|
| Godina | Naslov | Autor(i) | Tip rezultata | Mp-kat. |
| 2021 | Chicory (Cichorium intybus L.) as a food ingredient – Nutritional composition, bioactivity, safety, and health claims: A review | Perović, Jelena  ; Tumbas Šaponjac, Vesna  ; Kojić, Jovana ; Krulj, Jelena ; Moreno, Diego A.; García-Viguera, Cristina; Bodroža-Solarov, Marija ; Ilić, Nebojša | Naučni članak | 21a+M21a+ - Vodeći međunarodni časopis kategorije M21a+ |
| 2021 | Introduction to cereal processing: Innovative processing techniques | Uma Tiwari; Milica Pojić | Poglavlje u monografiji | |
| 2021 | Possibilities of dried distillers' grains with solubles application in animal feed | Nikolić, Valentina ; Milašinović Šeremešić, Marija ; Radosavljević, Milica ; Simić, Marijana ; Žilić, Slađana ; Vančetović, Jelena ; Božinović, Sofija | Naučni članak | 51M51 - Vodeći nacionalni časopis kategorije M51 |
| 2021 | Biofilm formation of salmonella enteritidis on stainless steel and glass surfaces | Čabarkapa, Ivana ; Novaković, Aleksandra ; Popović, Sanja ; Varga ,Ana ; Todorić, Olja | Konferencijski rad | |
| 2021 | A Validation Model for Prediction of Kovats Retention Indices of Compounds Isolated from Origanum spp. and Thymus spp. Essential Oils | Čabarkapa, Ivana ; Aćimović, Milica ; Pezo, Lato ; Tadić, Vanja | Naučni članak | 23M23 - Međunarodni časopis kategorije M23 |
| 2021 | Cherry seed oil: Supercritical fluid extraction kinetics and mathematical modelling | Dimić,Ivana; Pezo, Lato ; Rakić, Dušan ; Teslić, Nemanja ; Zeković, Zoran ; Vidosavljević, Strahinja ; Stojkov, Viktor ; Pavlić, Branimir | Konferencijski rad | |
| 2021 | Delving into the Role of Dietary Fiber in Gluten-Free Bread Formulations: Integrating Fundamental Rheological, Technological, Sensory, and Nutritional Aspects | Đorđević, Marijana ; Đorđević, Miljana ; Šoronja-Simović, Dragana ; Nikolić, Ivana ; Šereš, Zita | Naučni članak | |
| 2021 | Nutritional value of puff pastry enriched with chia seeds and dietary fibers | Zahorec, Jana ; Selaković, Anastasija; Šoronja-Simović, Dragana ; Šaranović, Žana; Šimurina, Olivera ; Šereš, Zita ; Pajin, Biljana | Konferencijski rad | |
| 2021 | Nutritional and technological properties of cookies prepared from minor cereals and fruit and vegetable by-products | Belović, Miona ; Torbica, Aleksandra ; Peić Tukuljac, Lidija ; Marić, Boško ; Kojić, Jovana ; Krulj, Jelena ; Perović, Jelena; Vujasinović, Vesna ; Radivojević, Goran | Konferencijski rad | |
| 2021 | Extraction of Peppermint Essential Oils and Lipophilic Compounds: Assessment of Process Kinetics and Environmental Impacts with Multiple Techniques | Radivojac, Aleksandar; Bera, Oskar ; Zeković, Zoran ; Teslić, Nemanja ; Mrkonjić, Živan; Bursać Kovačević, Danijela; Putnik, Predrag; Pavlić, Branimir | Naučni članak | 21M21 - Vodeći međunarodni časopis kategorije M21 |
| 2021 | Mycotoxins in maize harvested in Republic of Serbia in the period 2012-2015. Part 1: Regulated mycotoxins and its derivatives (vol 312, 126034, 2020) | Kos, Jovana ; Janic-Hajnal, Elizabet ; Malachova, Alexandra; Steiner, David; Stranska, Milena; Krska, Rudolf; Poschmaier, Birgit; Sulyok, Michael | Ostalo | |
| 2021 | Carotenoids: Considerations for Their Use in Functional Foods, Nutraceuticals, Nutricosmetics, Supplements, Botanicals, and Novel Foods in the Context of Sustainability, Circular Economy, and Climate Change | Meléndez-Martínez, Antonio J.; Böhm, Volker; Borge, Grethe Iren Andersen; Cano, M. Pilar; Fikselová, Martina; Gruskiene, Ruta; Lavelli, Vera; Loizzo, Monica Rosa; Mandić, Anamarija ; Brahm, Paula Mapelli;
Mišan, Aleksandra ; Pintea, Adela M.; Sereikaitė, Jolanta; Vargas-Murga, Liliana; Vlaisavljević, Sanja S.; Vulić, Jelena J.; O'Brien, Nora M.; | Naučni članak | 21a+M21a+ - Vodeći međunarodni časopis kategorije M21a+ |
| 2021 | Psyllium as an improver in gluten-free breads: Effect on volume, crumb texture, moisture binding and staling kinetics | Filipčev, Bojana ; Pojić, Milica ; Šimurina, Olivera ; Mišan, Aleksandra ; Mandić, Anamarija | Naučni članak | 21aM21a - Vodeći međunarodni časopis kategorije M21a |
| 2021 | Encapsulation of Lactobacillus rhamnosus in Polyvinyl Alcohol for the production of L-(+)-Lactic Acid | Radosavljević, Miloš ; Lević, Steva ; Belović, Miona ; Pejin, Jelena ; Đukić-Vuković, Aleksandra ; Mojović, Ljiljana ; Nedović, Viktor | Naučni članak | 21M21 - Vodeći međunarodni časopis kategorije M21 |
| 2021 | Biotechnological tools for cereal dietary fibre modifications | Torbica, Aleksandra ; Radosavljević, Miloš ; Belović, Miona ; Đukić, Nevena ; Marković, Stefan ; Tamilselvan, T.; Prabhasankar, Pichan | Konferencijski rad | |
| 2021 | Analysis of Mass Transfer Rate and Efficiency of Osmotic Dehydration of Wild Garlic | Nićetin, Milica ; Lončar, Biljana ; Filipović, Vladimir ; Cvetković, Biljana ; Filipović, Jelena ; Knežević, Violeta ; Pezo, Lato | Konferencijski rad | |
| 2021 | Chapter 2 - Classification and target compounds | Álvarez, Carlos; Mullen, Anne Maria; Pojić, Milica ; Hadnađev, Tamara Dapčević ; Papageorgiou, Maria | Poglavlje u monografiji | |
| 2021 | Ozone as decontaminating agent for ground corn containing deoxynivalenol, zearalenone, and ochratoxin A | Krstović, Saša ; Krulj, Jelena ; Jakšić, Sandra ; Bočarov‐Stančić, Aleksandra ; Jajić, Igor | Naučni članak | 22M22 - Međunarodni časopis kategorije M22 |
| 2021 | Chemical composition of hyssop cv. 'Domaći ljubičasti' essential oil and its antimicrobial activity | Aćimović, Milica ; Varga, Ana ; Cvetković, Mirjana ; Lato, Pezo ; Lončar, Biljana ; Ignjatov, Maja ; Zeremski, Tijana | Naučni članak | 51M51 - Vodeći nacionalni časopis kategorije M51 |
| 2021 | Bezglutenski funkcionalni flips proizvod obogaćen korenom cikorije (Cichorium intybus L.). | Kojić, Jovana ; Perović, Jelena; Krulj, Jelena ; Teslić, Nemanja ; Kojić, Predrag ; Ilić, Nebojša ; Cvetković, Biljana ; Mitrović, Ivana | Tehničko rešenje | |
Univerzitet u Novom Sadu, Naučni institut za prehrambene tehnologije
