Researchers
Pezo, Lato
Results 261-280 of 749
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2021 | Artificial neural network prediction of microbiological quality of beef minced meat processed for fast-food meals | Ranitović, Aleksandra   ; Pezo, Lato ; Šovljanski, Olja ; Tomić, Ana ; Cvetković, Dragoljub ; Markov, Siniša | Conference Paper | Mp. category will be shown later |
| 2021 | Reduction of deoxynivalenol content in the wheat flour by atmospheric cold plasma treatments | Janić Hajnal, Elizabet P. ; Milan Vukić; Lato Pezo ; Krulj, Jelena A. ; Kos, Jovana J. ; Nevena Puač ; Nikola Škoro | Conference Paper | Mp. category will be shown later |
| 2021 | Mathematical modeling for genomic selection in Serbian dairy cattle | Beskorovajni, Radmila ; Jovanović, Rade ; Pezo, Lato ; Popović, Nikola ; Tolimir, Nataša ; Mihajlović, Ljubiša; Šurlan-Momirović, Gordana | Article | 22M22 |
| 2021 | Prediction of mechanical extraction oil yield of new sunflower hybrids: artificial neural network model | Lužaić, Tanja ; Romanić, Ranko ; Grahovac, Nada ; Jocić, Siniša ; Cvejić, Sandra ; Hladni, Nada ; Pezo, Lato | Article | 21aM21a |
| 2021 | Supercritical fluid extraction of amaranth seed oil - kinetic modeling | Krulj, Jelena ; Kojić, Jovana ; Pezo, Lato ; Pavlić, Branimir ; Šimurina, Olivera ; Cvetković, Biljana | Conference Paper | Mp. category will be shown later |
| 2021 | Kinetičko modelovanje superkritične ekstrakcije ulja semena amaranta | Krulj, Jelena ; Pezo, Lato ; Kojić, Jovana ; Pavlić, Branimir ; Šimurina, Olivera ; Cvetković, Biljana ; Bodroža-Solarov, Marija | Article | 51M51 |
| 2021 | Operating parameter optimization of cell surface hydrophobicity test for ureolytic bacteria | Šovljanski, Olja ; Pezo, Lato ; Tomić, Ana ; Ranitović, Aleksandra ; Cvetković, Dragoljub ; Markov, Siniša | Article | 22M22 |
| 2021 | The effect of extrusion conditions on the expansion of spelt wholegrain snack product | Kojić, Jovana ; Krulj, Jelena ; Šimurina, Olivera ; Cvetković, Biljana ; Pezo, Lato ; Đermanović, Branislava ; Nebojša, Ilić | Conference Paper | Mp. category will be shown later |
| 2021 | Modelling of corn kernel pre-treatment, drying and processing for ethanol production using artificial neural networks | Voća, Neven; Pezo, Lato ; Peter, Anamarija; Šuput, Danijela ; Lončar, Biljana ; Kricka, Tajana | Article | 21aM21a |
| 2021 | Funkcionalni namaz od šljiva | Cvetković, Biljana ; Bajić, Aleksandra ; Kevrešan, Žarko ; Mastilović, Jasna ; Stupar, Alena ; Pezo, Lato ; Tepić Horecki, Aleksandra | Technical reports | 82  MNO za biotehnologiju i poljoprivredu (23.09.2021.)M82 |
| 2021 | Comprehensive Profiling of Microbiologically Induced CaCO3 Precipitation by Ureolytic Bacillus Isolates from Alkaline Soils | Šovljanski, Olja ; Pezo, Lato ; Stanojev, Jovana ; Bajac, Branimir ; Kovač, Sabina ; Tóth, Elvira ; Ristić, Ivan ; Tomić, Ana ; Ranitović, Aleksandra ; Cvetković, Dragoljub ;
Markov, Siniša
; | Article | 21M21 |
| 2021 | Impact of plum processing on the quality and oxidative stability of cold-pressed kernel oil | Rabrenović, B.B. ; Demin, M.A. ; Basić, M.G.; Pezo, L.L. ; Paunović, D.M. ; Sovtić, F.S. | Article | 22M22 |
| 2021 | The effects of solution type temperature and time on antioxidant capacity of osmotically dried celery leaves | Nićetin, Milica ; Pezo, Lato ; Filipović, Vladimir ; Lončar, Biljana ; Filipović, Jelena ; Šuput, Danijela ; Knežević, Violeta | Article | 22M22 |
| 2021 | Sugar beet molasses as osmotic solution for improving antioxidative potential of herbs | Nićetin, Milica ; Pezo, Lato ; Lončar, Biljana ; Filipović, Vladimir ; Knežević, Violeta ; Filipović, Jelena ; Šuput, Danijela | Article | Mp. category will be shown later |
| 2021 | Softver za optimizaciju procesa transporta granulisanog materijala u ćelijskom dozatoru za proizvodnju hrane za životinje | Pezo, Lato ; Banjac, Vojislav ; Pezo, Milada ; Jovanović, Aca ; Đuragić, Olivera ; Čolović, Dušica ; Čolović, Radmilo | Technical reports | Mp. category will be shown later |
| 2021 | Chemical characterization of marrubium vulgare volatiles from Serbia | Aćimović, Milica G. ; Ivanović, Stefan ; Simić, Katarina ; Pezo, Lato ; Zeremski, Tijana ; Ovuka, Jelena S. ; Sikora, Vladimir Š. | Article | 21M21 |
| 2021 | Contribution of bacterial cells as nucleation centers in microbiologically induced CaCO3 precipitation—A mathematical modeling approach | Šovljanski, Olja ; Pezo, Lato ; Tomić, Ana ; Ranitović, Aleksandra ; Cvetković, Dragoljub ; Markov, Sinisa | Article | 22M22 |
| 2021 | Exploring consumer preferences and factors associated with vegetable consumption | Ubiparip Samek, Dragana ; Bajić, Aleksandra ; Pezo, Lato ; Kovač, Renata ; Mastilović, Jasna ; Zoranović, Tihomir ; Vlahović, Branislav | Article | 24M24 |
| 2021 | New concept of fortified yogurt formulation with encapsulated carrot waste extract | Šeregelj, Vanja ; Pezo, Lato ; Šovljanski, Olja ; Lević, Steva ; Nedović, Viktor ; Markov, Siniša ; Tomić, Ana ; Čanadanović-Brunet, Jasna ; Vulić, Jelena ; Šaponjac, Vesna Tumbas ;
Ćetković, Gordana
; | Article | 21aM21a |
| 2021 | The effect of extrusion conditions on the porosity of rice snack with added chicory root | Perović, Jelena; Kojić, Jovana ; Lubura, Jelena ; Krulj, Jelena ; Pezo, Lato ; Šeregelj, Vanja ; Ilić, Nebojša | Conference Paper | Mp. category will be shown later |