Researchers

Results 321-340 of 499
Issue DateTitleAuthor(s)TypeМp-cat.
2013Polyphenolic content and antioxidant capacity in fruits of plum (Prunus domestica L.) cultivars ’Valjevka’ and ’Mildora’ as influenced by air dryingMiletić, Nemanja  ; Mitrović, Olga  ; Popović, Branko  ; Nedović, Viktor  ; Zlatković, Branislav ; Kandić, Miodrag Article
22M22
2013Survival of microencapsulated Lactobacillus casei ATTC 393 under simulated gastrointestinal conditionD. Dimitrellou; P. Kandylis; Lević, Steva M.  ; Petrović, Tanja S.  ; Dimitrijević-Branković, Suzana I.  ; Nedović, Viktor A.  ; Y. Kourkoutas, Y.Conference Paper
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2013Electroporation Enhances the Metabolic Activity of Lactobacillus plantarum 564Seratlić, Sanja; Bugarski, Branko  ; Radulović, Zorica  ; Dejmek, Petr; Wadso, Lars; Nedović, Viktor  Article
22M22
2013Bioflavour production from orange peel hydrolysate using immobilized Saccharomyces cerevisiaeLalou, Sofia; Mantzouridou, Fani; Paraskevopoulou, Adamantini; Bugarski, Branko  ; Lević, Steva  ; Nedović, Viktor  Article
21M21
2013Encapsulation Systems in the Food IndustryNedović, Viktor  ; Kalušević, Ana ; Manojlović, Verica  ; Petrović, Tanja  ; Bugarski, Branko  Book parts
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2013The influence of different strains of yeast on wine with residual sugarPetrović, Aleksandar V.  ; Kalušević, Ana M. ; S. Jović; Nedović, Viktor A.  Conference Paper
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2013Thermal, morphological and mechanical properties of ethyl vanillin immobilized in polyvinyl alcohol by electrospinning processLević, Steva  ; Obradović, Nina  ; Pavlović, Vladimir B.  ; Isailović, Bojana  ; Kostić, Ivana  ; Bugarski, Branko  ; Nedović, Viktor  Conference Paper
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2013Raspberry wine fermentation by suspended and immobilized native microfloraĐorđević, Radovan ; N. Čadež; P. Raspor; Lević, Steva  ; N. Nikićević; Bugarski, Branko  ; Nedović, Viktor  Conference Paper
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2013Bioactive, physical and sensory properties of chocolates enriched with microencapsulated yarrow (Achillea millefolium L.) bioactive compoundsD. Komes; A. Belscak-Cvitanovic; A. Vojvodić; A. Busic; Nedović, Viktor A.  ; Đorđević, Verica B.  ; Bugarski, Branko M.  Conference Paper
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2013Characterization of Lactobacillus plantarum Strains on Potential Probiotic AbilitiesPetrović, Tanja S.  ; Dimitrijević-Branković, Suzana I.  ; Radulović, Zorica T.  ; J. Rajić; Nedović, Viktor A.  Conference Paper
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2013Polyphenolic content and antioxidant capacity in fruits of plum (prunus domestica l.) Cultivars "valjevka" and "mildora" as influenced by air dryingMiletić, Nemanja  ; Mitrović, Olga  ; Popović, Branko  ; Nedović, Viktor  ; Zlatković, Branislav; Kandić, Miodrag Article
22M22
2013Improving Knowledge Transfer Between Science and Industry Acrosss Capinfood ProjectNedović, Viktor A.  ; Petrović, Tanja S.  ; M. Mihajlović; A. SebőkConference Paper
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2013Entrapment of ethyl vanillin in calcium alginate and calcium alginate/poly(vinyl alcohol) beadsLević, Steva  ; Djordjević, Verica B.; Rajić, Nevenka  ; Milivojević, Milan  ; Bugarski, Branko  ; Nedović, Viktor  Article
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2013Resveratrol loaded liposomes produced by different techniquesIsailović, Bojana D.  ; Kostić, Ivana  ; Zvonar, Alenka; Đorđević Verica B.; Gasperlin, Mirjana; Nedović, Viktor  ; Bugarski, Branko  Article
21aM21a
2013Liposome-in-alginate systems for encapsulation of natural antioxidantsIsailović, Bojana  ; Đorđević, Verica  ; Nedović, Viktor  ; Bugarski, Branko  Conference Paper
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2013Immobilization technologies in probiotic food productionMitropoulou, G.; Nedović, Viktor  ; Goyal, A.; Kourkoutas, YiannisArticle
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2012AgINFRA - a Data Infrustructure to Support Agricultural Scientific Communities: Promoting Data Sharing and Development of Trust in Agricultural SciencesVudragović, Dušan  ; Slavnić, Vladimir ; Ivana Spasojević; Nedović, Viktor  ; Balaž, Antun Conference Paper
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2012Encapsulation of thyme (Thymus serpyllum L.) aqueous extract in calcium alginate beadsStojanović, Radoslava  ; Belščak-Cvitanović, Ana; Manojlović, Verica  ; Komes, Drazenka; Nedović, Viktor  ; Bugarski, Branko  Article
21aM21a
2012Effect of encapsulated autochtonous potential probiotic bacteria Lactobacillus paracasei 08 on the characteristics of the soft goat cheeseRadulović, Zorica T.  ; Miočinović, Jelena B.  ; Mirković, Nemanja L.  ; Petrušić, Milica M.; Petrović, Tanja  ; Bogović-Matijašić, Bojana; Nedović, Viktor  Conference Paper
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2012Microencapsulation of potential probiotic strain lactobacillus plantarum JS7A by spray dryingPetrović, Tanja  ; Petrović, M.  ; Dimitrijević, S.  ; Radulović, Zorica  ; Rajić, J. ; Paunović, Dragana  ; Nedović, Viktor  Conference Paper
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