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Date Issued:  [2020 TO 2024]

Results 41-52 of 52

Issue DateTitleAuthor(s)TypeМ-cat.
2020Traditionally made red wines produced from an autochthonous grapevine variety as a source of biologically active compounds and their antioxidant potential (✓)Čomić, Ljiljana ; Radojević, Ivana  ; Vasić, Sava ; Mladenović, Katarina  ; Grujović, Mirjana  Article
23M23
2020Allium ursinum sos (originalni proizvod): mikrobiološka ispravnost i antimikrobna svojstva (✓)Mladenović, Katarina G.  ; Muruzović, Mirjana Ž.  ; Petrovic Nevena  ; Kosanic Marijana  ; Comic Ljiljana Conference Paper
Mp. category will be shown later
2020Traditionally made red wines produced from autochthonous grapevine variety as a source of biologically active compounds and their antioxidant and biological potentialComic Ljiljana; Radojevic Ivana; Vasic Sava; Mladenović, Katarina G.  ; Muruzović, Mirjana Ž.  Article
23M23
2020CONTRIBUTION TO THE KNOWLEDGE ABOUT THE PRESENCE AND ROLE OF ENTEROBACTER GERGOVIAE IN SENSORY CHARACTERISTICS OF DAIRY PRODUCTSMladenović, Katarina  ; Grujović, Mirjana  ; Čomić, Ljiljana R Article
51M51
2020The ability to use sugars and sugar substitutes as prebiotics by Serbian autochthonous lactic acid bacteriaGrujović, Mirjana  ; Mladenović, Katarina  ; Čomić, Ljiljana Article
24M24
2020Adhesive ability of the species from genus Klebsiella and their co-aggregation ability with Enterococcus faecalisMladenović, Katarina G.  ; Muruzović, Mirjana Ž.  ; Nikodijevic DanijelaConference Paper
Mp. category will be shown later
2020Evaluacija antimikrobne aktivnosti kantarionovog ulja poreklom sa planine Goč (Srbija) (✓)Muruzović, Mirjana Ž.  ; Mladenović, Katarina G.  ; Petrovic Nevena  ; Kosanic Marijana  ; Čomic Ljiljana Conference Paper
Mp. category will be shown later
2020Antimicrobial potential of Lactarius volemus, edible mushroom (✓)Petrović, Nevena  ; Grujović, Мirjana Ž.  ; Mladenović, Katarina  ; Kosanić, Marijana  Conference Paper
Mp. category will be shown later
2020The hydrophobicity of enterobacteria and their co-aggregation with Enterococcus faecalis isolated from Serbian cheese (✓)Mladenović, Katarina  ; Grujović, Mirjana  ; Nikodijević, Danijela  ; Čomić, Ljiljana Article
23M23
2020Microbiological safety and identification of dominant microbiota from duvan čvarciMuruzović, Mirjana Ž.  ; Mladenović, Katarina G.  ; Zugic Petrovic TanjaConference Paper
Mp. category will be shown later
2020Detection of enzymes produced by lactic acid bacteria isolated from traditionally made Serbian cheese and their role in the formation of its specific flavor (✓)Grujović, Mirjana  ; Mladenović, Katarina  ; Jakovljević, Violeta  ; Čomić, Ljiljana Article
24M24
2020Microbiological safety and identification of dominant micriobiota from “duvan čvarci“ (✓)Mirjana Grujović  ; Mladenović Katarina  ; Žugić Petrović TanjaOther
Mp. category will be shown later

Results 41-52 of 52