Researchers
Pezo, Lato
Results 361-380 of 749
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2019 | Hydroxymethylfurfural content and colour parameters of cookies with defatted wheat germ | Sakač, Marijana   ; Jovanov, Pavle ; Petrović, Jovana ; Pezo, Lato ; Fišteš, Aleksandar ; Lončarević, Ivana ; Pajin, Biljana | Article | 22M22 |
| 2019 | Optimizacija i unapredjenje procesa mehano-hemijske aktivacije zeolita pomocu matematickog modela zasnovanog na vestackim neuronskim mrezama | Anja Terzic ; Lato Pezo ; Andrić, Ljubiša D. ; Trumić, Maja S. | Technical reports | Mp. category will be shown later |
| 2019 | Novel Approach for Determination of Potentially Toxic Elements via ICP-OES in Aqueous Solutions of Building Materials with Industrial Byproduct Addition | Mijatović, Nevenka ; Terzić, Anja ; Pezo, Lato ; Milicić, Ljiljana ; Milosavljević, Aleksandra ; Živojinović, Dragana | Article | 22M22 |
| 2019 | Copper leaching from chalcopyrite concentrate by sodium nitrate in sulphuric acid solution – chemometric approach | Sokić, Miroslav ; Marković, Branislav ; Pezo, Lato ; Stanković, Srđan ; Patarić, Aleksandra ; Janjušević, Zoran; Lončar, Biljana | Article | 23M23 |
| 2019 | The effects of osmotic dehydration of white cabbage on polyphenols and mineral content | Cvetković, Biljana ; Pezo, Lato ; Mišan, Aleksandra ; Mastilović, Jasna ; Kevrešan, Žarko ; Ilić, Nebojša ; Filipčev, Bojana | Article | 21M21 |
| 2019 | The relationship between sensory and instrumental data – A combined approach for assessing the quality of fresh tomato genotypes | Pestorić, Mladenka ; Mastilović, Jasna ; Kevrešan, Žarko ; Pezo, Lato ; Belović, Miona ; Glogovac, Svetlana ; Ilić, Nebojša ; Takač, Adam | Conference Paper | Mp. category will be shown later |
| 2019 | Physicochemical properties and mineral content of honey samples from Vojvodina (Republic of Serbia) | Sakač, Marijana ; Jovanov, Pavle ; Marić, Aleksandar ; Pezo, Lato ; Kevrešan, Žarko ; Novaković, Aleksandra ; Milićević, Nataša | Article | 21a+M21a+ |
| 2019 | A contribution to the estimation of berry fruits quality | Simonović, Mladen ; Simonović, Branislav R. ; Ostojic, Sanja ; Pezo, Lato ; Micic, Darko ; Stanisavljević, Nemanja ; Pejin, Boris | Article | 21aM21a |
| 2019 | HMF as the marker of honey quality | Sakač, Marijana B. ; Jovanov, Pavle T. ; Marić, Aleksandar Z. ; Lato Pezo ; Hadnađev, Miroslav S. ; Milićević, Nataša M. ; Aleksandra Novaković | Conference Paper | Mp. category will be shown later |
| 2019 | Survival of wild strains of lactobacilli during Kombucha fermentation and their contribution to functional characteristics of beverage | Cvetković, Dragoljub ; Ranitović, Aleksandra ; Savić, Dragiša ; Joković, Nataša ; Vidaković, Ana ; Pezo, Lato ; Markov, Siniša | Article | 22M22 |
| 2019 | Corn grain brushing for deoxynivalenol reduction | Radmilo Čolović ; Đuro Vukmirović ; Lato Pezo ; Jovana Kos ; Dušica Čolović ; Feremc Bagi ; Nurgin Memiši | Article | 23M23 |
| 2019 | Predictive model for municipal waste generation using artificial neural networks—Case study City of Zagreb, Croatia | Ribić, Bojan; Pezo, Lato ; Sinčić, Dinko; Lončar, Biljana ; Voća, Neven | Article | 21a+M21a+ |
| 2019 | The influence of thermal treatments on starch rumen degradability | Kokić, Bojana ; Dokić, Ljubica ; Čolović, Radmilo ; Banjac, Vojislav V. ; Popović, Sanja ; Spasevski, Nedeljka ; Pezo, Lato | Conference Paper | Mp. category will be shown later |
| 2019 | Thermal and Mechanical Behavior of Composite Mortars Containing Natural Sorptive Clays and Fly Ash | Terzić, Anja ; Pezo, Lato ; Miličić, Ljiljana ; Mijatović, Nevenka ; Radojević, Zagorka ; Radulović, Dragan ; Andrić, Ljubiša | Article | 22M22 |
| 2019 | Prediction of commercial spaghetti quality based on sensory and physicochemical data | Pestorić, Mladenka ; Mastilović, Jasna ; Pezo, Lato ; Belović, Miona ; Škrobot, Dubravka ; Šimurina, Olivera ; Filipčev, Bojana ; Pojić, Milica ; Torbica, Aleksandra | Article | 22M22 |
| 2019 | Correspondence analysis of fruit and vegetable waste among consumers in Vojvodina | Ubiparip-Samek, Dragana ; Pezo, Lato ; Mastilović, Jasna ; Bajić, Aleksandra ; Kovač, Renata ; Zoranović, Tihomir ; Vlahović, Branislav | Conference Paper | Mp. category will be shown later |
| 2019 | Assessment of the effectiveness of producing mineral fillers via pulverization for ceramic coating materials | Terzić, Anja ; Pezo, Lato | Book parts | Mp. category will be shown later |
| 2019 | The prediction of lean meat and subcutaneous fat with skin content in pork cuts on the carcass meatness and weight | Tomović, Vladimir ; Pezo, Lato ; Jokanović, Marija ; Tomović, Mila; Šojić, Branislav ; Škaljac, Snežana ; Vujadinović, Dragan; Ivić, Maja ; Đekić, Ilija ; Tomašević, Igor | Article | 22M22 |
| 2019 | A business model in agricultural production in Serbia, developing towards sustainability | Zečević, Mila; Pezo, Lato ; Bodroža-Solarov, Marija ; Brlek, Tea ; Krulj, Jelena ; Kojić, Jovana ; Marić, Boško | Article | 24M24 |
| 2019 | Natural additives in functional egg production | Spasevski, Nedeljka ; Peulić, Tatjana ; Banjac, Vojislav ; Rakita, Slađana ; Pezo, Lato ; Čolović, Radmilo ; Basić, Zorica | Article | 24M24 |