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Browsing by Author Ćirić, Jelena
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| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2013 | Aktivni sistemi pakovanja mesa i proizvoda od mesa![]() | Lončina, Jasna | Article | Mp. category will be shown later |
| 2017 | Allergen labelling in meat, dairy and cereal products from the Serbian market | Spirić, Danka | Conference Paper | Mp. category will be shown later |
| 2023 | American Foulbrood-Old and Always New Challenge | Matovic, Kazimir B; Zarkovic, Aleksandar; Debeljak, Zoran; Vidanovic, Dejan S | Article | 21M21 |
| 2021 | Amino acids in animal feed: significance and determination techniques | Šefer, Matija; Petronijević, Radivoj | Conference Paper | Mp. category will be shown later |
| 2016 | Analysis of heavy metals concentration in tissues of three different fish species included in human diet from Danube river, in the Belgrade region, Serbia | Milanov, Raša Đ.; Krstić, Milena | Article | 22M22 |
| 2015 | Anisakis infection and allergy in humans![]() | Ivanović, Jelena | Conference Paper | Mp. category will be shown later |
| 2018 | Antibakterijski efekat nanoenkapsuliranih etarskih ulja u mesu i proizvodima od mesa![]() | Bošković, Marija | Conference Paper | Mp. category will be shown later |
| 2022 | Antimicrobial Activity of Bee Bread | Baltić, Tatjana | Other | Mp. category will be shown later |
| 2015 | Antimicrobial activity of Thyme (Tymus vulgaris) and Oregano (Origanum vulgare) essential oils against some food-borne microorganisms![]() | Bošković, Marija | Conference Paper | Mp. category will be shown later |
| 2018 | Antioksidativni efekat nanočestica i nanoenkapsuliranih biljnih ekstrakata i njihova primena u aktivnim pakovanjima mesa i proizvoda od mesa![]() | Glišić, Milica | Conference Paper | Mp. category will be shown later |
| 2023 | Bioactive Compounds in Honey: A Literature Overview![]() | Baltić, Tatjana | Article | 24M24 |
| 2014 | Bioactive peptides from meat and their influence on human health![]() | Baltić, Milan Ž. | Article | 51M51 |
| 2015 | Bitno poboljšani postojeći proizvod i kategorija - Vršačka šunka![]() | Baltić, Milan Ž. | Technical reports | Mp. category will be shown later |
| 2019 | Brza metoda za određivanje dodate boje u fino usitnjenim barenim kobasicama na osnovu merenja boje preseka u CIE L*a*b* sistemu![]() | Petronijević, Radivoj B. | Technical reports | 81 MNO za biotehnologiju i poljoprivredu (2019)M81 |
| 2017 | Čajna kobasica - bezbednost i kvalitet![]() | Pećanac, Biljana; Tomić, Radan; Janjić, Jelena | Article | Mp. category will be shown later |
| 2016 | Carcass performance of Simmental and Holstein Friesian beef cattle in Serbia![]() | Lukić, Mirjana | Article | 51M51 |
| 2017 | Changes in total viable count and TVB-N content in marinated chicken breast fillets during storage | Baltić, Tatjana | Conference Paper | Mp. category will be shown later |
| 2018 | Characterisation of Bosnia and Herzegovina honeys according to their physico-chemical properties during 2016-2017 | Ćirić, Jelena | Article | 24M24 |
| 2022 | Chemical composition of bee bread (perga), a functional food: A review![]() | Ćirić, Jelena | Article | Mp. category will be shown later |
| 2021 | Chemical quality parameters (water, protein, fat, NaCl ash and nitrites) in fermented sausage with the addition of Yersinia enterocolitica![]() | Mitrovic Radmila | Article | Mp. category will be shown later |

