Kevrešan, Žarko

Type

Date issued

260 2000 - 2027

Mp-cat.

148 М30/М60
21 M22
18 M20/M50
16 M21
12 M51
11 M21a
10 M23
5 M21a+
5 M24
4 M10/M40
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Results 141-160 of 260 Results/Page

Issue Date	Title	Author(s)	Type	Мp-cat.
2015	Possibility of ketchup quality evaluation by sensory and instrumental methods	Pestorić, Mladenka ; Belović, Miona ; Škrobot, Dubravka ; Mastilović, Jasna ; Torbica, Aleksandra ; Kevrešan, Žarko ; Pojić, Milica ; Dapčević-Hadnađev, Tamara ; Rakita, Slađana ; Cvetković, Biljana	Conference Paper	Mp. category will be shown later
2015	Pepper *Capsocum annum L.( postharvest treatments and their influence on aromatic profile of paprika	Kevrešan, Žarko	Conference Paper	Mp. category will be shown later
2015	Influence of hydro-thermal treatmen and flour particle size on oat dough rheological properties	Dapčević-Hadnađev, Tamara ; Pojić, Milica ; Hadnađev, Miroslav ; Torbica, Aleksandra ; Mastilović, Jasna ; Živančev, Dragan ; Tomić, Jelena ; Janić-Hajnal, Elizabet ; Kevrešan, Žarko	Conference Paper	Mp. category will be shown later
2015	Contribution of attributes in defining the sensory profile of fresh pepper fruit (Capsicum annuum L.)	Ilić, Zoran ; Pestorić, Mladenka ; Belović, Miona ; Kevrešan, Žarko ; Mastilović, Jasna ; Torbica, Aleksandra ; Novaković, Aleksandra	Article	51M51
2015	Sensory properties that reflect the features of fruit fresh pepper (Capsicum annuum L.)	Belović, Miona ; Pestorić, Mladenka ; Kevrešan, Žarko ; Mastilović, Jasna ; Torbica, Aleksandra ; Novaković, Aleksandra ; Ilić, Zoran	Conference Paper	Mp. category will be shown later
2014	Content of micro elements in the liver and kidney from five modern purebred pigs produced in Vojvodina (northern Serbia)	Tomović, Vladimir ; Jokanović, Marija ; Kevrešan, Žarko ; Tomović M.; Škaljac, Snežana ; Šojić, Branislav ; Tasić, Tatjana ; Ikonić, Predrag ; Krkić, Nevena ; Martinović A.	Conference Paper	Mp. category will be shown later
2014	Influence of different packaging solutions on textural properties of tomato under controlled storage conditions	Radusin, Tanja ; Škrinjar, Marija ; Čabarkapa, Ivana ; Kevrešan, Žarko ; Mastilović, Jasna ; Novaković, Aleksandra ; Janić-Hajnal, Elizabet	Conference Paper	Mp. category will be shown later
2014	Physical characteristics and proximate and mineral composition of adipose tissue from free-range reared Swallow-belly Mangulica pigs from Vojvodina	Tomović, Vladimir ; Jokanović, Marija ; Kevrešan, Žarko ; Škaljac, Snežana ; Šojić, Branislav ; Tasić, Tatjana ; Ikonić, Predrag ; Škrinjar, Marija ; Lazić, Vera ; Tomović M.	Article	51M51
2014	Screening of personal perception of knowledge and skills structure and level among employees in agro-food sector research institutions in Serbia	Dozet, N.; Vuković, Andrea ; Mastilović, Jasna ; Kevrešan, Žarko ; Jaćimović, Sonja	Conference Paper	Mp. category will be shown later
2014	Postharvest classification for uniform ripening of tomato picked in early ripening stages	Mastilović, Jasna ; Kevrešan, Žarko ; Belović, Miona	Conference Paper	Mp. category will be shown later
2014	Application of multicriteria analysis for assessment of wheat quality in trade and processing	Mastilović, Jasna ; Mijailović, S.; Kevrešan, Žarko ; Marić, Aleksandar ; Torbica, Aleksandra ; Janić Hajnal, Elizabet	Article	22M22
2014	Instrumental measuring of the hardness of fresh and cooked parsnip (Pastinaca sativa)	Belović, Miona ; Pestorić, Mladenka ; Mastilović, Jasna ; Kevrešan, Žarko ; Ilić, Zoran ; Šunić, Ljubomir	Article	51M51
2014	The sensory quality of differently treated tomato varieties after storage	Pestorić, Mladenka ; Belović, Miona ; Kevrešan, Žarko ; Mastilović, Jasna ; Pojić, Milica ; Novaković, Aleksandra ; Radusin, Tanja ; Janić, Hajnal Elizabet ; Ilić, Nebojša	Conference Paper	Mp. category will be shown later
2014	Water spraying of raspberries as tool for fresh produce shelf life extension	Kevrešan, Žarko ; Mastilović, Jasna	Conference Paper	Mp. category will be shown later
2014	Bezglutenski hleb na bazi pirinča i heljde, bez dodatka aditiva i sa povećanim sadržajem prirodnih antioksidativnih materija	Torbica, Aleksandra ; Hadnađev, Miroslav ; Sakač, Marijana ; Kevrešan, Žarko ; Kos, Jovana	Patent	Mp. category will be shown later
2014	Prediction of traditionally utilised wheat dough technological quality parameters from Mixolab values: development and evaluation of regression models	Mastilović, Jasna ; Kevrešan, Žarko S. ; Torbica, Aleksandra ; Janić-Hajnal, Elizabet ; Živančev, Dragan	Article	22M22
2014	The influence of different postharvest treatments on the sensory quality of two tomato varieties after storage	Belović, Miona ; Kevrešan, Žarko ; Pestorić, Mladenka ; Mastilović, Jasna ; Pojić, Milica ; Novaković, Aleksandra ; Radusin, Tanja ; Janić-Hajnal, Elizabet ; Cvetković, Biljana ; Ilić, Nebojša	Conference Paper	Mp. category will be shown later
2014	Advantages and shortcomings of lab-on-a-chip method for investigation of HMW-GS of wheat (Triticum aestivum) cultivars	Živančev, Dragan ; Torbica, Aleksandra ; Mastilović, Jasna ; Belović, Miona ; Kevrešan, Žarko ; Hristov, Nikola	Conference Paper	Mp. category will be shown later
2014	Fizička svojstva i hemijski sastav masnih tkiva svinja lasaste mangulice odgajanih u ‚‚free-range sistemu	Tomović, Vladimir ; Jokanović, Marija ; Kevrešan, Žarko ; Škaljac, Snežana ; Šojić, Branislav ; Tasić, Tatjana ; Ikonić, Predrag ; Škrinjar, Marija ; Lazić, Vera ; Tomović M.	Conference Paper	Mp. category will be shown later
2014	Sensory, Physical and Chemical Characteristics of Meat from Free-Range Reared Swallow-Belly Mangulica Pigs	Tomović, Vladimir ; Žlender, Božidar; Jokanović, Marija ; Tomović, Mila; Šojić, Branislav ; Škaljac, Snežana ; Kevrešan, Žarko ; Tasić, Tatjana ; Ikonić, Predrag ; Šošo, Milena	Article	22M22