Researchers
Teodorović, Vlado
Results 21-40 of 148
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2019 | Trichinella spp. In wild mesocarnivores in an endemic setting | Klun, Ivana | Article | 22M22 |
| 2019 | Meat quality: Impact of various pre-slaughter conditions | Karabasil, Nedjeljko | Conference Paper | Mp. category will be shown later |
| 2019 | Economic evaluation of a program for monitoring and controlling Trichinella in pigs | Mirilović, Milorad | Article | 51M51 |
| 2019 | Slaughterline records of various postmortem pathological lesions and their influence on carcass and meat quality in slaughtered pigs![]() | Čobanović, Nikola | Article | 21M21 |
| 2019 | Steroidi u namirnicama animalnog porekla | Teodorović, Vlado B. | Conference Paper | Mp. category will be shown later |
| 2019 | Inhibition of Listeria monocytogenes growth on vacuum packaged rainbow trout (Oncorhynchus mykiss) with carvacrol and eugenol | Dimitrijević, Mirjana | Article | 22M22 |
| 2019 | Occurrence and dietary exposure of organochlorine pesticides in common carp obtained from integrated production systems![]() | Pelić, Milos | Article | 21M21 |
| 2018 | Qualität der Rohwurst Sremski Kulen Produktion unter traditionellen und industriellen Bedingungen in Serbien | Suvajdžić, Branko D. | Article | 23M23 |
| 2018 | Evaluation of the diet supplementation strategy on the flesh quality and fatty acid profiles in common carp (Cyprinus carpio L) | Trbović, Dejana | Article | 24M24 |
| 2018 | Expression of toxic shock syndrome toxin-1 gene of Staphylococcus aureus in milk: Proof of concept![]() | Babić, Milijana | Article | 22M22 |
| 2018 | Reduction of polycyclic aromatic hydrocarbons in common carp meat smoked in traditional conditions![]() | Babić, Jelena | Article | 21M21 |
| 2018 | Content of Polycyclic Aromatic Hydrocarbons in Smoked Common Carp (Cyprinus Carpio) in Direct Conditions Using Different Filters vs Indirect Conditions![]() | Babić, Jelena | Article | 22M22 |
| 2018 | Fatty acid composition of hot smoked Common carp meat![]() | Babić, Jelena | Conference Paper | Mp. category will be shown later |
| 2018 | Qualität der Rohwurst Sremski Kulen: Produktion unter traditionellen und industriellen Bedingungen in Serbien![]() | Suvajdžić, Branko | Article | 23M23 |
| 2017 | The application of charcoal filter in production of smoked common carp meat![]() | Babić, Jelena | Conference Paper | Mp. category will be shown later |
| 2017 | Food safety - the roles and responsibilities of different sectors | Karabasil, Nedjeljko | Conference Paper | Mp. category will be shown later |
| 2017 | Factors affecting elimination of polycyclic aromatic hydrocarbons from traditional smoked common carp meat![]() | Babić, Jelena | Conference Paper | Mp. category will be shown later |
| 2017 | Detection of ICAA and ICAD genes of staphylococcus aureus isolated in cases of bovine mastitis in the republic of Serbia | Suvajdžić, Branko | Article | 22M22 |
| 2017 | Some risk factors that affect contamination of mussels (Mytilus galloprovincialis) from the Bay of Kotor, Montenegro | Grković, Nevena | Conference Paper | Mp. category will be shown later |
| 2017 | Influence of environmental conditions on Norovirus presence in massels harvested in Montenegro![]() | Djordjevic, Vesna Ž. | Article | 22M22 |
