Researchers
Kravić, Snežana
Results 161-180 of 218
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2013 | Characterisation of funcional fat spreads based on oilseeds![]() | Kravić, Snežana | Conference Paper | Mp. category will be shown later |
| 2013 | Određivanje masnih kiselina u ruzmarinu (Rosmarinus officinalis) gasnom hromatografijom masenom spektrometrijom![]() | Švarc-Gajić, Jaroslava | Conference Paper | Mp. category will be shown later |
| 2013 | Fatty acids profile of fermented dairy products obtained by different starter cultures![]() | Milanović, Spasenija | Conference Paper | Mp. category will be shown later |
| 2012 | Direct determination of calcium, sodium and potassium in fermented milk products![]() | Kravić, Snežana | Article | 24M24 |
| 2012 | Determination of natural phenols after microwave-assisted extraction![]() | Švarc-Gajić, Jaroslava | Conference Paper | Mp. category will be shown later |
| 2012 | Fatty acid composition of rosemary (Rosmarinus officinalis L.) leaves![]() | Kravić, Snežana | Conference Paper | Mp. category will be shown later |
| 2012 | Determination of fatty acids during milk fermentation by kombucha cultivated on black tea![]() | Milanović, Spasenija | Conference Paper | Mp. category will be shown later |
| 2012 | Copper content in combucha fermented milk products![]() | Đurović, Ana | Conference Paper | Mp. category will be shown later |
| 2012 | Masnokiselinski sastav kozjih sireva![]() | Kravić, Snežana | Article | 52M52 |
| 2012 | Poređenje mikrotalasne digestije i mineralizacije u otvorenom sistemu pri pripremi uzoraka čokolade![]() | Švarc-Gajić, Jaroslava | Conference Paper | Mp. category will be shown later |
| 2012 | Copper content in kombucha fermented milk products![]() | Đurović, Ana | Conference Paper | Mp. category will be shown later |
| 2011 | Chocolate contaminations by lead during technological process![]() | Švarc-Gajić, Jaroslava V. | Conference Paper | Mp. category will be shown later |
| 2011 | Detrmination of volatile products of alcoholic fermentation by gas chromatography on porous polymers | Stojanović, Zorica S. | Conference Paper | Mp. category will be shown later |
| 2011 | Characterisation of fatty acid composition in milk-based komucha products | Kravić, Snežana | Conference Paper | Mp. category will be shown later |
| 2011 | Development of an analytical method for polycyclic aromatic hydrocarbons![]() | Kravić, Snežana | Conference Paper | Mp. category will be shown later |
| 2011 | Determination of copper in laboratory-made chocolate![]() | Stojanović, Zorica S. | Conference Paper | Mp. category will be shown later |
| 2011 | Influence of fermentation temperature on the content of fatty acids in low energy milk-based kombucha products![]() | Malbaša, Radomir | Article | 51M51 |
| 2011 | Quality control of brandies | Stojanović, Zorica | Conference Paper | Mp. category will be shown later |
| 2011 | Quantifying the volatiles in alcoholic beverages by gas chromatography and toluene as an internal standard | Švarc-Gajić, Jaroslava V. | Conference Paper | Mp. category will be shown later |
| 2011 | Determination of K, Ca and Na in honey![]() | Švarc-Gajić, Jaroslava | Conference Paper | Mp. category will be shown later |
