
[2018]
Petrović, Aleksandar V. Spray-dried particles with encapsulated saffron extract
[2018]
Trifković Kata; Kalušević Ana; Lević Steva Dynamics of some polyphenolic compounds during vinification of grape varieties Cabernet Sauvignon
[2018]
Lisov, Nikolina Dalmatian autochthonous herbs aroma improvement and novel nutraceuticals design by spray drying
[2018]
Drvenica, Ivana T. Enzymatic hydrolysis as a tool for enhancing antioxidant capacity and sensory qualities of soy proteins [2018]
Knežević-Jugović, Zorica D.The effect of different drying methods on the antioxidant properties of blackberry fruits
[2018]
Stevanović, Snežana M. Filters
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