Researchers
Lončina, Jasna
Results 121-140 of 151
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2015 | Ishranom životinja do funkcionalne hrane![]() | Marković, Radmila | Article | Mp. category will be shown later |
| 2015 | Meso obogaćeno n-3 masnim kiselinama![]() | Marković, Radmila | Technical reports | Mp. category will be shown later |
| 2015 | Fermented sausage casings![]() | Đorđević, Jasna | Conference Paper | Mp. category will be shown later |
| 2014 | Uticaj vakuum pakovanja i pakovanja sa modifikovanom atmosferom na sadržaj ukupnog isparljivog azota i senzornu ocenu mlevenog mesa | Đorđević, Jasna P. | Article | Mp. category will be shown later |
| 2014 | Ispitivanje uticaja pakovanja mlevenog mesa u modifikovanoj atmosferi na rast Salmonella spp.![]() | Lončina, Jasna | Conference Paper | Mp. category will be shown later |
| 2014 | Uticaj vakuum-pakovanja i pakovanja sa modifikovanom atmosferom na sadržaj ukupnog isparljivog azota i senzornu ocenu mlevenog mesa![]() | Đorđević, Jasna | Article | Mp. category will be shown later |
| 2014 | Ispitivanje mesnatosti trupova farmskih svinja i svinja iz otkupa![]() | Dokmanović, Marija | Conference Paper | Mp. category will be shown later |
| 2014 | Relationships among pre-slaughter stress, rigor mortis, blood lactate, and meat and carcass quality in pigs![]() | Dokmanović, Marija | Article | 23M23 |
| 2013 | Consumers and food safety (Potrošači i bezbednost hrane) | Milan Baltić; Đurić, Jelena | Article | Mp. category will be shown later |
| 2013 | Nanotechnology and its potential applications in meat industry![]() | Baltić, Milan Ž. | Article | 51M51 |
| 2013 | Investigation of the microbiological contamination of contact surfaces in meat processing facilities | Ivanović, Jelena; Baltić, Milan Ž. | Article | 51M51 |
| 2013 | Yersinia enterocolitica: Sources and pathway of contamination pig carcass![]() | Baltić, Milan Ž. | Article | 51M51 |
| 2013 | Examination about Consumers Knowledge of Food Storage Conditions in Household - Context of Food Safety![]() | Đurić, Jelena | Conference Paper | Mp. category will be shown later |
| 2013 | The Effect of Different Broiler Provenances on Carcass Meatiness![]() | Glamočlija, Nataša | Conference Paper | Mp. category will be shown later |
| 2013 | Analysis of poultry meat production volume in Serbia from 1984. to 2009 | Glamočlija, Nataša | Article | 51M51 |
| 2013 | Aktivni sistemi pakovanja mesa i proizvoda od mesa![]() | Lončina, Jasna | Article | Mp. category will be shown later |
| 2013 | Use of essential oils in order to prevent foodborne illnesses caused by pathogens in meat![]() | Bošković, Marija | Article | 51M51 |
| 2012 | The influence of vacuum-packaging and marination on the behaviour of total Enterobacteriaceae on chicken breast fillets![]() | Baltić, Tatjana | Conference Paper | Mp. category will be shown later |
| 2012 | Salmonella in pig lairage and in stunning box![]() | Karabasil, Nedjeljko | Article | 24M24 |
| 2012 | Salmonella on pig carcassess during slaughter and processing![]() | Karabasil, Nedjeljko | Article | 24M24 |
