Researchers
Gyura, Julianna
Type
Date issued
Results 1-20 of 113
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2016 | Proizvodnja i primena prehrambenih vlakana. Deo 1![]() | Gyura, Julianna | Monograph | Mp. category will be shown later |
| 2016 | Antioxidant and physicochemical properties of hydrogen peroxide-treated sugar beet dietary fibre![]() | Mišan, Aleksandra | Article | 21M21 |
| 2013 | Fini pekarski proizvodi funkcionalnih karakteristika namenjeni potrošačima sa posebnim potrebama u ishrani![]() | Dokić, Ljubica | Conference Paper | Mp. category will be shown later |
| 2013 | The influence of the extraction parameters on the quality of dried sugar beet pulp![]() | Bogdanovic, Branislav; Šereš, Zita | Article | 23M23 |
| 2013 | Nonenzyimatic browing reaction of affined c sugar in the presence of amino acids![]() | Sakač, Marijana | Conference Paper | Mp. category will be shown later |
| 2012 | First insight into the antioxidant activity of sugar beet intermediate products![]() | Mišan, Aleksandra | Conference Paper | Mp. category will be shown later |
| 2012 | Tost hleb sa prehrambenim vlaknima šećerne repe![]() | Šoronja-Simović, Dragana | Technical reports | Mp. category will be shown later |
| 2012 | Influence of low-melting milk fat fraction on crystallization and physical properties of chocolate![]() | Pajin, Biljana | Article | 22M22 |
| 2012 | Sugar beet dietary fibers as potential functional food ingrediaents![]() | Mišan, Aleksandra | Conference Paper | Mp. category will be shown later |
| 2012 | Prehrambena vlakna šećerne repe namenjena proizvodnji keksa![]() | Šereš, Zita | Technical reports | Mp. category will be shown later |
| 2012 | Influence of static mixer on cross-flow microfiltration of wheat starch suspensions![]() | Ikonić, Bojana | Conference Paper | Mp. category will be shown later |
| 2012 | Influence of pH and temperature on nonenzymatic browing reaction between affined C sugar and amino acids![]() | Sakač, Marijana | Article | 52M52 |
| 2012 | Flux Improvement during Cross-flow Microfiltration of Wheat Starch Suspension using Turbulence Promoter![]() | Ikonić, Bojana | Article | 22M22 |
| 2012 | Influence of pH and temperature on nonenzymatic browning reaction between affined C sugar and amino acids![]() | Sakač, Marijana | Article | 52M52 |
| 2012 | Physico-chemical characteristics of sugar beet additives for bread and cookies production![]() | Sakač, Marijana | Conference Paper | Mp. category will be shown later |
| 2012 | Textural characteristics of puff pastry margarines![]() | Gyura, Julianna | Conference Paper | Mp. category will be shown later |
| 2012 | Prehrambena vlakna šećerne repe namenjena proizvodnji hleba![]() | Gyura, Julianna | Technical reports | Mp. category will be shown later |
| 2012 | Povećanje efikasnosti procesa mikrofiltracije suspenzija skroba primenom statičkog mešača![]() | Šereš, Zita | Technical reports | Mp. category will be shown later |
| 2011 | Reduction of solid content in starch industry wastewater by microfiltration![]() | Šaranović, Žana | Article | 22M22 |
| 2011 | Relation between antioxidant activity of affined C sugar and thermaly induced nonenzymatic browning![]() | Mišan, Aleksandra | Article | 52M52 |
