Researchers
Stanišić, Nikola
Results 21-40 of 187
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2024 | INSTRUMENTAL COLOUR, TEXTURE AND SENSORY PROPERTIES OF PLJESKAVICA (TRADITIONAL SERBIAN MEAT PRODUCT) AFFECTED BY ADDITION OF FRESHLY EXTRACTED Allium ursinum L. | Stajić, Slaviša   ; Stanišić, Nikla ; Miletić, Nemanja ; Petković, Marko ; Heinz, Volker; Tomasevic, Igor; Kurćubić, Vladimir | Article | 23M23 |
| 2024 | Valorizing Grape Pomace: A Review of Applications, Nutritional Benefits, and Potential in Functional Food Development | Kurćubić, Vladimir ; Stanišić, Nikola ; Stajić, Slaviša B. ; Dmitrić, Marko; Živković, Saša; Kurćubić, Luka; Živković, Vladimir ; Jakovljević, Vladimir ; Mašković, Pavle ; Mašković, Jelena | Article | 21M21 |
| 2023 | EFFECT OF FAT LEVEL ON QUALITY CHARACTERISTICS OF TRADITIONAL SUCUK SAUSAGES. PART 1: PHYSICO-CHEMICAL CHANGES DURING PRODUCTION | Stanišić, Nikola ; Delić, Nikola ; Stajić, Slaviša ; Petričević, Maja ; Lilić, Slobodan ; Stamenić, Tamara ; Stanojković, Aleksandar | Conference Paper | Mp. category will be shown later |
| 2023 | Monitoring of nitrite levels in emulsion type - cooked sausages - case of serbian manufacturers on regulatory and safety issues | Stamenić, Tamara ; Petričević, Maja ; Šobajić, Slađana ; Keškić, Tanja ; Stanišić, Nikola ; Pisinov, Boris ; Todorović, Vanja | Conference Paper | Mp. category will be shown later |
| 2023 | Occurrence of aflatoxins and fumonisins in maize grains harvested in the territory of Belgrade (R. Serbia) from 2018 to 2022 | Krnjaja, Vesna ; Stanković, Slavica ; Obradović, Ana ; Mandić, Violeta ; Petrović, Tanja ; Stanišić, Nikola ; Delić, Nikola | Article | 51M51 |
| 2023 | Innovative application of inulin-gel suspension in poultry sausages: Technological impact and nutritional enhancement | Petričević, Maja ; Stamenić, Tamara ; Keškić, Tanja ; Stanišić, Nikola ; Stanojković, Aleksandar ; Delić, Nikola ; Petričević, Veselin | Article | 51M51 |
| 2023 | EFFECT OF FAT LEVEL ON QUALITY CHARACTERISTICS OF TRADITIONAL SUCUK SAUSAGES. PART 2: TEXTURE, COLOUR AND SENSORY QUALITY | Delić, Nikola ; Stanišić, Nikola ; Stanojković, Aleksandar ; Petričević, Maja ; Stamenić, Tamara ; Maksimović, Nevena ; Keškić, Tanja | Conference Paper | Mp. category will be shown later |
| 2023 | Nutritional evaluation of cooked sausages in the market of the republic of Serbia using the nutri-score methodology | Stamenić, Tamara ; Petričević, Maja ; Šobajić, Slađana; Stajić, Slaviša ; Stanišić, Nikola ; Keškić, Tanja ; Živković, Vladimir | Article | 51M51 |
| 2023 | The Fatty Acid and Mineral Composition of Cobb 500 Broiler Meat Influenced by the Nettle (Urtica dioica) Dietary Supplementation, Broiler Gender and Muscle Portion | Stanišić, Nikola ; Škrbić, Zdenka ; Petričević, Veselin ; Milenković, Danijel ; Petričević, Maja ; Gogić, Marija ; Lukić, Miloš | Article | 21aM21a |
| 2023 | Goats and climate resilience | Maksimović, Nevena ; Ružić-Muslić, Dragana ; Caro Petrovic, Violeta ; Cekić, Bogdan ; Ćosić, Ivan ; Lečić, Nemanja ; Stanišić, Nikola | Conference Paper | Mp. category will be shown later |
| 2023 | Meat colour differences between Alpine, Balkan and Serbian white goat breeds slaughtered at 18 kg of body weight | Stanišić, Nikola ; Maksimović, Nevena ; Cekić, Bogdan ; Ružić-Muslić, Dragana ; Ćosić, Ivan ; Lečić, Nemanja ; Petričević, Maja | Conference Paper | Mp. category will be shown later |
| 2023 | Adherence to legislative labeling of cooked sausages on the Serbian market | Keškić, Tanja ; Stamenić, Tamara ; Petričević, Maja ; Pisinov, Boris ; Stanišić, Nikola ; Gogić, Marija ; Mandić, Violeta | Conference Paper | Mp. category will be shown later |
| 2023 | Discriminant Analysis Approach in Morphometric Differentiation and Characterization of Serbian Autochthonous Goats | Maksimović, Nevena ; Cekić, Bogdan ; Ćosić, Ivan ; Ružić-Muslić, Dragana ; Caro Petrovic, Violeta ; Stojiljković, Nenad ; Stanišić, Nikola | Article | 21aM21a |
| 2023 | Comprehensive levels of fatty acids in meat: implications for human health | Trbović, Dejana ; Lukić, Mirjana ; Vranić, Danijela ; Đorđević, Vesna ; Stanišić, Nikola ; Parunović, Nenad ; Ćirić, Jelena | Article | Mp. category will be shown later |
| 2023 | Phosphates as food additives in meat products manufactured in Republic of Serbia | Petričević, Maja ; Stamenić, Tamara ; Keškić, Tanja ; Stanišić, Nikola ; Petričević, Veselin ; Mandić, Violeta ; Pisinov, Boris | Conference Paper | Mp. category will be shown later |
| 2023 | Meat products and functional food | Stajić, Slaviša ; Stanišić, Nikola ; Kurćubić, Vladimir | Article | 24M24 |
| 2023 | Aflatoxin and fumonisin contamination of maize grains harvested during 2018–2022 in Serbia | Krnjaja, Vesna ; Stanković, Slavica ; Obradović, Ana ; Mandić, Violeta ; Petrović, Tanja ; Stanišić, Nikola ; Delić, Nikola | Conference Paper | Mp. category will be shown later |
| 2023 | Pumpkin seed protein - WO2023121464A1 | Wang, Wenju; Wilbrink, Maarten Hotse; Stanišić, Nikola ; Spelbrink, Robin Eric Jacobus; Chen, Zhenghong | Patent | Mp. category will be shown later |
| 2023 | Streptococcus suis, two-faced game changer | Stanojković, Aleksandar ; Stanišić, Nikola ; Delić, Nikola ; Bošnjak, Ivan; Mandić, Violeta ; Stanojković-Sebić, Aleksandra ; Nišavić, Jakov | Conference Paper | Mp. category will be shown later |
| 2023 | Grubo usitnjene barene hibridne kobasice od svinjskog mesa i teksturisanog proteina soje | Stanišić, Nikola ; Maksimović, Nevena ; Delić, Nikola ; Petričević, Maja ; Gogić, Marija ; Stanojković, Aleksandar ; Petričević, Veselin | Technical reports | 82  MNO za biotehnologiju i poljoprivredu (26.01.2024.)M82 |