Researchers
Kojić, Jovana
Results 101-120 of 190
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2019 | Impact of aflatoxin B1 on the quality of stored spelt wheat![]() | Krulj, Jelena | Conference Paper | Mp. category will be shown later |
| 2019 | The estimation of the quality of sugar beet molasses![]() | Jevtić-Mučibabić, Rada | Conference Paper | Mp. category will be shown later |
| 2019 | Pasting properties of snack products from spelt wholegrain flour with added betaine![]() | Kojić, Jovana | Conference Paper | Mp. category will be shown later |
| 2019 | Betaine content in buckwheat enriched wholegrain wheat pasta![]() | Perović, Jelena | Article | 24M24 |
| 2019 | The mathematical models for predicting aflatoxin B1 accumulation in hull-less and hulled spelt grains stored under different conditions![]() | Krulj, Jelena | Conference Paper | Mp. category will be shown later |
| 2019 | Physico-chemical properties of corn-based snack fortified with raspberry seeds![]() | Perović, Jelena | Article | 24M24 |
| 2018 | Influence of different extrusion temperatures on the stability of ellagic acid from raspberry seeds![]() | Marić, Boško | Article | 24M24 |
| 2018 | Impact of Alternaria spp. and Alternaria Toxins on Quality of Spelt Wheat![]() | Đisalov, Jovana | Article | Mp. category will be shown later |
| 2018 | Raspberry seed supplemented snack: The effect of different extrusion conditions on the physicochemical properties![]() | Perović, Jelena | Conference Paper | Mp. category will be shown later |
| 2018 | Impact of extrusion processing parameters on functional properties of snack products from spelt wholegrain flour with added betaine![]() | Kojić, Jovana | Conference Paper | Mp. category will be shown later |
| 2018 | PCR-RFLP on tubulin and calmodulin gene as a tool for rapid identification of the most important species of Aspergillus![]() | Ćurčić, Nataša | Conference Paper | Mp. category will be shown later |
| 2018 | Morphological and molecular characterization of Aspergillus flavus isolates from common wheat and spelt grains collected in North Serbia![]() | Krulj, Jelena | Conference Paper | Mp. category will be shown later |
| 2018 | Laboratorijski postupak probnog pečenja biskvita za Jaffa cakes![]() | Torbica, Aleksandra | Technical reports | 82 MNO za biotehnologiju i poljoprivredu (2018)M82 |
| 2018 | Morphological and molecular characterization of Aspergillus flavus isolates from common wheat and spelt grains in north Serbia![]() | Krulj, Jelena | Conference Paper | Mp. category will be shown later |
| 2018 | Identification of most important Aspergillus species by PCR-RFLP method![]() | Ćurčić, Nataša | Conference Paper | Mp. category will be shown later |
| 2018 | The effect of different pretreatments on betaine separation![]() | Peić Tukuljac, Lidija | Article | 24M24 |
| 2018 | Occurrence of aflatoxin B-1 in Triticum species inoculated with Aspergillus flavus![]() | Krulj, Jelena | Article | 21M21 |
| 2018 | Optimizacija procesa ekstrudiranja spelte za kreiranje funkcionalnih proizvoda sa dodatkom betaina![]() | Kojić, Jovana | Doctoral theses | 70M70 |
| 2018 | Identification of the most important Aspergillus species by a PCR-RFLP method![]() | Ćurčić, Nataša | Conference Paper | Mp. category will be shown later |
| 2018 | Betaine in Cereal Grains and Grain-Based Products![]() | Filipčev, Bojana | Article | 21M21 |

