Researchers

Results 401-420 of 749
Issue DateTitleAuthor(s)TypeМp-cat.
2018The influence of probiotics on the color characteristics of milk and dark chocolates during storageJovanka Laličić Petronijević; Jovanka Popov Raljić; Pezo, Lato L.  Conference Paper
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2018Detoxication of lineseed-sunflower meal co'extrudate'process predictionČolović, Dušica S. ; Pezo, Lato L.  ; Čolović, Radmilo R. ; Banjac, Vojislav V.  ; Đuragić, Olivera M.  ; Vidosavljević, Strahinja Ž.  ; Spasevski, Nedeljka J.  Conference Paper
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2018Applying multi-criteria analysis for preliminary assessment of the properties of alginate immobilized Myriophyllum spicatum in lake water samplesMilojković, Jelena V.  ; Popović-Đorđevic, Jelena  ; Pezo, Lato  ; Brčeski, Ilija  ; Kostić, Aleksandar Ž.  ; Milošević, Vladan D.  ; Stojanović, Mirjana D. Article
21a+M21a+
2018Optimisation of egg yolk colour using natural colourantsSpasevski, Nedeljka J.  ; Puvača, Nikola M.  ; Pezo, Lato L.  ; Tasić, Tatjana M.  ; Vukmirovic D.; Banjac, Vojislav V.  ; Čolović, Radmilo R. ; Rakita, Slađana M.  ; Kokić, Bojana M.  ; Dzinic, N.Article
23M23
2018Biometrijske tehnike za ocenu stepena usvajanja toksičnih i esencijalnih elemenataMijatović, Nevenka  ; Pezo, Lato  ; Terzić, Anja  ; Šerbula, Snežana  ; Kovačević, Renata  Article
24M24
2018Unapređenje procesa mešanja u obrtnoj statičkoj mešaliciPezo, Milada  ; Pezo, Lato  ; Jovanović, Aca  ; Lončar, Biljana  ; Čolović, Radmilo Technical reports
82documentMNO za biotehnologiju i poljoprivredu (2018)
M82
2018Correspondence analysis of fruit consumption characteristics in VojvodinaUbiparip, Dragana  ; Pezo, Lato  ; Mastilović, Jasna  ; Kevrešan, Žarko  ; Kovač, Renata  ; Zoranović, Tihomir  ; Vlahović, Branislav  Conference Paper
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2018Detoksifikacija koekstrudata lanenog semena i suncokretove sačme - predviđanje procesaČolović, Dušica ; Pezo, Lato  ; Čolović, Radmilo ; Banjac, Vojislav  ; Đuragić, Olivera  ; Kavallieratos, Nickolas; Spasevski, Nedeljka  Article
24M24
2018Evaluation of soft wheat genotypes by sodium dodecyl sulfate polyacrylamide gel electrophoresis (SDS-PAGE)Artiona LAZE; Valentina ARAPI; Evelina CECA; Pezo, Lato L.  Conference Paper
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2018Serum magnesium level in the first trimester of pregnancy as a predictor of pre-eclampsia - a pilot studyČabarkapa, Velibor  ; Bogavac, Mirjana  ; Jakovljević, Ana  ; Pezo, Lato  ; Nikolić, Aleksandra  ; Belopavlović, Zoran; Mirjana, Đerić  Article
22M22
2018Probiotici kao agensi poboljšanja kvaliteta čokoladeLaličić Petronijević, Jovanka G.  ; Jovanka Popov-Raljić  ; Dragojlo Obradović; Zorica Radulović  ; Draženka Komes; Lato Pezo  Conference Paper
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2018The influence of probiotics on the color characteristics of milk and dark chocolates during storage. 4th International Congress Food Quality, Technology and Safety, Novi Sad, Serbia, October 23-25, 2018. Book of AbstractsLaličić Petronijević, Jovanka G.  ; Jovanka Popov-Raljić; Lato Pezo  Conference Paper
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2018Hibridni model ocene rudnika (HMOR)Zlatanović, Dragan M.  ; Pezo, Lato L.  ; Milisavljević, Vladimir M.  ; Đurđevac Ignjatović, Lidija V.  ; Ignjatović, Dragan N.  Technical reports
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2018Levels of toxic elements in canned fish from the Serbian markets and their health risks assessmentPopović, Aleksandar R.  ; Đinović-Stojanović, Jasna  ; Đorđević, Dragana S.  ; Relić, Dubravka  ; Vranić, Danijela  ; Milijašević, Milan P.  ; Pezo, Lato  Article
21M21
2018Nutrient Composition of Three Mangulica Pork Cuts from SerbiaNikolić, Dragica  ; Janković, Saša  ; Parunović, Nenad  ; Korićanac, Vladimir  ; Stanišić, Nikola  ; Pezo, Lato  ; Laušević, MilaArticle
22M22
2018Honey from Autonomous Province of VojvodinaSakač, Marijana B.  ; Jovanov, Pavle T.  ; Marić, Aleksandar Z.  ; Pezo, Lato L.  ; Kevrešan, Žarko  ; Ilić, Nebojša M.  ; Novaković, Aleksandra R. Conference Paper
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2018Canned sea fish marketed in Serbia: their zinc, copper, and iron levels and contribution to the dietary intakePopović, Aleksandar R.  ; Relić, Dubravka  ; Vranić, Danijela  ; Babic-Milijasevic, Jelena A.  ; Pezo, Lato  ; Dinovic-Stojanovic, Jasna M.Article
22M22
2018Koliki je rok trajanja keksa?Sakač, Marijana B.  ; Mandić, Anamarija I.  ; Jovanov, Pavle T.  ; Nedeljković, Nataša M.  ; Lato Pezo  ; Marić, Aleksandar Z.  ; Kos, Jovana J.  Conference Paper
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2018Effect of Plasticizer and pH Values on Properties of Sunflower Oil Cake Bio Degradable FilmsŠuput, Danijela  ; Popović, Senka  ; Hromiš, Nevena  ; Bulut, Sandra  ; Pezo, Lato  ; Lazić, Vera Conference Paper
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2018Softver za ispitivanje kvaliteta procesa mešanja granulastih i zrnastih materijala pri transportu i mešanju u pužnom transporteruPezo, Milada  ; Pezo, Lato  ; Jovanović, Aca  ; Terzić, Anja  ; Andrić, Ljubiša ; Lončar, Biljana  ; Kojić, Predrag  Technical reports
82documentMNO za biotehnologiju i poljoprivredu (2018)
M82