Researchers



Results 141-160 of 260
Issue DateTitleAuthor(s)TypeМp-cat.
2015Pepper *Capsocum annum L.( postharvest treatments and their influence on aromatic profile of paprikaKevrešan, Žarko  Conference Paper
Mp. category will be shown later
2015Content of microminerals in the M. semimembranosus and M. longissimus thoracis et lumborum from pigs produced in VojvodinaTomović, Vladimir  ; Jokanović, Marija  ; Kevrešan, Žarko  ; Šojić, Branislav  ; Škaljac, Snežana  ; Tasić, Tatjana  ; Ikonić, Predrag  ; Živković, Dušan  ; Stajić, Slaviša  ; Lončarević, Ivana  Conference Paper
Mp. category will be shown later
2015Influence of hydro-thermal treatmen and flour particle size on oat dough rheological propertiesDapčević-Hadnađev, Tamara  ; Pojić, Milica  ; Hadnađev, Miroslav  ; Torbica, Aleksandra  ; Mastilović, Jasna  ; Živančev, Dragan  ; Tomić, Jelena  ; Janić-Hajnal, Elizabet  ; Kevrešan, Žarko  Conference Paper
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2015Contribution of attributes in defining the sensory profile of fresh pepper fruit (Capsicum annuum L.)Ilić, Zoran  ; Pestorić, Mladenka  ; Belović, Miona  ; Kevrešan, Žarko  ; Mastilović, Jasna  ; Torbica, Aleksandra  ; Novaković, Aleksandra Article
51M51
2015Sensory properties that reflect the features of fruit fresh pepper (Capsicum annuum L.)Belović, Miona  ; Pestorić, Mladenka  ; Kevrešan, Žarko  ; Mastilović, Jasna  ; Torbica, Aleksandra  ; Novaković, Aleksandra ; Ilić, ZoranConference Paper
Mp. category will be shown later
2014Content of micro elements in the liver and kidney from five modern purebred pigs produced in Vojvodina (northern Serbia)Tomović, Vladimir  ; Jokanović, Marija  ; Kevrešan, Žarko  ; Tomović M.; Škaljac, Snežana  ; Šojić, Branislav  ; Tasić, Tatjana  ; Ikonić, Predrag  ; Krkić, Nevena  ; Martinović A.Conference Paper
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2014Influence of different packaging solutions on textural properties of tomato under controlled storage conditionsRadusin, Tanja ; Škrinjar, Marija ; Čabarkapa, Ivana  ; Kevrešan, Žarko  ; Mastilović, Jasna  ; Novaković, Aleksandra ; Janić-Hajnal, Elizabet  Conference Paper
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2014Physical characteristics and proximate and mineral composition of adipose tissue from free-range reared Swallow-belly Mangulica pigs from VojvodinaTomović, Vladimir  ; Jokanović, Marija  ; Kevrešan, Žarko  ; Škaljac, Snežana  ; Šojić, Branislav  ; Tasić, Tatjana  ; Ikonić, Predrag  ; Škrinjar, Marija ; Lazić, Vera ; Tomović M.Article
51M51
2014Screening of personal perception of knowledge and skills structure and level among employees in agro-food sector research institutions in SerbiaDozet, N.; Vuković, Andrea  ; Mastilović, Jasna  ; Kevrešan, Žarko  ; Jaćimović, Sonja Conference Paper
Mp. category will be shown later
2014The sensory quality of differently treated tomato varieties after storagePestorić, Mladenka  ; Belović, Miona  ; Kevrešan, Žarko  ; Mastilović, Jasna  ; Pojić, Milica  ; Novaković, Aleksandra ; Radusin, Tanja ; Janić, Hajnal Elizabet  ; Ilić, Nebojša  Conference Paper
Mp. category will be shown later
2014Role of calcium content in antibacterial activity of donkeys’ milk toward E. coliŠarić, Ljubiša  ; Šarić, Bojana  ; Mandić, Anamarija  ; Kevrešan, Žarko  ; Ikonić, Bojana  ; Kravić, Snežana  ; Škrobot, Dubravka  Article
22M22
2014Hemometrijski pristup optimizacije procesa fermentacije belog kupusaCvetković, Biljana  ; Pezo, Lato  ; Mandić, Anamarija  ; Novaković, Aleksandra ; Pestorić, Mladenka  ; Kevrešan, Žarko  ; Mastilović, Jasna  Article
51M51
2014Changes in carrot texture during cookingBelović, Miona  ; Pestorić, Mladenka  ; Mastilović, Jasna  ; Kevrešan, Žarko  Article
51M51
2014Comparison of innovation practices amog agri-food sectors in SerbiaVuković, Andrea  ; Kevrešan, Žarko  ; Mastilović, Jasna  ; Filipović, Sanja  ; Dozet, N.Conference Paper
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2014Prediction of traditionally utilised wheat dough technological quality parameters from Mixolab values: development and evaluation of regression modelsMastilović, Jasna  ; Kevrešan, Žarko S.  ; Torbica, Aleksandra  ; Janić-Hajnal, Elizabet  ; Živančev, Dragan  Article
22M22
2014Instrumental measuring of the hardness of fresh and cooked parsnip (Pastinaca sativa)Belović, Miona  ; Pestorić, Mladenka  ; Mastilović, Jasna  ; Kevrešan, Žarko  ; Ilić, Zoran  ; Šunić, Ljubomir  Article
51M51
2014Postharvest classification for uniform ripening of tomato picked in early ripening stagesMastilović, Jasna  ; Kevrešan, Žarko  ; Belović, Miona  Conference Paper
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2014Application of multicriteria analysis for assessment of wheat quality in trade and processingMastilović, Jasna  ; Mijailović, S.; Kevrešan, Žarko  ; Marić, Aleksandar ; Torbica, Aleksandra  ; Janić Hajnal, Elizabet  Article
22M22
2014Effects of wheat bug (Eurygaster spp. and Aelia spp.) infestation in preharvest period on wheat technological quality and gluten compositionTorbica, Aleksandra  ; Mastilović, Jasna  ; Pojić, Milica  ; Kevrešan, Žarko  Article
21M21
2014Water spraying of raspberries as tool for fresh produce shelf life extensionKevrešan, Žarko  ; Mastilović, Jasna  Conference Paper
Mp. category will be shown later