Researchers
Žilić, Slađana
Type
- 178 Conference Paper
- 121 Article
- 20 Patent
- 5 Book parts
- 5 Technical reports
- 1 Monograph
- 1 Other
- 1 Text book
Date issued
- 332 2000 - 2027
Results 41-60 of 332
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2024 | Application of corn silk for pharmaceutical purpose: pairing health benefits with potential agricultural waste utilization | Milovanović, Danka; Žilić, Slađana   ; Nikolić, Valentina ; Simić, Marijana ; Sarić, Beka | Conference Paper | Mp. category will be shown later |
| 2024 | Changes in Nutritional and Techno-Functional Properties of Whole Grain Maize Flours Induced by Dry-Heat Treatment | Simić, Marijana ; Nikolić, Valentina ; Sarić, Beka; Milovanović, Danka; Kostadinović, Marija ; Žilić, Slađana | Article | 21M21 |
| 2024 | Characterization and Potential Food Applications of Oat Flour and Husks from Differently Colored Genotypes as Novel Nutritional Sources of Bioactive Compounds | Nikolić, Valentina ; Žilić, Slađana ; Simić, Marijana ; Šavikin, Katarina ; Stević, Tatjana ; Živković, Jelena ; Sarić, Beka ; Milovanović, Danka; Kandić Raftery, Vesna | Article | 21M21 |
| 2024 | Elite Maize Lines Having Variability in Quality Parameters—A Valuable Starting Material for Grain Quality-Oriented Breeding Programs | Babić, Vojka ; Nikolić, Valentina ; Babić, Milosav ; Kravić, Natalija ; Pavlov, Jovan ; Žilić, Sladjana ; Čamdžija, Zoran ; Filipović, Milomir | Article | 21aM21a |
| 2023 | The importance of scientific research and cooperation with the industry for the safe cereal-based food development and production | Nikolić, Valentina ; Simić, Marijana ; Žilić, Slađana ; Sarić, Beka; Milovanović, Danka | Conference Paper | Mp. category will be shown later |
| 2023 | Kvalitet zrna i mogućnosti primene deset novorazvijenih ZP hibrida kukuruza | Nikolić, Valentina ; Simić, Marijana ; Žilić, Slađana ; Milovanović, Danka; Filipović, Milomir ; Vančetović, Jelena ; Srdić, Jelena | Conference Paper | Mp. category will be shown later |
| 2023 | Chemical composition, antioxidant properties, and in vitro digestibility of flour and ground hulls of differently coloured oat varieties | Nikolić, Valentina ; Žilić, Slađana ; Simić, Marijana ; Kandić, Vesna ; Sarić, Beka ; Milovanović, Danka; Jovanović, Snežana | Conference Paper | Mp. category will be shown later |
| 2023 | Functionality and Application of Colored Cereals, Chapter 4: Colored cereals: Food applications | Žilić, Slađana ; Simić, Marijana ; Nikolić, Valentina | Book parts | Mp. category will be shown later |
| 2023 | Influence of particle size distribution on in vitro digestibility and nutritional quality of differently coloured wholegrain maize flours | Nikolić, Valentina ; Simić, Marijana ; Žilić, Slađana ; Vasić, Marko; Milovanović, Danka; Sarić, Beka | Article | 23M23 |
| 2023 | Effect of anthocyanin-enriched brine on nutritional, functional and sensory properties of pickled baby corn | Simić, Marijana ; Nikolić, Valentina ; Škrobot (Jambrec), Dubravka ; Srdić, Jelena ; Perić, Vesna ; Despotovic, Sasa ; Žilić, Slađana | Article | 21M21 |
| 2023 | Karakterizacija kukuruznog skroba kao produkta mokrog mlevenja zrna u cilju njgove upotrebe u prehrambenoj industriji | Milovanović, Danka; Nikolić, Valentina ; Simić, Marijana ; Sarić, Beka; Žilić, Slađana | Conference Paper | Mp. category will be shown later |
| 2023 | Potencijal komercijalnih hibrida kukuruza za formiranje akrilamida | Sarić, Beka; Simić, Marijana ; Nikolić, Valentina ; Milovanović, Danka; Žilić, Slađana | Conference Paper | Mp. category will be shown later |
| 2023 | Uticaj genotipa pšenice na funkcionalna svojstva integralnog brašna | Nikolić, Valentina ; Simić, Marijana ; Žilić, Slađana ; Kandić, Vesna ; Milovanović, Danka; Sarić, Beka | Conference Paper | Mp. category will be shown later |
| 2023 | Colored cereals: Food applications | Žilić, Slađana ; Simić, Marijana ; Nikolić, Valentina | Book parts | Mp. category will be shown later |
| 2023 | Microencapsulates of Blue Maize Polyphenolics as a Promising Ingredient in the Food and Pharmaceutical Industry: Characterization, Antioxidant Properties, and In Vitro-Simulated Digestion | Ćujić Nikolić, Nada ; Žilić, Slađana ; Simić, Marijana ; Nikolić, Valentina ; Živković, Jelena ; Marković, Smilja ; Šavikin, Katarina | Article | 21M21 |
| 2023 | Spelt wheat (Triticum spelta) and common bread wheat compared for nutritional contents and functional-technological properties | Kandić, Vesna ; Nikolić, Valentina ; Simić, Marijana ; Žilić, Slađana ; Stevanović, Milan ; Mandić, Dragan; Dodig, Dejan | Article | 21M21 |
| 2023 | Hibrid kukuruza šećerca ZP 3133 su | Srdić, Jelena ; Žilić, Slađana ; Simić, Marijana ; Nikolić, Valentina | Patent | Mp. category will be shown later |
| 2023 | Effect of Ultrasonic and Hydrothermal Treatment on Digestibility and Antioxidant Properties of Whole Wheat Flour with Different Amylose Content | Nikolić, Valentina ; Žilić, Slađana ; Simić, Marijana ; Kandić, Vesna ; Titan, Primož | Article | 21M21 |
| 2023 | The effect of genotype on grain properties of different maize hybrids from Serbia | Nikolić, Valentina ; Simić, Marijana ; Žilić, Slađana ; Sarić, Beka; Milovanović, Danka; Vasić, Marko G.; Jovanović, Snežana | Conference Paper | Mp. category will be shown later |
| 2023 | Influence of the particle size of the wholegrain maize flour after sieving on nutrient composition in different fractions | Nikolić, Valentina ; Vasić, Marko G.; Simić, Marijana ; Žilić, Slađana ; Jovanović, Snežana ; Milovanović, Danka; Sarić, Beka | Conference Paper | Mp. category will be shown later |