Univerzitet u Novom Sadu, Naučni institut za prehrambene tehnologije

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Date issued

4423 2000 - 2027
16 1000 - 1999

Mp-cat.

2264 М30/М60
312 M20/M50
304 M21
249 M22
231 M51
183 M23
175 M21a
142 M24
131 M80
99 M10/M40
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Results 1,321-1,340 of 4,439 Results/Page

The results include the works of researchers who are CURRENTLY employed at the displayed institution.

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Issue Date	Title	Author(s)	Type	Мp-cat.
2020	Promene fizičkohemijskih karakteristika Sjeničkog sudžuka tokom letnje proizvodnje u tradicionalnim uslovima	Ćućević, Nedim; Jokanović, Marija ; Ikonić, Predrag ; Škaljac, Snežana ; Ivić, Maja ; Šojić, Branislav ; Peulić, Tatjana ; Tomović, Vladimir	Conference Paper	Mp. category will be shown later
2020	Proračuni u tehnologiji konditorskih proizvoda	Torbica, Aleksandra	Text book	Mp. category will be shown later
2020	Mechanically deboned poultry meat and brewer's processing by-product as promising ingredients for nutritionally valuable extruded snacks	Delić, Jovana ; Ikonić, Predrag ; Čolović, Radmilo ; Peulić, Tatjana ; Jokanović, Marija ; Banjac, Vojislav ; Rakita, Slađana	Article	22M22
2020	Sensory profiles and consumer preferences of Serbian honeys of different botanical origin	Škrobot, Dubravka ; Tomić, Jelena ; Pestorić, Mladenka ; Delić, Jovana ; Marić, Aleksandar ; Rašić, Slađan; Mandra, Muamer	Conference Paper	Mp. category will be shown later
2020	Primena senzorske analize i instrumentalnih merenja u određivanju boje meda	Škrobot, Dubravka ; Pestorić, Mladenka ; Mandra Muamer; Rašić Slađan; Tomić, Jelena ; Bajić, Aleksandra ; Ubiparip Samek, Dragana	Conference Paper	Mp. category will be shown later
2020	A rapid spectrophotometric method for determination of thiobarbituric acid reactive substances in rainbow trout feed	Rakita, Slađana ; Čolović, Dušica ; Levart, Alenka; Banjac, Vojislav ; Čolović, Radmilo ; Dragojlović, Danka ; Đuragić, Olivera	Article	24M24
2020	Bioactive constituents of red and green lettuce grown under colour shade nets	Ilić, Zoran ; Milenković, Lidija ; Šunić, Ljubomir ; Barać, Saša ; Cvetković, Dragan ; Stanojević, Ljiljana ; Kevrešan, Žarko ; Mastilović, Jasna	Article	22M22
2020	GoChia – Bezglutenski keks sa smanjenim sadržajem masti i dodatkom gela od čija semenki	Škrobot, Dubravka ; Kos, Jovana ; Tomić, Jelena ; Hadnađev, Miroslav ; Šarić, Bojana ; Novaković, Aleksandra ; Mandić, Anamarija	Technical reports	Mp. category will be shown later
2020	Innovative and Conventional Valorizations of Grape Seeds from Winery By-Products as Sustainable Source of Lipophilic Antioxidants	Dimić, Ivana; Teslić, Nemanja ; Putnik, Predrag; Bursać Kovačević, Danijela; Zeković, Zoran ; Šojić, Branislav ; Mrkonjić, Živan; Čolović, Dušica ; Montesano, Domenico; Pavlić, Branimir	Article	21aM21a
2020	Effect of Encapsulated Probiotic Starter Culture on Rheological and Structural Properties of Natural Hydrogel Carriers Affected by Fermentation and Gastrointestinal Conditions	Obradović, Nataša ; Pajić-Lijaković, Ivana ; Krunić, Tanja ; Belović, Miona ; Rakin, Marica ; Bugarski, Branko	Article	21M21
2020	Influence of different chemical agents and storage conditions on the microbiological content of industrial hemp (Cannabis sativa L.) seeds	Đerić, Nataša ; Todorić, Olja ; Rošul, Milana ; Kocić-Tanackov, Sunčica ; Sikora, Vladimir ; Kiprovski, Biljana ; Mandić, Anamarija	Article	24M24
2020	Flash profile as a rapid descriptive analysis in sensory characterization of traditional dry fermented sausages	Škrobot, Dubravka ; Tomić, Jelena ; Dapčević Hadnađev, Tamara ; Novaković, Aleksandra ; Hadnađev, Miroslav ; Delić, Jovana ; Mandra, Muamer	Article	24M24
2020	Hemijski sastav zrna različitih genotipova kukuruza/ Grain chemical composition of dents, popping maize and sweet maize genotypes	Nikolić, Valentina V. ; Milica Radosavljević ; Dušanka Terzić ; Jelena Srdić ; Života Jovanović ; Milašinović-Šeremešić, Marija S.	Conference Paper	Mp. category will be shown later
2020	Redukovanje sadržaja nesaharoznih jedinjenja u melasi šećerne repe primenom modifikovanih mineralnih i celuloznih adsorbenata	Đorđević, Miljana	Doctoral theses	70M70
2020	Towards Reproducibility of Traditional Fermented Sausages: Texture Profile Analyses and Modelling	Jokanović, Marija ; Ikonić, Bojana ; Ikonić, Predrag ; Tomović, Vladimir ; Peulić, Tatjana ; Šojić, Branislav ; Škaljac, Snežana ; Ivić, Maja ; Ivetić, Jelena	Article	23M23
2020	Proteini krompira kao alternativa proteinima soje i surutke u proizvodnji jestivih ambalažnih materijala	Hadnađev, Miroslav ; Dapčević Hadnađev, Tamara ; Jovanović Lješković, Nataša ; Krstonošić, Veljko	Conference Paper	Mp. category will be shown later
2020	Effect of shading and grafting on yield and quality of tomato	Milenković, Lidija ; Mastilović, Jasna ; Kevrešan, Žarko ; Bajić, Aleksandra ; Gledić, Aleksandra; Stanojćević, Ljiljana ; Cvetković, Dragan ; Šunić, Ljubomir ; Ilić, Zoran	Article	21aM21a
2020	Effect of Trichoderma harzianum on morpho-physiological parameters and metal uptake of tomato plants	Vukelić, Igor ; Racić, Gordana ; Bojović, Mirjana ; Ćurčić, Nataša ; Mrkajić, Danica; Jovanović, Ljubinko ; Saftić-Panković, Dejana	Article	24M24
2020	Functional and Bioactive Properties of Hemp Proteins	Dapčević Hadnađev, Tamara ; Hadnađev, Miroslav ; Manda Dizdar; Nataša Jovanović Lješković	Book parts	Mp. category will be shown later
2020	Efekat osmotske dehidratacije i skrobnog premaza na mikrobiološku stabilnost jabuka	Šuput, Danijela ; Lazarević, Jasmina ; Filipović, Vladimir ; Nićetin, Milica ; Knežević, Violeta ; Lončar, Biljana ; Pezo, Lato	Article	51M51