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Research outputs

Phenolic profile, antioxidant, anti-inflammatory and cytotoxic activities of small yellow onion (Allium flavum L. subsp. flavum, Alliaceae) [2013]

Simin, Nataša ; Orčić, Dejan ; Četojević-Simin, Dragana ; Mimica Dukić, Neda ; Anačkov, Goran ; Beara, Ivana ; Mitić Ćulafić, Dragana ; Božin, Biljana

Broccoli sprouts as a novel food ingredient: Nutritional, functional and sensory aspects of sprouts enriched pasta [2022]

Bokić, Jelena ; Škrobot, Dubravka ; Tomić, Jelena ; Šeregelj, Vanja ; Abellán-Victorio, Ángel; Moreno-Fernández, Diego Ángel; Ilić, Nebojša

Recovery of high-content ω–3 fatty acid oil from raspberry (Rubus idaeus L.) seeds: chemical composition and functional quality [2020]

Marić, Boško ; Pavlić, Branimir ; Čolović, Dušica ; Abramović, Biljana ; Zeković, Zoran ; Bodroža-Solarov, Marija ; Ilić, Nebojša ; Teslić, Nemanja

Application of biocides in the process of sucrose extraction from sugar beet: Effect on sucrose content, number of Leuconostoc colonies and wet pulp characteristics [2017]

Šereš, Zita ; Maravić, Nikola ; Rakić, Dušan ; Dokić, Ljubica ; Nikolić, Ivana ; Šoronja-Simović, Dragana ; Đorđević, Miljana

Cranberry (Vaccinium macrocarpon L.) fruit juice from Serbia: UHPLC- DAD-MS/MS characterization, antibacterial and antioxidant activities [2021]

Ilić, Dušica ; Troter, Dragan ; Stanojević, Ljiljana ; Zvezdanović, Jelena ; Vukotić, Danica D.; Nikolić, Vesna

Bioactivity, hydrophilic, lipophilic and volatile compounds in pulps and skins of Opuntia macrorhiza and Opuntia microdasys fruits [2019]

Chahdoura, Hassiba; Barreira, João C.M.; Barros, Lillian; Dias, Maria Inês; Calhelha, Ricardo C.; Flamini, Guido; Soković, Marina ; Achour, Lotfi; Ferreira, Isabel C.F.R.

Enrichment of yoghurt with insoluble dietary fiber from triticale - A sensory perspective [2017]

Tomić, Nikola ; Dojnov, Biljana ; Miocinovic, Jelena ; Tomasević, Igor ; Smigic, Nada ; Đekić, Ilija ; Vujčić, Zoran

The effects of ω-3 fatty acids and inulin addition to spelt pasta quality [2015]

Filipović, Jelena ; Pezo, Lato ; Filipović, Vladimir ; Kojić, Jovana ; Krulj, Jelena

Antioxidative activities and chemical characterization of polysaccharides extracted from the basidiomycete Schizophyllum commune [2011]

Klaus, Anita ; Kozarski, Maja S. ; Nikšić, Miomir ; Jakovljević, Dragica ; Todorović, Nina ; Van Griensven, Leo J. L. D.

Rapid assessment of red wine compositional parameters by means of a new Waveguide Vector Spectrometer [2017]

Teslić, Nemanja ; Berardinelli, Annachiara; Ragni, Luigi; Iaccheri, Eleonora; Parpinello, Giuseppina P.; Pasini, Luca; Versari, Andrea