Researchers
Đekić, Ilija
Results 241-260 of 321
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2017 | Organic and conventional milk - insight on potential differences | Smigic, Nada   ; Djekic, Ilija ; Tomašević, Igor B. ; Stanišić, Nikola ; Nedeljković, Aleksandar ; Luković, Verica; Miocinović, Jelena | Article | 22M22 |
| 2017 | Analysis of foreign bodies present in European food using data from Rapid Alert System for Food and Feed (RASFF) | Djekić, Ilija ; Janković, Danijela; Rajković, Andreja | Article | 21aM21a |
| 2017 | Consumer-perceived quality characteristics of chicken meat and chicken meat products in Southeast Europe | Skunca, Dubravka ; Tomašević, Igor ; Zdolec, Nevijo; Kolaj, Rezear; Aleksiev, Georgi; Djekić, Ilija | Article | 22M22 |
| 2017 | The use and control of nitrites in Serbian meat industry and the influence of mandatory HACCP implementation | Tomašević, Igor ; Dodevska, Margarita ; Simić, Milan; Raicević, Smiljana; Matović, Violeta; Djekić, Ilija | Article | 21aM21a |
| 2017 | Food safety regulation and standards | Šmigić, Nada ; Djekić, Ilija | Book parts | Mp. category will be shown later |
| 2017 | The quality difference between frankfurters seasoned with conventional and organic spices | Tomašević, Igor ; Đekić, Ilija ; Aćimović, Milica G. ; Stajić, Slaviša ; Tomović, Vladimir | Article | 24M24 |
| 2017 | HACCP in fermented meat production | Tomašević, Igor ; Đekić, Ilija | Book parts | Mp. category will be shown later |
| 2017 | The performance of food safety management systems in the raspberries chain | Rajković, Andreja ; Šmigić, Nada ; Djekić, Ilija ; Popović, Dragana; Tomić, Nikola ; Krupezević, Nada; Uyttendaele, Mieke; Jacxsens, Liesbeth | Article | 21aM21a |
| 2017 | Food safety – regulation and standards | Nada Smigic ; Đekić, Ilija V. | Book parts | Mp. category will be shown later |
| 2017 | Food Safety audits – Current Status and Future Perspectives | Đekić, Ilija V. | Conference Paper | Mp. category will be shown later |
| 2017 | Attitudes of Serbian food technology students towards surgical and immunocastration of boars and their sensitivity to androstenone and skatole | Tomašević, Igor ; Dekić, I. ; Font-i-Furnols, Maria; Aluwe, Marijke; Čandek-Potokar, Marjeta; Bonneau, M.; Weiler, U. | Conference Paper | Mp. category will be shown later |
| 2017 | Enrichment of yoghurt with insoluble dietary fiber from triticale - A sensory perspective | Tomić, Nikola ; Dojnov, Biljana ; Miocinovic, Jelena ; Tomasević, Igor ; Smigic, Nada ; Đekić, Ilija ; Vujčić, Zoran | Article | 21M21 |
| 2017 | Environmental footprints in the meat chain | Dekić, I. ; Tomašević, Igor | Conference Paper | Mp. category will be shown later |
| 2017 | Safety in Serbian animal source food industry and the impact of hazard analysis and critical control points: A review | Tomašević, Igor ; Dekić, I. | Conference Paper | Mp. category will be shown later |
| 2017 | Application of quality function deployment on shelf-life analysis of Agaricus bisporus Portobello | Đekić, Ilija ; Vunduk, Jovana ; Tomasević, Igor ; Kozarski, Maja ; Petrović, Predrag ; Nikšić, Miomir ; Pudja, Predrag ; Klaus, Anita | Article | 21M21 |
| 2017 | Quality Dimensions of Intellectual Capital in Serbian Fruit Industry | Djekić, Ilija ; Dimitrijević, Bojan ; Tomić, Nikola | Article | 23M23 |
| 2017 | Total quality index of Agaricus bisporus mushrooms packed in modified atmosphere | Đekić, Ilija ; Vunduk, Jovana ; Tomašević, Igor ; Kozarski, Maja ; Petrović, Predrag ; Nikšić, Miomir ; Puđa, Predrag ; Klaus, Anita | Article | 21aM21a |
| 2016 | Purchase patterns of chicken meat in southeast Europe | Tomašević, Igor ; Đekić, Ilija ; Škunca Dubravka; Zdolec Nevijo | Conference Paper | Mp. category will be shown later |
| 2016 | Effects of HACCP on process hygiene in different types of Serbian food establishments | Djekić, Ilija ; Kuzrnanović, Jelena; Andjelković, Aleksandra; Saracević, Miroslava; Stojanović, Marija M.; Tomašević, Igor | Article | 21aM21a |
| 2016 | The effects of mandatory HACCP implementation on microbiological indicators of process hygiene in meat processing and retail establishments in Serbia | Tomašević, Igor ; Kuzmanović, Jelena; Andjelković, Aleksandra; Saracević, Miroslava; Stojanović, Marija M.; Djekić, Ilija | Article | 21aM21a |