Pretraga
Rezultati
Lion's Mane Mushroom: Nutritional Profile, Bioactive Compounds, Functional Properties, and Applications in Functional Food Systems [2026]
Raja-Razali, Raja Balqis; Zahia-Azizan, Nur Asyiqin; Yee, Chong Shin; Ushidee-Radzi, Muhammad Ameer; Ilham, Zul; Hamid, Nazimah; Klaus, Anita SFermentation Characteristics and Aromatic Profile of Plum Wines Produced with Indigenous Microbiota and Pure Cultures of Selected Yeast
[2017]
Miljić, Uroš Antioxidative Activity of Thyme (Thymus vulgaris) and Oregano (Origanum vulgare) Essential Oils and Their Effect on Oxidative Stability of Minced Pork Packaged Under Vacuum and Modified Atmosphere
[2019]
Bošković, Marija Effects of hydrophilic hydrocolloids on dough and bread performance of samples made from frozen doughs
[2007]
Dodić, Jelena Changes of Hydrogen Peroxide and Radical-Scavenging Activity of Raspberry during Osmotic, Convective, and Freeze-Drying
[2011]
Novaković, Miroslav M. Antioxidant activity of medicinal plant extracts in cookies
[2011]
Mišan, Aleksandra Anethum graveolens L. (dill) seed polyphenolic fractions: Assessment of high-voltage electrical discharges, subcritical water, and microwave-assisted extraction systems
[2025]
Nastić, Nataša Buckwheat (Fagopyrum esculentum Moench) Grain and Fractions: Antioxidant Compounds and Activities
[2012]
Sedej, Ivana Calcium-Alginate-Inulin Microbeads as Carriers for Aqueous Carqueja Extract
[2016]
Balanč, Bojana Antioxidant, antimicrobial, and anticancer activity of 3 umbilicaria species
[2012]
Kosanic, Marijana Filteri
Po tipu
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