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Research outputs

Optimization of additive content and their combination to improve the quality of pure barley bread   [2017]

Pojić, Milica  ; Dapčević Hadnađev, Tamara  ; Hadnađev, Miroslav  ; Rakita, Slađana  ; Torbica, Aleksandra  

Chemometric approach to texture profile analysis of kombucha fermented milk products   [2015]

Malbaša, Radomir  ; Jevrić, Lidija  ; Lončar, Eva ; Vitas, Jasmina  ; Podunavac-Kuzmanović, Sanja  ; Milanović, Spasenija ; Kovačević, Strahinja  

Analysis of δ<SUP>13</SUP>C and δ<SUP>15</SUP>N values in Croatian honey by EA-IRMS and possibility of their application in botanical origin verification   [2023]

Bilic-Rajs, Blanka; Flanjak, Ivana; Milojkovic-Opsenica, Dusanka M; Tesic, Zivoslav Lj ; Cacic-Kenjeric, Frane; Primorac, Ljiljana

Comparative study of the functional properties of three legume seed isolates: adzuki, pea and soy bean   [2015]

Barać, Miroljub  ; Pešić, Mirjana  ; Stanojević, Sladjana  ; Kostić, Aleksandar  ; Bivolarević, Vanja

Valorisation of raspberry and blueberry pomace through the formulation of value-added gluten-free cookies   [2015]

Šarić, Bojana  ; Mišan, Aleksandra  ; Mandić, Anamarija  ; Milićević, Nataša  ; Pojić, Milica  ; Pestorić, Mladenka  ; Đilas, Sonja 

Quality of gingernut type biscuits as affected by varying fat content and partial replacement of honey with molasses   [2012]

Filipčev, Bojana  ; Šimurina, Olivera  ; Bodroža-Solarov, Marija  

Chemical characterization, in vitro biological activity of essential oils and extracts of three Eryngium L. species and molecular docking of selected major compounds   [2018]

Matejić, Jelena  ; Stojanović Radić, Zorica  ; Ristić, Mihailo S.; Veselinović, Jovana ; Zlatković, Bojan  ; Marin, Petar  ; Džamić, Ana  

Changes in the physicochemical, antioxidant and antibacterial properties of honeydew honey subjected to heat and ultrasound pretreatments   [2020]

Stojković, Maja; Cvetković, Dragoljub  ; Savić, Aleksandar; Topalić-Trivunović, Ljiljana; Velemir, Ana; Papuga, Saša; Žabić, Mirjana

Comparative study of nutritional and technological quality aspects of minor cereals   [2020]

Torbica, Aleksandra  ; Belović, Miona  ; Popović, Ljiljana  ; Čakarević, Jelena  ; Jovičić, Mirjana  ; Pavličević, Jelena  

Optimization of ultrasound-assisted extraction of polyphenols from wheatgrass (Triticum aestivum L.)   [2020]

Savić, Ivan  ; Savić-Gajić, Ivana  

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