Researchers
Pojić, Milica
Type
- 111 Conference Paper
- 86 Article
- 24 Book parts
- 17 Technical reports
- 2 Monograph
Date issued
- 240 2000 - 2027
Results 61-80 of 240
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2022 | Advantages of Using Natural Deep Eutectic Solvents (NADES) for Obtaining Functional Additives for Food Production | Cvetanović Kljakić, Aleksandra   ; Pavlić, Branimir ; Teslić, Nemanja ; Stupar, Alena ; Pojić, Milica ; Mandić, Anamarija ; Mišan, Aleksandra | Conference Paper | Mp. category will be shown later |
| 2022 | Durum testenina sa sremušem (Allium ursinum L.) | Šimurina, Olivera ; Pojić, Milica ; Kojić, Jovana ; Miljanić, Jelena ; Škrobot, Dubravka ; Pastor, Kristian ; Stupar, Alena | Technical reports | 82  MNO za biotehnologiju i poljoprivredu (20.05.2022.)M82 |
| 2022 | Simultaneous Hydrolysis of Ellagitannins and Extraction of Ellagic Acid from Defatted Raspberry Seeds Using Natural Deep Eutectic Solvents (NADES) | Teslić, Nemanja ; Santos, Filipa; Oliveira, Filipe; Stupar, Alena ; Pojić, Milica ; Mandić, Anamarija ; Pavlić, Branimir ; Cvetanović Kljakić, Aleksandra ; Duarte, Ana Rita C.; Paiva, Alexandre;
Mišan, Aleksandra
; | Article | 21a+M21a+ |
| 2022 | Polyphenols Recovery from Sambucus Ebulus L., by Using NADES Solvent | Cvetanović Kljakić, Aleksandra ; Pavlić, Branimir ; Teslić, Nemanja ; Stupar, Alena ; Pojić, Milica ; Mandić, Anamarija ; Mišan, Aleksandra | Conference Paper | Mp. category will be shown later |
| 2022 | Natural Deep Eutectic Solvent (NADES) Extraction Improves Polyphenol Yield and Antioxidant Activity of Wild Thyme (Thymus serpyllum L.) Extracts | Pavlić, Branimir ; Mrkonjić, Živan; Teslić, Nemanja ; Cvetanović Kljakić, Aleksandra ; Pojić, Milica ; Mandić, Anamarija ; Stupar, Alena ; Santos, Filipa; Duarte, Ana Rita; Mišan, Aleksandra | Article | 21M21 |
| 2022 | The significance of industrial hemp knowledge management | Koren, Anamarija ; Pojić, Milica ; Sikora, Vladimir | Book parts | Mp. category will be shown later |
| 2022 | Communicating Function and Co-Creating Healthy Food: Designing a Functional Food Product Together with Consumers | Vrgović, Petar ; Pojić, Milica ; Teslić, Nemanja ; Mandić, Anamarija ; Cvetanović Kljakić, Aleksandra ; Pavlić, Branimir ; Stupar, Alena ; Pestorić, Mladenka ; Škrobot, Dubravka ; Misan, Aleksandra | Article | 21M21 |
| 2022 | Bioaccessibility and uptake by Caco-2 cells of carotenoids from cereal-based products enriched with butternut squash (Cucurbita moschata L.) | Rošul, Milana; Đerić, Nataša ; Mišan, Aleksandra ; Pojić, Milica ; Šimurina, Olivera ; Halimi, Charlotte; Nowicki, Marion; Cvetković, Biljana ; Mandić, Anamarija ; Reboul, Emmanuelle | Article | 21a+M21a+ |
| 2022 | Impact of dry, particle-size fractionation on protein and amino acid content of three seaweed species | Healy, Laura E; Zhu, Xianglu; Pojic, Milica M ; Poojary, Mahesha M; Curtin, James; Tiwari, Uma; Sullivan, Carl; Tiwari, Brijesh K | Article | 21M21 |
| 2021 | Kinetic modelling of ultrasound-assisted extraction of phenolics from cereal brans | Milićević, Nataša ; Kojić, Predrag ; Sakač, Marijana ; Mišan, Aleksandra ; Kojić, Jovana ; Perussello, Camila; Banjac, Vojislav ; Pojić, Milica ; Tiwari, Brijesh | Article | 21a+M21a+ |
| 2021 | Emerging approach of carotenoids recovery by switchable natural deep eutectic solvents | Stupar, Alena ; Cvetanović, Aleksandra ; Pavlić, Branimir ; Teslić, Nemanja ; Mandić, Anamarija ; Pojić, Milica ; Marrucho, Isabel | Conference Paper | Mp. category will be shown later |
| 2021 | Potential of Natural Deep Eutectic Solvents (NADES) as Third GreenGeneration Solvents for Extraction of Polyphenols from Sambucus ebulus L. | Cvetanović, Aleksandra ; Khakimova, Nadiia; Pavlić, Branimir ; Stupar, Alena ; Mišan, Aleksandra ; Pojić, Milica ; Radosavljević, Miloš | Conference Paper | Mp. category will be shown later |
| 2021 | The consumption of healthy grains: Product, health, and wellness trends | Catherine Barry Ryan; Marco Vassallo; Pojić, Milica | Book parts | Mp. category will be shown later |
| 2021 | Introduction to cereal processing: Innovative processing techniques | Uma Tiwari; Milica Pojić | Book parts | Mp. category will be shown later |
| 2021 | Hajde da pitamo potrošače...?!? | Mastilović, Jasna ; Pojić, Milica ; Mišan, Aleksandra | Article | Mp. category will be shown later |
| 2021 | Chapter 2 - Classification and target compounds | Álvarez, Carlos; Mullen, Anne Maria; Pojić, Milica ; Hadnađev, Tamara Dapčević ; Papageorgiou, Maria | Book parts | Mp. category will be shown later |
| 2021 | Modelling Processes and Products in the Cereal Chain | Carvalho, Otilia; Charalambides, Maria N.; Đekić, Ilija ; Athanassiou, Christos; Bakalis, Serafim; Benedito, Jose; Briffaz, Aurelien; Castañé, Cristina; Della Valle, Guy; Nunes de Sousa, Isabel Maria;
Erdogdu, Ferruh; Hailu Feyissa, Aberham; Kavallieratos, Nickolas G.; Koulouris, Alexandros; Pojić, Milica
; Raymundo, Anabela; Riudavets, Jordi; Sarghini, Fabrizio; Trematerra, Pasquale; Tonda, Alberto; | Article | 21M21 |
| 2021 | Psyllium as an improver in gluten-free breads: Effect on volume, crumb texture, moisture binding and staling kinetics | Filipčev, Bojana ; Pojić, Milica ; Šimurina, Olivera ; Mišan, Aleksandra ; Mandić, Anamarija | Article | 21aM21a |
| 2021 | Study of ultrasound-assisted extraction kinetics of betaine from wholegrain spelt flour | Kojić, Predrag ; Kojić, Jovana ; Pojić, Milica ; Krulj, Jelena ; Šimurina, Olivera ; Milićević, Nataša ; Tiwari, Brijesh | Conference Paper | Mp. category will be shown later |
| 2021 | Applications of NADES in stabilizing food and protecting food compounds against oxidation | Mišan, Aleksandra ; Pojić, Milica | Book parts | 21M21 |