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Browsing by Author Knežević, Violeta

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Issue DateTitleAuthor(s)TypeМp-cat.
2022Addition of Combinedly Dehydrated Peach to the Cookies—Technological Quality Testing and OptimizationFilipović, Vladimir  ; Lončar, Biljana  ; Filipović, Jelena  ; Nićetin, Milica  ; Knežević, Violeta  ; Šeregelj, Vanja  ; Košutić, Milenko  ; Bodroža Solarov, Marija  Article
21M21
2018Aluminium Sulphate and Polyelectolytes – Ecological Coagulants and Flokulats in Sugar Beet JuiceKuljanin, Tatjana A. ; Filipović, Vladimir S.  ; Lončar, Biljana M.  ; Nićetin, Milica R.  ; Knežević, Violeta M.  ; Jevtić-Mučibabić, Rada C.  Conference Paper
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2015Analiza osetljivosti procesa osmotske dehidratacije mesa srebrnog karaša (Carassius Gibelio) u tri različita osmotska rastvoraĆurčić, Biljana  ; Filipović, Vladimir  ; Nićetin, Milica  ; Knežević, Violeta  ; Pezo, Lato  ; Ačanski, Marijana  Article
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2022Analysis of mass transfer rate and efficiency of osmotic dehydration of wild garlicNićetin, Milica  ; Lončar, Biljana  ; Filipović, Vladimir  ; Cvetković, Biljana  ; Filipović, Jelena  ; Knežević, Violeta  ; Pezo, Lato  Article
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2021Analysis of Mass Transfer Rate and Efficiency of Osmotic Dehydration of Wild GarlicNićetin, Milica  ; Lončar, Biljana  ; Filipović, Vladimir  ; Cvetković, Biljana  ; Filipović, Jelena  ; Knežević, Violeta  ; Pezo, Lato  Conference Paper
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2019Antioxidant capacity of nettle leaves during osmotic treatmentKnežević, Violeta  ; Pezo, Lato  ; Lončar, Biljana  ; Filipović, Vladimir  ; Nićetin, Milica  ; Gorjanović, Stanislava  ; Šuput, Danijela  Article
23M23
2015CaSO4 and cationic polyelectrolyte as possible pectin precipitants in sugar beet juice clarificationKuljanin, Tatjana ; Lončar, Biljana  ; Pezo, Lato  ; Nićetin, Milica  ; Knežević, Violeta  ; Jevtić-Mučibabić, Rada  Article
23M23
2016CELERY ROOT OSMOTIC DEHYDRATION MASS COMPARISON IN TWO OSMOTIC SOLUTIONS TRANSFER KINETICSFilipović, Vladimir  ; Nićetin, Milica  ; Ćurčić, Biljana  ; Knežević, Violeta  ; Filipović, Jelena  ; Pezo, Lato  Conference Paper
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2016Celery root osmotic dehydration mass transfer kinetics comparison in two osmotic solutionsFilipović, Jelena  ; Filipović, Vladimir  ; Nićetin, Milica  ; Lončar, Biljana  ; Knežević, Violeta  ; Pezo, Lato  Conference Paper
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2022Celery Root Phenols Content, Antioxidant Capacities and Their Correlations after Osmotic Dehydration in MolassesNićetin, Milica  ; Pezo, Lato  ; Pergal, Marija  ; Lončar, Biljana  ; Filipović, Vladimir  ; Knežević, Violeta  ; Demir, Hande; Filipović, Jelena  ; Manojlović, Dragan  Article
21M21
2015Changes in antioxidant activity and phenolic content of celery leaves and root during osmotic treatmentNićetin, Milica  ; Ćurčić, Biljana  ; Filipović, Vladimir  ; Knežević, Violeta  ; Kuljanin, Tatjana ; Pezo, Lato  ; Gorjanović, Stanislava  Article
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2012Changes in chemical properties of carrot during osmotic dehydration in sugar beet molassesKoprivica, Gordana ; Mišljenović, Nevena ; Pezo, Lato  ; Knežević, Violeta  ; Nićetin, Milica  ; Lević, Ljubinko ; Jevrić, Lidija  Conference Paper
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2015Characterisation of chicken breast cubes osmotically treated in sugar beet molassesLončar, Biljana  ; Filipović, Vladimir  ; Nićetin, Milica  ; Knežević, Violeta  ; Gubić, Jasmina  ; Plavšić, Dragana  ; Pezo, Lato  Article
51M51
2015Characterization of chicken breast cubes osmotically treated in sugar beet molassesĆurčić, Biljana  ; Filipović, Vladimir  ; Nićetin, Milica  ; Knežević, Violeta  ; Lazarević, Jasmina  ; Plavšić, Dragana  ; Pezo, Lato  Article
51M51
2014Characterization of fruit yoghurt with apple cubes osmodehydrated in molassesNićetin, Milica  ; Lević, Ljubinko ; Lončar, Biljana  ; Filipović, Vladimir  ; Knežević, Violeta  ; Kuljanin, Tatjana ; Pezo, Lato  Article
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2014CHEMICAL COMPOSITION OF MOLASSES MINERAL BLOK AS FEED COMPONENT IN ORGANIC ANIMAL FARMINGLević, Ljubinko ; Lević, Jovanka D.  ; Sredanović, Slavica; Knežević, Violeta  Article
51M51
2013Clarification of sugar beet juice using Cu2+ and A/3+ ions-method of measurement residual solution turbidity and zeta potentialKuljanin, Tatjana ; Jevtić-Mučibabić, Rada  ; Ćurčić, Biljana  ; Nićetin, Milica  ; Filipović, Vladimir  ; Knežević, Violeta  Article
51M51
2017Comparison of methods of zeta potential and residual turbidity of pectin solutions using calcium sulphate/aluminium sulphate as a precipitantKuljanin, Tatjana ; Filipović, Vladimir  ; Lončar, Biljana  ; Nićetin, Milica  ; Knežević, Violeta  Article
24M24
2015Comparison of osmotic medium osmolality profiles of co- and counter-current pork meat osmotic dehydrationFilipović, Vladimir  ; Ćurčić, Biljana  ; Nićetin, Milica  ; Knežević, Violeta  ; Ačanski, Marijana  ; Šimurina, Olivera  Article
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2013Diffusivity Coeficients of Osmo-Dehydranion of Pork in MolassesFilipović, Vladimir  ; Kuljanin, Tatjana ; Knežević, Violeta  ; Nićetin, Milica  ; Ćurčić, Biljana  ; Pezo, Lato  Conference Paper
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