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| Issue Date | Title | Author(s) | Type | Мp-cat. |
| 2017 | Analysis of potential risks in feed production as an integral part of food chain | Đuragić, Olivera M.   ; Čabarkapa, Ivana S. ; Čolović, Radmilo R. | Article | |
| 2017 | Investigation of quantity and chemical characteristics of bighead carp (Aristichthys nobilis) by-products | Okanović, Đorđe ; Ristić, Milutin ; Kormanjoš, Šandor ; Peulić, Tatjana ; Ikonić, Predrag ; Šojić, Branislav ; Pelić, Miloš | Article | |
| 2017 | Nutritive value of flakes products with sunflower | Filipović, Jelena ; Košutić, Milenko ; Jevtić-Mučibabić, Rada ; Nježić, Zvonko ; Filipović, Vladimir ; Nićetin, Milica | Article | |
| 2017 | Non-linear assessment of chromatographic lipophilicity of selected steroid derivatives | Karadžić, Milica ; Jevrić, Lidija ; Podunavac-Kuzmanović, Sanja ; Kovačević, Strahinja ; Mandić, Anamarija ; Oklješa, Aleksandar ; Nikolić, Andrea ; Sakač, Marija ; Penov-Gaši, Katarina | Conference Paper | |
| 2017 | Uticaj aktivnog uglja, zeolita i šljunka na smanjenje koncentracije policikličnih aromatičnih ugljovodonika (PAH) kod proizvodnje toplo dimljenog šarana | Babić, Jelena ; Ćirković, Miroslav ; Teodorović, Vlado ; Novakov, Nikolina ; Kartalović, Brankica ; Ljubojević, Dragana ; Pelić, Miloš ; Vidaković, Suzana ; Okanović, Đorđe | Technical reports | |
| 2017 | Cereals breadmaking potential evaluated by different rheological devices | Janić Hajnal, Elizabet P. ; Torbica, Aleksandra M. | Conference Paper | |
| 2017 | Characterisation and evaluation of pepper landraces as ethnobiological heritage from south Serbia | Ilić, Zoran ; Kevrešan, Žarko ; Mastilović, Jasna ; Zorić, Lana ; Tomšik, Alena ; Belović, Miona ; Pestorić, Mladenka ; Karanović, Dunja ; Luković, Jadranka | Conference Paper | |
| 2017 | Utilization of sage by-products as raw material for antioxidants recovery—Ultrasound versus microwave-assisted extraction | Zeković, Zoran ; Pintać, Diandra ; Majkić, Tatjana ; Vidović, Senka ; Mimica Dukić, Neda ; Teslić, Nemanja ; Versari, Andrea; Pavlić, Branimir | Article | |
| 2017 | Antioxidant activity of sage essential oil in cooked pork sausages | Šojić, Branislav V. ; Tomović, Vladimir M. ; Džinić, Natalija R. ; Kocić-Tanackov, Sunčica D. ; Ikonić, Predrag M. ; Jokanović, Marija R. ; Tasić, Tatjana M. ; Okanović, Đorđe G. ; Škaljac, Snežana B. ; Ivić, Maja Đ. | Conference Paper | |
| 2017 | Vitamin C supplementation mitigates diving-induced changes in cerebral circulation | Barak, Otto ; Caljkusic, K.; Hoiland R; Thom, S.; Jovanov, P. ; Mijacika, T; Dujic, Z | Conference Paper | |
| 2017 | Impact of genetic and climatic factors on parameters of breadmaking quality of wheat kernel and flour starch component | Živančev, Dragan ; Torbica, Aleksandra ; Momčilović, Vojislava ; Mastilović, Jasna | Article | |
| 2017 | Lab–on–a–Chip device as a useful tool for determination of gluten proteins and their connection with end use quality of wheat | Živančev, Dragan ; Torbica, Aleksandra ; Mastilović, Jasna ; Horvat, Daniela; Koceva Komlenić, Daliborka | Conference Paper | |
| 2017 | Antimicrobial potential of Allium ursinum extract | Tomšik, Alena ; Novaković, Aleksandra ; Radusin, Tanja ; Šarić, Ljubiša ; Mastilović, Jasna ; Vidović, Senka | Conference Paper | |
| 2017 | Sage processing from by-product to high quality powder: I. Bioactive potential | Pavlić, Branimir ; Teslić, Nemanja ; Vidaković, Ana ; Vidović, Senka ; Ranitović, Aleksandra ; Versari, Andrea; Radosavljević, Robert; Zeković, Zoran | Article | |
| 2017 | Organochlorine pesticides in selected dairy products from Serbian market | Kartalović, Brankica ; Mihaljev, Željko ; Pelić, Miloš ; Novakov, Nikolina ; Babić, Jelena ; Ćirković, Miroslav | Conference Paper | |
| 2017 | Pepper (Capsicum annum L.) and by-products of its processing as the supplements for bakery products | Mastilović, Jasna ; Vukić, M.; Ivanović, M.; Radovanović, Jelena; Džinić, Dženita; Kevrešan, Žarko | Conference Paper | |
| 2017 | Food applications of medicinal plants: The use of Vitalplant' herbal mixture in cereal based products (Chapter 6) | Pestorić, Mladenka V. ; Filipčev, Bojana V. ; Mišan, Aleksandra Č. ; Šimurina, Olivera D. | Book parts | |
| 2017 | Antioxidant activity of Juniperus communis L. essential oil in cooked pork sausages | Šojić, Branislav ; Tomović, Vladimir ; Jokanović, Marija ; Ikonić, Predrag ; Džinić, Natalija ; Kocić-Tanackov, Sunčica ; Popović, Ljiljana ; Peulić, Tatjana ; Savanović, Jovo; Živković Šojić, Nataša | Article | |
| 2017 | The effect of the addition of apple puree on the thermostable fruit fillings based on sour cherries | Belović, Miona M. ; Torbica, Aleksandra M. ; Tomić, Jelena M. ; Šarić, Ljubiša Ć. | Conference Paper | |
| 2017 | Effect of Trichoderma brevicompactum and drought on stress related genes of tomato plants | Panković, Dejana M. ; Racić, Gordana M. ; Vukelić, Igor D. ; Ćurčić, Nataša Ž. ; Prokić, Ljiljana T. | Conference Paper | |
Univerzitet u Novom Sadu, Naučni institut za prehrambene tehnologije
