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Browsing by Author Peričin, Draginja
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| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2013 | Angiotensin I Converting Enzyme Inhibitory activity of Pumpkin Oil Cake 12S Globulin Hydrolysates![]() | Vaštag, Žužana; Popović, Ljiljana | Conference Paper | Mp. category will be shown later |
| 2010 | Antioxidant and angiotensin-I converting enzyme inhibitory activity in the water-soluble protein extract from Petrovac Sausage (Petrovska Kolbasa)![]() | Vaštag, Žužana | Article | 21aM21a |
| 2004 | Antioxidant propreties of ethanolic extract of sugar beet pulp![]() | Sakač, Marijana B. | Article | Mp. category will be shown later |
| 2013 | Antioxidative and functional properties of pumpkin oil cake globulin hydrolysates![]() | Popović, Ljiljana | Article | 21M21 |
| 2006 | Aqueous two-phase partitioning of xylanase produced by solid-state cultivation of Polyporus squamosus![]() | Antov, Mirjana | Article | 21aM21a |
| 2011 | Bioactive enzymatic hydrolysates from pumpkin oil indstry by-products-Development of bioprocesses![]() | Vaštag, Žužana; Peričin, Draginja | Conference Paper | Mp. category will be shown later |
| 2013 | Bioactive hydrolysates derived from oil industry by-products; Preparation of novel food ingredients![]() | Vaštag, Žužana; Popović, Ljiljana | Conference Paper | Mp. category will be shown later |
| 2011 | Bioactive protein hydrolysates derived from food sources-Technological aspects of their production by enzymatic hydrolysis and microbial fermentation![]() | Peričin, Draginja | Conference Paper | Mp. category will be shown later |
| 2001 | Cultivation of Polyporus squamosus for pectinase production in aqueous two-phase system containing sugar beet extraction waste![]() | Antov, Mirjana | Article | 21M21 |
| 1992 | Effect of inorganic phosphate on the secretion of pectinolytic enzymes by Aspergillus niger![]() | Peričin, Draginja | Article | 22M22 |
| 2003 | Effect of some inorganic salts on the partitioning of pectinase of Polyporus squamosus in polyethylene glycol/crude dextran aqueous two-phase system![]() | Antov, Mirjana | Article | 23M23 |
| 2010 | Effect of the addition of pumpkin oil cake to gelatin to produce biodegradable composite films![]() | Popović, Senka | Article | 22M22 |
| 2011 | Efikasnost nekih postupaka ekstrakcije slobodnih fenolnih kiselina iz jestivih ulja![]() | Lončar, Eva | Conference Paper | Mp. category will be shown later |
| 2010 | Ekstrakcija fenolnih komponenata iz jestivih ulja![]() | Lončar, Eva | Article | 53M53 |
| 2013 | Enyzmatic hydrolysis as tool for valorization of pumpkin oil cake in functional protein products![]() | Popović, Ljiljana | Conference Paper | Mp. category will be shown later |
| 2008 | Evaluate of pumpkin oil cake as substrate for the cellulase production by Penicifutu roqueforti in solid state fermentation![]() | Peričin, Draginja | Article | Mp. category will be shown later |
| 2011 | Evaluation of edible film-forming ability of pumpkin oil cake; effect of pH and temperature![]() | Popović, Senka | Article | 21a+M21a+ |
| 2012 | Evaluation of pomegranate oil industry by-products as sources of phenolic acids![]() | Peričin, Draginja | Conference Paper | Mp. category will be shown later |
| 2012 | Generation and characterisation of antioxidant enzymatic hydrolysates from pumpkin oil cake derived protein isolate and 12S globulin![]() | Vaštag, Žužana; Peričin, Draginja | Conference Paper | Mp. category will be shown later |
| 2011 | Hydrolysis of hull-less pumpkin oil cake protein isolate by pepsin![]() | Živanović, Ivan; Vaštag, Žužana | Article | Mp. category will be shown later |
