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Pojić, Milica


Results 1-20 of 240
Issue DateTitleAuthor(s)TypeМp-cat.
2026Rheological properties assessment of carp feed mixtures with different protein sources included using MixolabIlić, Petar  ; Banjac, Vojislav  ; Hadnađev, Miroslav  ; Pojić, Milica  ; Vidosavljević, Strahinja  ; Stojkov, Viktor  ; Tiwari, Brijesh K.Article
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2026Exploring consumer perceptions of composite plant-based beverages formulated with neglected and underutilized cropsBayudan, Simoun; Laureati, Monica; Proserpio, Cristina; Cattaneo, Camilla; Guerrero, Luis; Badia-Olmos, Celia; Claret, Anna; Dapcevic-Hadnadjev, Tamara  ; Pestoric, Mladenka V  ; Skrobot, Dubravka  ;
Ubiparip, Dragana  ; Pojic, Milica M  ; De, Steur Hans; Schouteten, Joachim Jietse;
Article
21aM21a
2025Cereal processing by-products and wastewater for sustainable protein extractionSharma, Nitya; Bhardwaj, Aastha; Esua, Okon Johnson; Pojic, Milica M  ; Tiwari, Brijesh KArticle
21aM21a
2025Sensory evaluation of commercial fish pâtés as a basis for the development of an innovative fish spreadŽupanjac, Miloš  ; Ikonić, Predrag  ; Lazarević, (Gubić) Jasmina  ; Varga, Ana  ; Maravić, Nikola  ; Vidosavljević, (Popović) Milica  ; Pojić, Milica  Conference Paper
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2025Osborne fractionation and techno-functional properties of Faba bean flours from eight varieties grown under a temperate maritime climateSengar, Animesh Singh; Alves, Sheila; Pojic, Milica  ; Tiwari, Brijesh K; Tomicic, Zorica M  ; Banjac, Vojislav V  ; Tiwari, Uma; Pathania, ShivaniArticle
21a+M21a+
2025Enhancing bioactive compound extraction from hemp sprouts: Synergistic effects of NADES and ultrasoundĐerić Ilić, Nataša  ; Stupar, Alena  ; Matić, Milana  ; Đerić, Marina  ; Mišan, Aleksandra  ; Pojić, Milica  ; Teslić, Nemanja  ; Čanadanović Brunet, Jasna  ; Mandić, Anamarija  Article
21a+M21a+
2025Characterization of Commercial Fish pâtés: Toward the Development of Novel Fish-Based SpreadsŽupanjac, Miloš  ; Ikonić, Predrag  ; Peulić, Tatjana  ; Seratlić, Nadežda  ; Vidosavljević, Milica  ; Maravić, Nikola  ; Pojić, Milica  Article
24M24
2025Next-generation spreads: Emerging trends and innovationŽupanjac, Milos  ; Ubiparip, Dragana  ; Ikonic, Predrag  ; Pojic, Milica  Article
21aM21a
2025Technological quality and resilience to environmental stress of Serbian old wheat local landraces and locally adapted varietiesMaravić, Nikola  ; Radić, Bojana  ; Tomić, Jelena  ; Mandić, Anamarija  ; Pojić, Milica  ; Hadnađev, Miroslav  ; Dapčević-Hadnađev, Tamara  ; Mišan, Aleksandra  ; Mikić, Sanja  Article
21aM21a
2025Dough rheology properties as affected by the inclusion of oat-drink residue flour: a multivariate analysis approachRashed, Mahmoud Said; Gallagher, Eimear; Frias, Jesus M; Pojić, Milica  ; Pathania, ShivaniArticle
22M22
2024Preparation of petha from pointed gourd (Trichosanthes dioica) mediated by osmotic dehydration and its characterizationSingh, Kaustubh; Kumari, Muskan; Chauhan, Anil Kumar; Singh, Satya Vir; Pojić, Milica  ; Prakash, ShraddhaArticle
21M21
2024Extraction of Lipophilic Bioactive Compounds from Alaria Esculenta Using Novel Extraction Techniques and SolventsPojić, Milica  ; Matić, Milana  ; Đerić, Nataša  ; Stupar, Alena  ; Mandić, Anamarija  ; Mišan, Aleksandra  ; Branimir, Pavlić  ; Teslić, Nemanja  Conference Paper
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2024Extraction of Polyphenols from Satureja montana L. Using Sugar-Based Natural Deep Eutectic Solvents (NADES): Polyphenols Content and Antioxidant ActivityTeslić, Nemanja  ; Hourani, Sara; Božović, Danica  ; Vojvodić, Sanja  ; Stupar, Alena  ; Pojić, Milica  ; Mandić, Anamarija  ; Mišan, Aleksandra  ; Pavlić, Branimir  Conference Paper
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2024Total phenolic content and antioxidative potential of Serbian old wheat local landraces and locally adapted varietiesMandić, Anamarija  ; Radić, Bojana  ; Maravić, Nikola  ; Pojić, Milica  ; Tomić, Jelena  ; Dapčević-Hadnađev, Tamara  ; Mikić, Sanja  Conference Paper
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2024PhInd database – Polyphenol content in agri-food by-products and trends in extraction technologies: A critical reviewTeslić, Nemanja  ; Pojić, Milica  ; Stupar, Alena  ; Mandić, Anamarija  ; Mišan, Aleksandra  ; Pavlić, Branimir  Article
21a+M21a+
2024Valorization of Sour Cherry Kernels: Extraction of Polyphenols Using Natural Deep Eutectic Solvents (NADESs)Božović, Danica  ; Dimić, Ivana; Teslić, Nemanja  ; Mišan, Aleksandra  ; Pojić, Milica  ; Stupar, Alena  ; Mandić, Anamarija  ; Milošević, Sanja  ; Zeković, Zoran  ; Pavlić, Branimir  Article
21M21
2024Tehnološki postupak proizvodnje namaza od oljuštenog bobaTomić, (Mihić) Jelena  ; Pojić, Milica  ; Županjac, Miloš  ; Ikonić, Predrag  ; Banjac, Vojislav  ; Mandić, Anamarija  ; Dapčević, Hadnađev Tamara  Technical reports
82documentMNO za biotehnologiju i poljoprivredu (24.04.2024.)
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2024PhInd—Database on Polyphenol Content in Agri-Food By-Products and Waste: Features of the DatabaseTeslić, Nemanja  ; Pojić, Milica  ; Stupar, Alena  ; Mandić, Anamarija  ; Pavlić, Branimir  ; Mišan, Aleksandra  Article
21a+M21a+
2024The Benefit-Sharing Fund’s Grainefit project – towards delivering wheat grains that bring nutritional benefitsMikić, Sanja  ; Dapčević Hadnađev, Tamara  ; Mišan, Aleksandra  ; Tomić, Jelena  ; Mandić, Anamarija  ; Pojić, Milica  ; Hadnađev, Miroslav  ; Radić, Bojana  ; Maravić, Nikola  ; Živančev, Dragan  ;
Mirosavljević, Milan  ; Zelić, Verica  ; Brbaklić, Ljiljana  ; Župunski, Vesna  ; Jevtić, Radivoje ; Aćin, Vladimir  ;
Conference Paper
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2024Pea protein coatings incorporated with phenolic compounds reduce oxidative rancidity in raw hazelnuts (Corylus avellana L.)Perussello, Camila; Milovanović, Ivan; Belović, Miona  ; Plavšić, Dragana  ; Pojić, Milica  ; Tiwari, BrijeshArticle
24M24