Researchers
Trbović, Dejana
Results 101-120 of 176
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2013 | Changes in the proximate and fatty acid composition in carp meat during the semi intensive farming | Trbović, Dejana | Article | 51M51 |
| 2013 | Colour and texture characteristics of “Užička” fermented sausage produced in the traditional way![]() | Vesković-Moračanin, Slavica | Article | Mp. category will be shown later |
| 2013 | Fatty acid composition of fishes from inland waters![]() | Ljubojević, Dragana | Article | 23M23 |
| 2013 | Masno kiselinski profil mesa šarana hranjenih smešama koncentrata sa različitim porijeklom ulja | Stanković, Marko | Conference Paper | Mp. category will be shown later |
| 2013 | Fat quality of marketable fresh water fish species in the Republic of Serbia![]() | Ljubojević, Dragana | Article | 22M22 |
| 2013 | Salt content of poultry meat products | Rašeta, Mladen P. | Conference Paper | Mp. category will be shown later |
| 2013 | Level of degradation of deep-frying oils and fats from restaurants | Vranić, Danijela | Conference Paper | Mp. category will be shown later |
| 2013 | Investigation of the possibility of detection of fluoroquinolones in carp kidney by microbiological diffusion method![]() | Đorđević, Vesna | Article | 51M51 |
| 2013 | Chemical and nutritional characterization of honeybee-collected pollen from Serbia | Milojković-Opsenica, Dušanka | Conference Paper | Mp. category will be shown later |
| 2013 | The influence of supplement feed preparation on the fatty acid composition of carp and Chironomidae larvae in a semi-intensive production system | Živić, Ivana | Article | 22M22 |
| 2013 | Multivariate Analysis of Fatty Acid Profiles of Carp Meat During Semi – Intensive Farming | Trbović, Dejana | Conference Paper | Mp. category will be shown later |
| 2013 | Hemijski sastav, sadržaj holesterola i sastav masnih kiselina šaran (Cyprinus carpio) iz slobodnog izlova, poluintenzivnog i kaveznog sistema gajenja![]() | Ljubojević, Dragana | Article | 51M51 |
| 2012 | Fatty acid composition of fishes from inland waters![]() | Ljubojević, Dragana | Conference Paper | Mp. category will be shown later |
| 2012 | Fingerlings and marketable size rainbow trout (Oncorhynchus mykiss): Proximate composition, cholesterol content and fatty acid profile in fillets | Vranić, Danijela | Article | 51M51 |
| 2012 | Uticaj pakovanja u modifikovanoj atmosferi na održivost ćevapčića | Babić, Jelena | Article | 51M51 |
| 2012 | Investigation of the efficacy of immunocastration aimed at the prevention of sex odour in boar meat![]() | Aleksić, Jelena | Article | 23M23 |
| 2012 | Effect of diet on lipid content and fatty acid profile of common carp (Cyprinus carpio L.) | Trbović, D.K. | Conference Paper | Mp. category will be shown later |
| 2012 | Comparative review of some of the quality parameters of traditional cheese in brine | Vesković-Moračanin, Slavica | Conference Paper | Mp. category will be shown later |
| 2012 | Traditional manufacturing of white cheeses in brine in Serbia and Montenegro: Similarities and differences | Vesković Moračanin, Slavica | Article | 24M24 |
| 2012 | Estimation of chemical and fatty composition of some marine fish species from retail stores![]() | Ljubojević, Dragana | Conference Paper | Mp. category will be shown later |
